Somos Oaxaca

3224 Venice Blvd., Los Angeles
(323) 998-0339

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Customers' Favorites

Chilaquiles Rojos with Chorizo
Side Salsa Roja de Tlayuda
Birria Queso Tacos
Alambre oaxaqueÑo
California Burrito
Horchata Con Tuna
Torta Oaxaqueña
Side Chapulines
Mole Enchiladas
Chips and Salsa

Menu

Appetizers
Aguachile
Traditional aguachile with a touch of hierba santa, raw shrimp with red onion, cucumber and sesame oil.
Sea Bass Ceviche
Chilean seabass, leche de tigre, red onion, chile serrano slices, jicama and avocado.
Octopus Ceviche
Leche blanca, mint, parsley, red onion, serrano, fresh avocado and avocado oil.
Mango Habanero Ceviche
Raw shrimp in a spicy sauce, coconut milk, fresh mango, cucumber and avocado.
Queso Fundido
Melted cheese with chorizo, epazote and side of tortilla.
Chapu-Botana
Grasshopper, quesillo, chile de agua, guacamole and tortillas.
Choriflautas
Rolled deep fried taquitos with chorizo, topped with cabbage, sour cream, avocado sauce and queso fresco.
Nachos
House made tortilla chips topped with beans, nacho cheese, choice of meat, pico de gallo, sour cream, guacamole and jalapenos meats: asada, pastor and pollo.
Guacamole

Entrées
Tlayuda Mixta
12' corn tortilla, lard spread, black bean paste, cabbage, quesillo, tomato, avocado, green and red sauce carnes: tasajo (beef), cecina (marinated pork), chorizo (ground pork).
Chile Relleno
2 chile de agua one picadillo de pollo, one quesillo, side of rice, beans and tortilla.
Pollo en Barbacoa
Free range chicken in adobo sauce, rice, black bean paste and tortilla.
Alambre Oaxaqueño
Sauteed onions, tomatoes, cactus, chile de agua, tasajo (beef), melted quesillo and a touch of epazote side of beans, rice and tortilla.
Mole Negro
Free range 1/4 chicken leg, side of white rice and tortilla.
Camarones a la Diabla
Shrimp in spicy house made sauce side of rice, beans and tortilla.
Costillas de Porky en Salsa Roja
Pork ribs in a morita sauce with nopales, side of black beans and tortilla.
USDA Prime Steak Fajitas
Rice, beans, guacamole and side of tortilla.
Shrimp Fajitas
Rice, beans, guacamole and side of tortilla.
Fish and Shrimp Tacos
Two (fish or shrimp) tacos topped with a mix of cabbage, chipotle cream sauce and mango pico served with rice and beans.
Estofado de Pollo
Home made mole with free range 1/4 leg chicken it includes olives and pickled jalapeno side of rice and tortillas.
Ribeye USDA Prime Steak
Grilled ribeye covered with chapulín chimichurri, side of guajillo and mashed poato with a dash of epazote.
Enchiladas Plate
Three red or green enchiladas stuffed with chicken, cheese, or veggies, served with rice and beans, topped with mozzarella cheese and sour cream.
Birria Queso Tacos
Three tacos with birria, cheese and a side of consomé for dipping.
Asada Fries
House cut potatoes, topped with nacho cheese chipotle cream sauce.
Oaxaca Burrito
Quesillo, black beans, rice, pico de gallo, avocado, red and green salsa.
California Burrito
House cut fries, choice of meat, sour cream, guacamole, pico de gallo and cheddar cheese.
Torta Oaxaqueña
Chorizo, tasajo and cecina, black bean paste, cabbage, tomato, avocado, quesillo, red and green salsa.
House Salad
Mix greens, green apple, berries and honey vinaigrette dressing.
Menudo
Barbacoa de Chivo
Goat meat slowly cooked in red sauce with hoja de aguacate.
Caldo de Pollo
Street Tacos
Choice of meat: asada, pastor, pollo, tasajo, cecina, chorizo or birria topped with onion and cilantro.
Tlayuda Single
12' corn tortilla, lard spread, black bean paste, cabbage, quesillo, tomato, avocado, green and red sauce carnes: tasajo (beef), cecina (marinated pork), chorizo (ground pork).
Enchiladas Oaxaqueñas
Three chicken, veggie, or quesillo enchiladas covered with our authentic coloradito imported from Oaxaca to LA, with a side of rice.
Chicken Fajitas
Rice, beans, guacamole and side of tortilla.

Desserts
Flan
Macho Balls
Pastel de Elote
Buñuelos

Soft Drinks
Jarritos
Can Soda
Mexican Coke
Aguas Frescas

Brunch & Bubbly
Bottle with 2 Juice Flavor

Michelada
House Michelada

Beer
Corona
Pacifico
Negra Modelo
Modelo Especial
Victoria
Blue Moon
Heineken
Ultra Light
Caguamas

Mimosas
Orange Juice
Pomagranate
Grapefruit
Passionfruit
Moet
Veuve Clicquot

Sangría
Sangría Blanca
Sangría Rosa
Sangría Roja

Wine
Sparkling Prosecco
Sauvignon Blanc
Cabernet Sauvignon
Pinot Noir

Cocktails
Cantarito Cokctail
Paloma Cokctail
Tequila Sunrise Cokctail

Margaritas
Limón
Blackberry
Spicy Cucumber
Zipolite
Maracuyá
Pomegranate
1.. 2.. 3 Tamarindo

Photos

Photo credit: google
Photo credit: google
Photo credit: google
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Photo credit: google
+16 photos
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Recent Reviews

We had such a great time today the food was outstanding and delicious we ordered the loaded fries as an appetizer so good. We also ordered tlayuda mixta, alambre Oaxaqueno. Janeth service was excellent very attentive.
January 2026
our favorite spot in the neighborhood! The service is always amazing and the food is top level. I can’t believe the mole comes all the way from Oaxaca, but then I do believe it because it tastes amazing. Any dish with seafood is always on point as well.
September 2025
So I tried two things at Somos Oaxaca LA. First was the mole negro with chicken and honestly, the sauce is the star. It’s super rich, smoky, a little bitter, with that hint of sweetness and chocolate that sneaks up after a few bites. The chicken just soaks it all in, and the rice on the side is perfect for mopping up the extra sauce. It feels like one of those dishes you just sit with and savor because every bite hits a little differently.

Then I went for...
August 2025

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Somos Oaxaca

3224 Venice Blvd., Los Angeles, CA 90019
(323) 998-0339