Ten-BBQ

4177 W 3rd St, Los Angeles
(213) 380-8382

Recent Reviews

Mark B

We came here around 5ish in the afternoon, perfect time for a lesser crowd. They asked us if we do have reservation which we don’t. we availed the all you can eat priced at $43 each for dinner. I should say it was all worth it. Meat quality was superb! so good it melts in your mouth, especially the rib-eye! they also grill it for you. Space was a little narrow but they have another extension, also parking's a little tight. Nonetheless, it didn't bother us since we arrived at an earlier time. Food wise and customer service, I definitely recommend this place. One of my top choices for Korean BBQ here in LA.

Atmosphere: 4

Food: 5

Service: 5

sean scott

Hey guys if you love Korean barbecue well this is the spot to be right in the middle of Los Angeles shopping districtA stone threw away from Beverly Center. This amazing spot is the best date night,for friends brunch or just hanging out with family The customer service was 10 out of 10,The food quality was superb and delicious,and who doesn’t love a cold beer they had good options to choose from,I definitely recommend this location. Please make sure to remember to make reservations before showing up seats are limited. I must give a shout out to the waiter, Paul when you get there ask for him he definitely gives a service with a smile and great attitude.Parking: The parking is limited so plan accordinglyKid-friendliness: This is great for family’s

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ten Raku Combo, Parking, Prime Beef Brisket Cha DOL BAE GI, Combo A, Shrimp BBQ Saewoo Gui

SHAWN KIM

Why do people go here?

Spencer Gross

Food here was great but got a set that included steamed egg and kimchi fried rice which never came and were charged for. Otherwise great experience with good quality meat!

Atmosphere: 4

Food: 5

Service: 3

June Tani

Very good food and service. Definately going

Atmosphere: 5

Food: 5

Service: 5

りく

Meat quality was good! but The waiter cooked the meat one after the other, so we couldn't relax. this was the first time we went out for BBQ and left the restaurant within 30 minutes. isn't that crazy?

Atmosphere: 2

Food: 4

Service: 2

David Nguyen

Portions small for the price, only one kimchi at a time for a group of 8 people - seriously?

Atmosphere: 1

Food: 1

Service: 1

Will Movsovitz

Delicious food. Great service. Thank you!

Arianna Choi

Meat is just okay quality wise (definitely not worth the price) but if you’re trying to go out & have a conversation/date this isn’t the ideal place. We understand they have to cook the meat for us which is cool, but as soon as they would cook one meat they’d almost immediately get started on the next batch. We felt like we were being rushed to eat with no time in between to talk & considering how pricey it is, we didn’t like how pressured we felt to eat quickly. You’re literally eating & they’re there cooking the next meat so it’s kinda uncomfortable to hold a conversation. There’s way better & more chill kbbqs out there. Ah, also they burned the meat even though we mentioned we didn’t like it so overdone. We couldn’t even eat that batch, it just tasted like charcoal.

Atmosphere: 1

Food: 2

Service: 2

Fang Phattha

Great place for korean bbq and they grilled it for you! I haven’t been to any place that paired vegetables with meat. They chose it, grilled it, served it. So basically, all I needed to do is watch and eat. It’s really fun! It’s like a dining experience than just a meal. I really liked it! The egg is very good too. It has some aroma of the pot. Very unique! Parking is valet. I didn’t know how much because I street parked and walked there. Overall, very impressed!

Morgan R

Only a few options in terms of main course. Came here and ordered octopus and they never brought it, wouldn't even refill the sides. If you dont eat red meat youre SOL here.

Yoichi M.

Went with a huge group when they opened for dinner, the Service and food was 4/5 which is pretty good. Only 5 parking spots but the security/parking guy takes up a spot so only 4 parking spots. Street parking was limited.Bulgogi cannot be cooked at table so we ordered from the kitchen but was not flame broiled but seemed to be stir fried which we did not like. They have Orion on tap but some servers will be too lazy to refill the keg when it's out so be persistent and find the guy that will do it and tip them separately.

Karen Kim

So many updates have been made since I last visited. Everything inside has been newly renovated, so it's clean and super nice. I was able to park on 3rd Street, or you can choose valet parking. I came here for the premium Korean BBQ experience and couldn't resist ordering my favorite dish. And yes, they still have the OG Nakji Chul Pan (spicy octopus dish). It's absolutely delicious with 3 spicy lvls, and make sure to ask for the fried rice at the end. The meat combo was thoughtfully designed, offering top quality meats, and there were generous portions of each meat. The Banchan was great, and the soybean soup hit the spot. I will definitely be coming back here and avoiding other overpriced, overrated KBBQ places in town. Come to this place to enjoy good food in good atmosphere, no craziness and not overcrowded. The seating area inside is spacious enough to accommodate big groups.Kid-friendliness: High chairs available

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Raw Meat Combo

Aaron M.

Haven't been here for a while, but glad I came back. The restaurant seems to have been remodeled a bit and looks a lot cleaner. Quality of the meat is pretty good. I got the beef combo and everything was pretty good! Service here was very nice. Our servers cooked everything for us, gave us everything we asked for and was very generous with the side dishes. Definitely coming back!4 star because it did taste better the last time I was here

George F.

After lots of recommendations from Yelpers and social media we decided to to try Ten-Raku. It's a KBBQ that favors high quality cuts of meats. Our party of eight ordered several combo platters so we could try all of the meat cuts. The presentation was excellent, the cuts and quality of the meats were excellent, the portions were very small. The Banchans were good. We also had, steamed egg, fried rice and cold noodles. Service was good and the servers do most of the cooking for you. Located on 3rd St. near Western parking is and issue. They do valet park in front but space is limited. Street parking is a competition between the other restaurants in the area. $548 before tip.

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