Summer Buffalo (Melrose)

7275 Melrose Ave A, Los Angeles
(323) 938-8808

Recent Reviews Order Online Reserve

Customers' Favorites

Braised Lamb Shank in Massaman Curry
Beyond Drunken Noodles
Sweet and Tangy Wings
Pad See EW
Beef Curry
Pad Thai

Menu

Appetizers
Steamed Dumplings in Curry Sauce
Chicken and veggie dumplings with spicy green curry.
Summer Buffalo Wings
Jumbo size crispy chicken wings with choice of sauce. (5 Pcs.)
Leaf Wrapped Savory Nibbles
Spinach, shrimp, coconut flakes, peanut, ginger, red onions and lime with tamarind caramel.
Grilled Pork Butt
Garlic and cilantro marinade.
Almond Tofu
Battered and fried with slice almond.
Frog Legs
Wok fried with fresh garlic and black pepper sauce. (5 Pcs)
Crispy Fried Egg Rolls
Handmade Shiitake mushroom, carrot, and cabbage.
Summer Rolls
Shrimp, vermicelli and fresh herbs wrapped with rice paper
Fried Gyoza
Crispy and golden outside , juicy inside grounded chicken and Vegetables served with homemade sweet and sour sauce and ponzu sauce. (Vegan is available upon request)
Chicken Satay
Savory skewered charbroiled curry marinated.
Roti + Green Curry Sauce
Roti (Asian pita breads) served w/ green curry sauce (8oz.)
Garlic Edamame
Steamed and wok fried with fresh garlic.
Vegan Summer Buffalo Wings(Drumsticks)
Vegan soy Drumsticks mixed with choice of sauce.
Tofu Frites
served with sweet & sour sauce, crushed peanut, cilantro
Isaan Sausage
Classic north-eastern Thailand appetizer.

Soups and Salads
Ribeye Salad with Mango Salsa
Steamed egg noodle, peanuts, tomato, mango, romaine lettuce, spring mix,carrot, and purple cabbage, with spicy lime dressing. Spicy.
Tom Kah Soup
Chicken, mushroom, and lemongrass in coconut milk. Spicy.
Tom Yum Soup
Spicy sour soup, chicken, tomato, mushroom, and lemongrass. Spicy.
Dumpling Soup
Chicken and vegetable dumplings, bocchoi in clear broth (Vegan dumplings are available upon request)
Summer Salad with Peanut Dressing
Som Tum Salad
Green papaya, shrimp, grape tomato, carrot, fresh garlic, peanuts, and spicy lime dressing.
Mango and Avocado Shrimp Salad
Shrimps, mango, avocado, spring mix, carrot, red onion, and spicy tangy dressing.
Burmese Tea Leaves
Pickled tea leaves, dried shrimp, variety of nuts and seeds. Spicy. ( Vegan is upon request)
Vegetable and Tofu Soup
Mix vegetable and soft tofu in clear broth.
Salmon Mango Salsa Salad
Grilled Atlantic Salmon, romaine lettuce, spring mix, Egg noodle, peanut, grape tomato, carrot, purple cabbage w/ spicy lime dressing
Salmon Mango Avocado Salad
Grilled Atlantic Salmon, spring mix, onions, carrot, mango, avocado, spicy lime dressing

Entrees
Beef Panang Curry
New Zealand or Australian Beef flank steak slow-cooked in spicy coconut milk curry, with rice.
Summer Fried Rice
Shrimps, chicken, egg, pineapple, cashew nuts, onion, and bell pepper.
Grapow Gai with Fried Egg
Minced chicken, chili, basil leaves, onion, and egg over easy.
Sweet Sassy Sole
Crisp fried filet of sole, crispy basil with a spicy and sour sauce with rice.
Prik King by King Karn
String bean, shrimp and house chili paste with rice.
Pad Thai
Shrimp, chicken, tofu, egg, bean spouts, scallions, onion, and peanut.
The Not-So-Ordinary Orange Chicken
Chicken breast tender inside crisp outside with rice.
Pad See You
Chicken, egg, broccoli, soy sauce, and flat rice noodle.
Green Curry of Greens & Tofu
Tofu, bamboo shoot, bell pepper, and basil with rice.
Spicy Basil Fried Rice
Chicken, basil leaves, onion, and peppers.
Chicken Yellow Curry
Chicken, potato, and carrot in yellow coconut curry.
Chicken Thai Fried Rice
Chicken, egg, onions, scallions, and tomato.
Pad Kee Mau (Drunken Noodles)
Flat rice noodle, chicken, basil, bell pepper, onions and eggs.
Cashew Nut Chicken
Chicken, sweet chili paste, onions, scallions, pepper, and casheew nut.
Curry Noodle (Khoa Soi)
Northern Thai yellow curry, chicken (Choice of meat is available),flat egg noodle, shallot, fried onion, and pickled Chinese mustard.
Garlic Chicken Noodle
Stir Fried Fresh Garlic , Chicken breast with house sauce served with steamed Egg Noodle.
Braised Lamb Shank in Massaman Curry
Boneless New Zealand lamb leg simmered in spicy coconut curry, potato and peanuts with rice.
Chicken Teriyaki
Grilled sliced chicken breast, broccoli, carrot served with rice
Larb Chicken
Roasted lemongrass and rice powder, mint, shallot, green onion, lime, and chili, ground Chicken served with rice.
Ribeye String Bean
USDA Choice 8 oz. Ribeye steak topped with wok fried fresh garlic, chili, pepper, string bean, onion with rice.
Pho
Slices of Beef tenderloin, fresh herbs, and rice noodle soup.
Salmon Fried Rice
Salmon, egg, onions, scallions, and tomato.
Salmon Yellow Curry
Grilled Salmon, potato, and carrot in yellow curry.
Black Pepper Garlic Sole
Stir fried sole with fresh garlic,black pepper, and string beans with rice.
Salmon Teriyaki
Grilled Atlantic salmon, broccoli, carrot served with rice
Tom Kah Noodle Soup
Shrimp, minced chicken, string bean, bean sprout, and rice noodle in coconut broth. Spicy.
Larb Salmon
Roasted lemongrass and rice powder, mint, shallot, green onion, lime, and chili, grilled Salmon served with rice.
Tom Yum Noodle Soup
Shrimp, minced chicken, string bean, bean sprout, peanut, and rice noodle.
Salmon Curry Noodle
Grilled Atlantic salmon, egg noodle, and spicy coconut curry.
Vegan Pho
Mix Vegetable, Tofu, onions and rice noodle in Vegan broth served with fresh herbs.

Sides
String Bean with Garlic Sauce
Jasmine Scented Rice
Side of Sauce
Roti
Asian pita bread.
Broccoli Garlic Sauce
Eggplant Grapow
Chinese eggplant, fresh garlic, Thai chili, white onion, and bell pepper.
Mix Vegetable
Unmilled Brown Rice (Black Rice)
combination of Berry rice and brown rice.( lots of vitamin E & Antioxidants)
Fried Egg

Desserts
Coconut Ice Cream
Dairy & gluten Free coconut ice cream

Drinks
Thai Iced Tea
Soda
Passion Fruit Iced Tea
Unsweetened , 24 0z.
Iced Jasmine Tea w/Wildflower Honey
No sugar added
Fresh Young Coconut
Real Whole Young coconut from Thailand
Thai Black Tea Lemonade
Thai Iced Coffee
San Pellegrino
Herb Drink
Fiji Water
Iced Green Tea
Unsweetened, 24 oz.
Hot Coffee
Tea

Beyond Meat Menu( Vegan or Vegetarian is upon request)
Beyond Drunken Noodle (Pad Kee Mau)
Beyond meat, chili , garlic,Thai basil, pepper, onions, egg, flat rice noodle
Beyond Pad See U
Beyond meat, egg,broccoli, black soy sauce, flat rice noodle
Beyond Spicy Fried Rice*
Beyond meat, garlic,chili,Thai basil, onions,peppers
Beyond Pad Thai
Beyond meat, egg, onions, scallions, beansprout, tofu, rice noodle
Beyond Curry Noodle
Beyond meatballs,Northern Thai Yellow curry, flat egg noodle, shallot, fried shallot, pickle Chinese mustard
Beyond Grapow (with Fried Egg)
Beyond meat, chili, Thai basil, bell pepper , eggplant, onion, garlic
Beyond Prik King
Beyond meat, string bean, house Price King chili paste
Beyond Cashew Nuts
Beyond meat, sweet chili paste, onions, scallions,bell peppers
Beyond Gingerly Ginger
Beyond Meat, ginger, white and green onion, celery
Beyond Green Curry of Greens *
Beyond meat, bamboo shoot, pepper,basil in Green curry
Beyond Larb*
Beyond meat, Roasted rice powder, mint, shallot, green onions, lime and chili

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Recent Reviews

This is a nice, small, quaint place with great service and delicious food. It's a smaller, more intimate type of restaurant that serves Thai food. I was with my daughter and we both had the Thai Tea which was very good. We ordered egg rolls for an appetizer, then she had the Snow Crab Meat Fried Rice and I had the Garlic Chicken Noodle. We both were full after eating just half of our meals so we were able to bring the other half home. The female server was really pleasant...
March 2025
I loved this restaurant!
The food is delicious. I ordered Larb with chicken. I don't know how they made it so tart, salty and flavorful, but I was thoroughly impressed.
My one issue with the restaurant was that there wasn't much seating, it was cramped, and when the door opens, it creates a wind tunnel that is unpleasant to sit in. We had to move tables because of it.
September 2024
Summer Buffalo is our favorite Thai restaurant in the area and we've tried many. We're pretty basic and always get the summer rolls to start followed by the Pad Thai and Pad See Ew for our mains. For dessert we often get the Mangi Sticky Rice. All of the above are delicious. The only criticism I can come up with is that I wish the tofu in the Pad See Ew was crispy.
July 2024

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Summer Buffalo (Melrose)

7275 Melrose Ave A, Los Angeles, CA 90046
(323) 938-8808