Opelia
$$$ • Mediterranean, Cocktail Bar, Wine Bars
Hours:
25 E Main St, Los Gatos
(408) 827-4215
About Opelia
Customers' Favorites
French Fries
Opelia Reviews
Hours
| Monday | 5 - 9PM 11AM - 2PM |
| Tuesday | 5 - 9PM 11AM - 2PM |
| Wednesday | 5 - 9PM 11AM - 2PM |
| Thursday | 11AM - 2PM 5 - 9PM |
| Friday | 5PM - 12AM 11AM - 2PM |
| Saturday | 5PM - 12AM 11AM - 2PM |
| Sunday | 5 - 9PM 11AM - 2PM |
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Opelia is a cozy and authentic restaurant that offers a memorable dining experience with a friendly atmosphere. The small space creates an intimate vibe, perfect for dates or celebrations. The service is highly praised for being friendly, attentive, and well-timed, with staff going out of their way to ensure guests are satisfied. One standout aspect is the professionalism and passion of the staff, particularly a server who received special recognition for their excellent service.
The menu features a diverse selection of dishes, all praised for their freshness and flavor. Appetizers like the meze platter provide a variety of tastes and textures, including items with grape leaves and yogurt-based dips, served with warm pita. Main courses include well-cooked options such as Lamb Chops, Sea Bass, Mixed Seafood with Ink Squid Pasta, and the braised Incik lamb shank, all described as outstanding and flavorful. The Hunkar begendi is noted for its perfect seasoning and juiciness, while the Manti merguez, served with extra meatballs, offers a unique twist that many enjoyed. Vegetables like Karnabahar (cauliflower) are creatively prepared and highly praised. The seafood dishes, especially Lavraki, are considered some of the top choices of the night.
Drinks are well-priced, averaging around $15, with a good variety and the ability to customize to personal preferences. The restaurant also boasts a nice wine list and delicious desserts, including a free cheesecake and candle for birthdays. Overall, Opelia impresses with its quality food, excellent service, and cozy ambiance, making it highly recommended for any occasion and a welcome addition to the local dining scene.