Point-Point Joint

4627 Santa Monica Blvd A, Los Angeles
(323) 665-4627

Recent Reviews

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Yamira Escamilla

Upon my initial visit to this establishment, I regrettably found the experience to be unsatisfactory. The cuisine appeared to have been kept under heat lamps, resulting in a lack of freshness. My selection included the point point dish comprising pancit, chicken adobo, and coconut pork. While the flavors were pleasing, the chicken adobo consisted predominantly of bones rather than meat. Additionally, the pancit featured thick noodles, a personal preference I do not favor. The remaining dishes were deemed acceptable. The ambiance of the establishment was pleasant, characterized by cleanliness, which is commendable. Personally, I do not intend to revisit; however, I recommend giving it a try as individual preferences may vary.

Atmosphere: 4

Food: 2

Service: 4

Paul Ebreo

The food is sooo good and a great value. 10/10 would recommend if I want to eat like a king ๐Ÿ˜ญ๐Ÿฅน

Atmosphere: 5

Food: 5

Service: 5

Scott Tran

No idea how this place is getting 5 stars. I paid $22 for rice, two small sides, and a can of coconut water. The lechon had a foul taste to it and I am not sure what the other side was called but it had a strange to it as well. I ate like 1/4 pf the meal and threw it away. The only thing I finished was the can of coconut water. Never again.

Ruben Refuerzo

So awkwardly uncomfortable eating inside with those bunch of religious group doing their rosary prayer in that tiny space. They literally occupied half of that i dont know if that was a restaurant or prayer room. Food is almost perfect though

Atmosphere: 1

Food: 4

Service: 4

HERMAN WEBER

Great food. The staff is very nice and helpful. Pleasant restaurant.

I very much enjoy coming here.

Atmosphere: 5

Food: 5

Service: 5

Reniel Serrano

Point point is so good

Atmosphere: 5

Food: 5

Service: 5

CC C

We ordered sisig, lechon kawali & halo-halo online for a late lunch. My wife and I were so lazy to cook and randomly looked for a filipino food. And after the food was delivered, we were so impressed how it was packed neatly. I chose ice cream to come together with my halo-halo. And it was placed in a separate cup container, same with pinipig and the milk+ube. Sisig has the right amount of pork & onions and it taste authentic. On the other hand, their lechon kawali is tasteful and not overcooked. We enjoyed our late lunch and ofcourse my dessert. We will surely order again and is excited to try all the food in their menu. Highly recommended! ๐Ÿ‘Œ๐Ÿป๐Ÿ˜Š

Food: 5

Service: 5

GG Taruc

Food was very good. Lady attendant was very helpful and nice.

Atmosphere: 4

Food: 5

Service: 5

Rainbow James (Originalrainbowking)

Its the #1 Filipino Restaurant in Hollywood. No other Place In L.A can compare to the true soul & spirit on this Filipino Restaurant.

Atmosphere: 5

Food: 5

Service: 5

Ira B

Chicken adobo was so delicious and falling off the bone. Noodles are tasty. Lumpia is so flavorful. The chicken soup was light and slightly herbal tasting. The pandan buka was great. Nice to watch the dramas on the TV while eating ๐Ÿ‘๐Ÿผ

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Mami, Chicken Adobo and Rice

Gene Alejo

For the past year, Point Point Joint has become my go-to Filipino turo turo restaurant in East Hollywood. The ambiance is truly homey and wholesome, as it feels like you are invited to eat at a family-friend's house. I truly feel the "tuloy po kayo (come on in)" hospitality of the Filipino culture at this precious place. I love the jeepney deco above the hot bar of fresh ulam (entrees)!

For lunch, I ordered a two-item combo meal with Pancit Bihon, Kare-Kare and Ginataang Langka. Their pancit is truly savory, packed with vegetables and chicken pieces and is well seasoned. Their Kare-Kare is tender, creamy with crisp vegetables. The Ginataang Langka is also tasty and creamy. Their halo-halo is truly unique because they use ube flavored evaporated milk, packed with sweetened halo-halo ingredients and a scoop of vanilla ice cream. It is not your typical halo-halo, but the ube evap and the variety of authentic ingredients gives it justice!

On another day, I convinced my friend to order a tray of pancit canton for our potluck. As I assisted my friend to pick it up, the pancit was ready and freshly made upon pick up time. Their Pancit Canton is genuinely packed with a variety of chopped veggies. It matches well with the fresh canton noodles and blends well with an umami flavor. Whether it's for dine-in, to-go or catering, I'll point out that Point Point is the go-to spot for authentic flavorful Filipino food!

Atmosphere: 5

Food: 5

Service: 5

Jonnalyn Juan

I like the designs on the wall its very filipino. Theres a lot of other ethnicity who eats there. The staffs are nice to answer my questions. I like the ube milk and will tey other menu whenever i will visit here again.

Atmosphere: 4

Food: 4

Service: 4

Aila

Fast friendly counter service

Atmosphere: 5

Food: 5

Service: 5

Bob Gob

Ok but a typical menu and it is obvious the food is rewarmed and used or mixed in with the next day if it is not sold on the same day. I have no idea why the review underneath mine claims that Panda has better prices. Panda has way better prices and the food is fresh.

Atmosphere: 2

Food: 2

Service: 5

Jasper Huang

Super big portions for better prices than Panda Express run by really nice people who make you feel welcome.

Food is super flavorful and hearty, definitely coming back.

Atmosphere: 5

Food: 5

Service: 5

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