Pizzeria Bianco

1320 E 7th St #100, Los Angeles
(213) 372-5155

Recent Reviews

Milica Bison

Highly recommend! I’ve been here twice now and had excellent experiences both times. The pizza is phenomenal—simple and perfectly done. The patio seating is particularly lovely, with several cacti and flowers and even the occasional hummingbird.

Atmosphere: 5

Food: 5

Service: 5

Larrimore Clan

Great experience. The burrata was incredible, lots of different pops of flavor and texture. The pizza is legit Neapolitan style, with a lively crispy, airy and chewy crust. Top notch ingredients, very good service.

Atmosphere: 5

Food: 5

Service: 5

David Leitch

The tomato sauce is genuinely perfect.

Atmosphere: 4

Food: 5

Service: 4

Roxanna Castillo

Being from New York, pizza is in my DNA! This is hands down one of the best, if not the best pizza in California.Crispy crust, fresh ingredients along with friendly, efficient service.If in DTLA area or passing through LA head to Pizzeria Bianci, located in The Row for lunch or dinner!You will not be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Little Gem Salad

bruno lemgruber

Very cool place, mid probably the fancier and trendiest collection of boutique stores, eateries and little one of a kind services in LA. Pizza was very good, their signature flavor Rosa was a bit disappointing. The pannacotta was incredible, the star of the night.Parking: Make sure to get the ticked validation. Service should be proactive but was not and the difference is from $2.50 to $12.00 once you spend more than 2h

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Panna Cotta with Passion Fruit, Margherita Pizza with Olives

Edith Gonzalez

Such delicious meals, great ambiance, must visit ? hidden in

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Market Salad, Margherita Pizza with Olives

Lorne S. Wellington, MBA

I have been wanting to try this place and was not disappointed!

Atmosphere: 5

Food: 5

Service: 5

Raul Alvarez

I totally recommend this place if you love good brick oven pizza ? . We ordered one pizza and ended up ordering two.

Atmosphere: 5

Food: 5

Service: 5

alessandro carozzino

amazing

Atmosphere: 5

Food: 5

Service: 5

squiz

Great Food, caring and attentive wait staff and host. Everything we had was delicious, made with care, and unique and delicious pizzas. Will definitely be returning to dine at Pizzeria Bianco again ! The friendly, sweet, and caring owner greeted every single table and customer there, thanking them for being there and, asking us how we liked the food. Pizzeria Bianco is a one-of-a-kind gem in Downtown Los Angeles!

Gersh

The positives, very good food, though not quite what we had hoped for with the hype. Friendly staff. Interesting location and ambience. Free parking but don't stay over the limit as they don't validate! That said, two hours free is generous. Chocolate tart with kumquat marmalade was excellent. Pizza was very good, though salty. Crust at center was a bit mushy due to sauce and juices from toppings. Rest of crust was excellent Everyone was friendly at the restaurant and they sat us right away even though we were early for our reservation but service was quite spotty. We had to ask for numerous things multiple times. Most of these things should have been automatic, such as water refills. Others were requests but nothing unusual, cream for a coffee that was bitter. We had to ask so many times that the coffee was cool by the time someone brought the cream. The restaurant was busy but not overwhelmed. It was the end of the lunch hour and no one seemed rushed. It just seemed somewhat disorganized with no one actually responsible for a table. We'd return and recommend the pizzeria. Just hope it was an off day for service or that they improve a bit.

Seventh Runner

the pizza was

Atmosphere: 4

Food: 3

Service: 3

jeffh

Believe the hype. The food is nothing short of great. Perfect crusts. Perfect toppings. The seasonal burratta amazing! As good as it gets I think. But..... the design of the place leaves almost half the diners sitting on the equivalent of backless, concrete benches! Did they not actually SIT on them after the design? Truly hard to comprehend that a place made to enjoy time with friends is so uncomfortable. And... $76 dollars for a bottle of an average Chianti? I know they make huge money on wine no issue there but all the wine prices are over the top. Food? Absolute perfection.

Dubai820

Our server couldn't be bothered for anything. When a guest takes one bite of something and puts it at the end of the table, that likely means it was inedible, not a signal to bring the unsolicited check. Food was fine but dinner was marred by uninterested, dismissive and lackluster service.

wittc1

Unfortunately server brought our pizza out before our appetizer. They had a shift change midway through the visit and had to consistently try to get new servers attention, instead of him coming to us. Food was fantastic as always!

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