Yardbird Table & Bar

8500 Beverly Blvd Suite 112, Los Angeles
(323) 250-8034

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Recent Reviews

My bf and I came to try the fried chicken and the happy hour around 5:15 Thursday pm. Happy hour menu had a lot of great food and drink options. We got the bourbon lemonade and aperol spritz. I would definitely order the bourbon lemonade again.
For food we got the chicken satay (skewers) both fried and grilled. They each came drizzled in different sauces, my bf preferred the Nashville which was a more traditional low heat fried chicken. We also got the “burnt ends”...
The place was pretty empty when we arrived, it was our first time at this location. We’ve enjoyed other locations in Chicago and Las Vegas, but the service here didn’t quite meet the same experience. The service was average, though I really appreciated the gluten-free options. Our waiter forgot to bring our drinks, but we didn’t want to bring it up. Overall, it was an okay experience.
Nice open space with high ceilings and an attractive mix of styles, including some steampunk elements. Largely American menu with a nice variety of main dishes, small plates and salads. Ahi Tuna Tartare was excellent, Short Ribs were delectable and the Protein Salad was robust and tasty. We sat at the bar and were served by the talented, gracious and friendly Samuel. A great experience on all counts.

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