Panaderia El Salvador

4873 Santa Monica Blvd, Los Angeles
(323) 666-0219

Recent Reviews

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Romeo Molina

When my son was buying chips, the lady gave him 12.50 dollars as change, but my son just buyed chips that cost me 2.50. My son gave a 20, and she gave back 12.50 for 2.50. That girl is

Atmosphere: 1

Food: 3

Service: 1

Ilia Cristina Kobeh

The bread is really delicious, their specialty is tamales, they are very delicious, but what I think they should improve is the treatment of their customers, the employees are a little rude and even on the phone too.

Albe Watchin

I went to buy bread for new years eve dinner and they sold me the old french rolls they had. Really annoyed ?. They should know that if they wouldn't eat, why would they sell it to their customers. Really disappointed!!!

Food: 2

Laura Gomez

This place has such delicious food, bread and drinks

Wendy Flores

Terrible service from an employee, she doesn't listen well, she gets angry because she takes orders wrong and does things wrong, blonde girl with glasses, they should fire her, how horrible

Jessica Mejia

One of the best bakeries in Los Angeles, the fresh cheese is super good, the bread is good, I like everything and for a very good price, everything is what I like the most and they have all the Salvadoran products that you may like.

karla perez

I like sweet bread, charamuscas, hard cheese, dried meat, many varieties and products from El Salvador ??

adriano alvarado

The best of Salvadoran food and bread

Anithaw Gonzalez

They don't serve you quickly

Jose Mauricio Iraheta Quijada

Bread is always fresh and very similar to bread from my beautiful El Salvador. I recommend the delicious high semita with warm coffee

Nuris Segura

The best of the best Salvadoran bakery with delicious pupusas tamales and delicious sweet bread

Sidney Guirola

Good food!

Marlon Merino

I bought 1 coffee, 1 dollar of French bread and an order of beans and it cost me 16 dollars wooo until those 30 years of coming never ended today

Maria Jimenez

The tamales are delicious and the bread too. I go there twice a year because I live in Las Vegas NV and although I am Mexican, Salvadoran food fascinates me and that is where I went when I lived in Los Angeles. The truth is that this time I did feel the quesadillas were dry and with less flavor but everything else was delicious and the service they have is 5 stars. The boy who served me even offered to take the bags to the car because I had too much bread and tamales. Thank you for your great service.

SYLVIA CORTEZ

I like the bakery I like the Mil Hoja El Budin Las peperechas El Salvador San Salvador

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