Wexler's Deli
317 South Broadway, Los Angeles
(213) 620-0633
Recent Reviews
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Best Pastrami sandwich of my life.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pickles, Pastrami Sandwich
So simple, but so tasty! OG with extra Swiss cheese was great, both pastrami and mustard work well together. Sour sides made of the whole meal.
Atmosphere: 4
Food: 5
Service: 5
Maybe because I didn't get breakfast but my sandwich didn't seem very fresh like it normally would've been
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Pickles, Pastrami Sandwich, Potato Salad
Got their tuna sandwich. Tuna was pretty dry and had such a strong dill flavour-which is good if you like that. Overall taste was okay but they packed a lot of filling. Pretty pricey but that’s expected for being in grand central market.
Atmosphere: 4
Food: 3
Service: 3
Wexler's Deli is the only deli in LA that cures, smokes, and hand-slices all meat and fish in-house. Chef Micah Wexler, formerly of Mezze, has opened this deli outpost for pastrami sandwiches and bagels with lox as part of the revitalization of Grand Central Market in downtown L.A.
I tried the OG sandwich. Two slices of rye bread filled with pastrami and mustard. I liked the taste although I think it would have added more flavour if it was served hot but this is a personal choice.
Atmosphere: 2
Food: 4
Service: 4
Great breakfast spot. Tons of options for people with diets and other tastes. I got the half lox and half sturgeon bagel, and it was amazing. Fish was beautiful smoked. The egg cream isn't what it sounds like. It's Luke sparkling chocolate milk, still very yummy. Highly recommend this resturaunt. Service was amazing blonde lady with glasses was astronomically friendly. She has the friendliness and helpfulness as a kindergarten teacher. 10/10.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lox 1 2lb, Big Poppa
We had the best pastrami sandwich!
Atmosphere: 5
Food: 5
Service: 5
The pastrami on the MacArthur Park sandwich is the centerpiece of the meal. It’s tender enough to disintegrate in your mouth, with bold smokiness, gentle heat, and slight crunch from the pepper bark. The coleslaw and Russian dressing cut the fat with bright acidity that gets the job done, but does not stand out flavor-wise.
The potato salad is seasoned well with dill and mustard, yet the potatoes were undercooked and starchy. I didn't finish it. The pickles were so vinegary, that I had no desire to finish them. It's hard to recommend this sandwich/meal over the many fantastic offerings at Grand Central.
The staff were awesome and the booth is cute.
Atmosphere: 5
Food: 3
Service: 5
great pastrami and bagels
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pastrami Sandwich
Ideal spot for breakfast, with speedy service and delicious sandwiches.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastrami Sandwich
Restaurantji Recommends
The food is delicious, the bagel is super delicious?The clerk's service is friendly and considerate!
Atmosphere: 5
Food: 5
Service: 5
Delicious food and nice service.
Atmosphere: 5
Food: 5
Service: 5
Cheesy egg bagel really good. Cold brew coffee is also spot
Atmosphere: 5
Food: 5
Service: 5
GF Bagels for Best pastrami ever!
Atmosphere: 5
Food: 5
Service: 5
order a sandwich for breakfastThe corned beef wasn't ready first thing in the morning, so I ordered Ruskie instead, which was good.It was a simple sandwich filled with sliced (homemade?) pickles and a large amount of egg.The sourness of the pickles and the creamy egg worked against me, whose chewing ability and judgment had become impaired due to tacos and hamburgers.The store is bright and cleanCashless payment only
Atmosphere: 4
Food: 4
Service: 4
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