The Sycamore Kitchen

143 S La Brea Ave, Los Angeles
(323) 939-0151

Recent Reviews

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Michael Potts

Absolutely delicious. Nothing more to be said. Just go and experience it for yourself.

Atmosphere: 5

Food: 5

Service: 5

Sophia Flot-Warner

If you follow me you know I’m all about flavor. Let’s just say this dish, the Ginger Chicken Salad, is for those who are flavor averse. It was bland but sounded like the flavor mix would be great! Nope! It was a bunch of cabbage with a few sprigs of greens and a few pieces of chicken sprinkled in. I also had the salted caramel babka roll, which was nice but didn’t taste like salted caramel. The Valrhona Mocha Latte was smooth and had a distinct chocolate taste. I liked it.
The patio is lovely and the staff is friendly and helpful. I’m always torn about tipping for counter service but I did. I asked the cashier for his thoughts on the salad and asked the busser for a box. I would not return.

Atmosphere: 5

Food: 3

Service: 5

Joan Derrick

Great food! Healthy portions!

Atmosphere: 5

Food: 5

Service: 5

Joey Bcst

This is honestly my fav spot in the area ! The baked good are soooo good (airy, fluffy, NOT too sweet … ). I wasn’t surprised when I learned the chef was French …. Kudos to her ♥️

Atmosphere: 5

Food: 5

Service: 5

Saud Alwasel

The guys working there make it awesome.

Atmosphere: 5

Food: 5

Service: 5

Ilan Kedan

Nice breakfast. Excellent coffee.

Atmosphere: 5

Food: 5

Service: 5

Nichole Smokoff

When Dycamore Kitchen opened, I lived and worked nearby. I moved in 2019 and haven't had the chance to make it too much anymore. I was very happy to find the quality is as amazing as ever. The coolest part was seeing 3 employees from the early days and being recognized by them. It was heartwarming from the food to the workers.

Atmosphere: 5

Food: 5

Service: 5

Burak

Slow workers.

Atmosphere: 2

Service: 1

영진

I was wandering around for a quick brunch and went in without any information, but it was better than I expected!

Atmosphere: 4

Food: 4

Service: 4

Nicolás Tolnay

Get ready, set, go!
Their staff is waiting to deliver proficiently.
Amazing service, i’m impressed.
Food is great. Food made from scratch, as well as baked goods are made in house.
Clean and efficient. Every item is delivered in a tray, as it should be.
Buckets with sanitizer placed around the place, making sure no table is dirty at any time.
Their brunch special items are another level.
Simple, and straight forward. I had the best egg benedicts in LA, by far. House-made english muffin, crispy porkbelly, and hollandaise sauce.
Their flourless lemon thyme custard cake was extremely stunning.
Limenade, and honey rosemary latte were beautifully crafted.
BRAVO!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pastries, Eggs Benedict

Luz Flores

Overpriced. Poor service. Rude customers.

Atmosphere: 1

Food: 1

Service: 1

Isa Jaymes

Absolutely loved this place! What a beautiful space!! And to have such an amazing selection of delicious food too? The staff was super friendly and patient even with the pressure of a long line, I felt very safe with my food allergies. And the food was really really good. Totally could eat here every morning!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pastries, Cured Salmon Toast, Pork Belly Hash, Chilaquiles

Rob Epp

Beautiful place for Los Angeles and very pleasant terrace! The staff is very cool. Ideal for brunch. Top teas and infusions with free refill ?

marietta torriente

I love coming here alone or with friends. I’ve never had a bad meal. Currently I’m into the tuna sandwich, which is perfection! Or I’ll get their pancakes (both the ricotta and buttermilk are good). Oof, the pastries [chef’s kiss]!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pastries, Bakery, Buttermilk Rye Pancakes, Tuna Sandwich, Fried Egg Tartine, Cured Salmon Toast

mango

Healthy, delicious and crazy

Atmosphere: 5

Food: 5

Service: 4

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