The Ivy
113 N Robertson Blvd, Los Angeles
(310) 274-8303
Customers' Favorites
Fresh Bufala Mozzarella Tomatoes Parmigiano-Reggiano and Garden Basil Omelette
Topped with Two Fried Eggs Cotija and Queso Fresco Served With
Un Copa de Vino Un Cóctel de Jengibre Y Un Negroni
Currant Scones with Homemade Raspberry Jam
Lobster Ravioli with the Ivy Pink Sauce
Ricky's Fried Chicken Jidori Natural
Seafood Spaghetti or Risotto
Old Fashioned Red Velvet Cake
The Ivy Fish and Chips
The Best Crab Cakes
Recent Reviews
What can I say we LOVE Th Ivy. Starting with the decor, the homey atmosphere, the servers who have worked there for 50 years, the food is and outstanding cuisine Americana mashup with pizza, burritos, fresh fish, steaks. My wife has the Buratta salad with fresh peaches... Devine, I had my staple, the Branzino fillet with garlic shrimp sauce. Delicious fish and chunky morsels of shrimp. Really yum-yummy! We shared a half bottle of Roeder rose champagne. The $$$$ pricing notwithstanding,...
Does not disappoint. Incredible food, drinks, service, decor, overall experience. Went for my daughter's birthday and am so glad we did. Drove up from OC and even found a parking spot on the street! We'll be back. If you're on the fence, definitely recommend.
The Ivy on Robertson gives you the uncanny feel of a country estate, only the lawns are replaced by a charming white picket patio and the butler is probably texting you the wine list. Since opening its doors in 1980 the place has carried that effortless air of old school glamour and quiet prestige.
Start with the corn chowder that punctures any notion that soups must be stodgy. It is silky and comforting without being heavy. When stone crab is in season that...
Start with the corn chowder that punctures any notion that soups must be stodgy. It is silky and comforting without being heavy. When stone crab is in season that...