Pecorino

11604 San Vicente Blvd, Los Angeles
(310) 571-3800

Recent Reviews

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Tony

An exceptional Italian dining experience. From the perfectly al dente pasta to the robust, well-balanced flavors of their sauces, every dish showcased authenticity and skill. The service was attentive yet unobtrusive, and the ambiance transported us straight to a charming trattoria in Tuscany. A must-visit for Italian cuisine lovers.

Julie

Such delicious food, from the bread, salad and pasta! We loved the food and service. Went there to meet clients for lunch and noise level was just fine. We will be back for sure!

Robert

Exquisite Italian food. Focaccia, Cacio e Pepe, Lemon pasta, Lamb. Chef from the glorious and now closed Vincente. Splendid service. And wonderful to eat outside. We went there when it first opened and constantly return.

Elliot

This was our first experience eating at Osteria Vera, and it certainly didn't disappoint. The restaurant is well appointed and attractive (and includes an outdoor enclosed patio area). The food is exceptional, as is the extremely good service (our waitperson was Jean, a delightful Brazilian who obviously takes great pride in his work). We will be going back to Osteria Vera many, many times and have recommended it to our foodie-friends.

Opentable Diner

This restaurant is very underrated. The food is delicious!! Every single item we had was delicious! Manager is so nice too. Definitely best Italian in Brentwood!

Susan

Tables were too close to each other and the noise level was too much for me. The server came over to our table immediately, introduced himself, was very gracious, took our order and then was not to be seen. There were many busboys but not quite the same. I thought the salads were very good as was the bolognese. The filet of sole cooked in parchment paper with potato slices and tomatoes that look like scales used to be my favorite dish under the old owner. At some point the type of fish changed and it is not that good anymore.

Pankaj

We celebrated our daughter's graduation party at the restaurant today. Jean, the manager was amazing. He had the patience to explain all of the dishes to us, especially to my daughter. My mom is vegetarian and the chef made her a special dish that was amazingly delicious. I would highly recommend this restaurant for a night out and for special occasions.

Amy

The food was outstanding. The pasta was the freshest I've ever had. 100% will go back. The chef was amazing

Grace

This was my first time here. My husband and i were greeted by a friendly host and were seated right away. Our server came quickly and she was very helpful with the menu. We started with the Crudo from the specials menu. The chef sent over complimentary Brussels Sprouts which were delicious. I ordered the Sole and my husband had the Veal. Both dishes were from the Special Menu as well and they were both delicious. Unfortunately we didn't have room for dessert. We can't wait to come back and order other dishes from the menu and hopefully save room for dessert. The service was perfection, food was delicious and ambience lively. Will recommend Osteria Vera to everyone.

Bruce

This is our favorite Italian restaurant in Los Angeles. The food is amazing and the service even better. Have never had a bad dish here. Don't miss the Pinsa flat bread at lunch. And the burrata gnocchi are incredible.

luiza

Had a great dinner - portions are large. The food is very tasty. Would definitely go back. We had the osso buco and chicken stew just delicious

Mehrnaz

The food, the drinks, desserts and service were excellent. We had a great time with our friends.

Fidel

This is a great place to come with family or on a date. The staff is fantastic, knowledgeable about the menu, and extremely kind.

RonM

Best Italian restaurant in Los Angeles! Certain to be on Michelin's next guide and deserving of a star besides. Chef Nicola is brilliant and passionate about his food. You'll actually see the chef owner in the kitchen, preparing your food so perfectly with pride and love into every dish.

Abraham

A real gem of culinary experience. Very knowledgeable and friendly host. I've dined several times, and I was taken by an amazing experience every time. I am certain if they served alcohol it would be a much better experience

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