Osteria Mozza

6602 Melrose Ave, Los Angeles
(323) 297-0100

Recent Reviews

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Elisabeth Daigle

Insane steak. Awesome service from
Wayne. Unreal wine suggestions from Sherif. Such a great dinner

Atmosphere: 5

Food: 5

Service: 5

Benjamin

One of the best restaurants in Los Angeles, and it does not disappoint. It's pricey, but worth it. Every dish on the table is a home run.

Gina

We had a real dining experience with excellent service. Loved the shaved Brussels sprout salad and all of the pastas. Nice tagliata entree and delicious tiramisu.

Natalie

Always a favorite but hadn't been here in years. Mozza is still exceptional in every way. The service, in particular, blew us away, even on a very busy Saturday night. The burrata, tagliatelle, and orecchiette cannot be missed.

Scott

Celebrated birthday dinner with the Pasta tasting menu with wine pairings. Everything was wonderful and Danny took great care of us. Highly recommend.

Consciouspending

The food was okay for the price and quantity, desserts were delicious and they have a nice wine selection with a very welcoming sommelier. Host was pretentious. The duck confit was a healthy quantity and five stars.

Lloyd

Nanci's place was amazing... The service food and ambience were A1... But you must make a reservation. The food was fantastic.

Lindsey Williamson Christy

Went for a work dinner with 5 colleagues. I liked the round tables so we could see each and engage but the restaurant is incredibly noisy and busy so I really couldn’t hear anyone across the table. The menu is interesting and everything is a slightly different take on Italian favourites. Food was a bit mixed in my opinion, somethings were amazing and some were average. Service wasn’t very attentive and I felt like we were often ignored, we would have ordered more food and drinks but getting a waiter was too hard. Also my clothes smelled terrible of burnt oil when I left and I’m travelling so it meant I couldn’t wear any of those items again on my trip.

Atmosphere: 3

Food: 4

Service: 3

Theodore

Nothing but the best, innovative and deliciously crafted cuisine from Nancy Silverton. Always a dining treat at Osteria Mozza!

greg hailey

3 if 4 meals sub par. Probably should have went to Burger King.

Atmosphere: 3

Food: 1

Service: 4

Kevin

Wow!! We were so excited to be able to get reservations to Mozza during a business trip to LA. We got sit at the mozzarella bar and watch everything be made. The appetizer was outstanding. We got fresh burrata with dried peppers. It was drizzled with an outstanding olive oil. Our server, Alyssa, was one of the best servers we've ever had and we've travelled and dined globally. Our entrees were spaced perfectly. We started with the raviola. It was presented beautifully. It was exceptional. We also had the cacio e Pepe. Again, delicious and so rich. The final pasta was a ragu. The fresh pasta was cooked perfectly al dente. The sauce was rich and meaty. Dessert was a scoop of salted caramel gelato and an espresso, which we turned into the best affogato ever. Cannot recommend this place enough.

George

Experience was underwhelming, or maybe it was an off night. Mentioned during the reservation that it was my wife's birthday and would be our first time trying the restaurant. The server was nice but did not seem attentive and did not know that it was my wife's birthday until later on. Also asked about the menu but only mentioned the 3 categories: antipasto/ primi /secondo without going into other details. Mozzarella and bread were the best things about the dinner. Very extensive wine lists from Italy. I would recommend it for mozzarella, wine, and a more intimate seating. Would not recommend it for the service and pasta.

Farris Nabulsi

Came here for an anniversary dinner and had high expectations given how popular this restaurant is. Safe to say it exceeded our expectations. Every dish was made to perfection and we appreciated each course. Ordering a dish from the Mozzarella bar is a must. Our server Gina was top notch. Definitely a must-go to in LA

Atmosphere: 5

Food: 5

Service: 5

William Padula

Always a pleasure dining at osteria mozza, our favorite Italian restaurant in LA! Five star wine and food service never disappoints. Wine som Erica helped us pick out some special Nebbiolo and Nero D’avola to enjoy with our meal!

Atmosphere: 5

Food: 5

Service: 5

Tanya Quenko

Great food.
It was a little too loud and tables were rather close to each other and they happen to be short staffed that day.
But again food was great, so it’s worth it.

Atmosphere: 4

Food: 5

Service: 4

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