I worked here a few months after it opened as a server and they told me I had “forfeited my tips” when I quit after 3 checks being incorrectly too low and getting an attitude every time I asked about it. The manager during a dinner rush when all the employees were trying to work around a broken POS system instead of helping, went and got a cupcake from the kitchen to eat and started dancing with a twerking girl. Not even joking
Atmosphere: 1
Food: 1
Service: 1
Qux Rio
Rip off.
Atmosphere: 1
Food: 1
Service: 1
Noah Daniels
Nice place, good food..
mike Lee
From what it used to be I love this. The food and vibe was great. it was a little slow but still sexy. I will be back!
Atmosphere: 5
Food: 5
Service: 4
Jenna Simpson
Terrible and dangerous bar, Fraudulent business owner! Pay your employees and give them their tax forms!
Atmosphere: 1
Food: 1
Service: 1
Beastetic Fitness
He still owes past employees alot of money!
Atmosphere: 1
Food: 1
Service: 1
Lorien Olsen
Haven’t been there but I live by it and the last place at this location had a shooting and now this one had one tonight even though it is a new place. It’s a no for me.
Kyler Falk
I was super excited to give this place a try the first time I saw it. For weeks I put off making a reservation, and the anticipation only grew. Finally I got around to making time to reserve a table and get myself into the establishment.Showing up early to my reservation and seeing the small place mostly empty, I thought I would be seated right away and be able to get some drinks ordered before my date showed up. However, all I was greeted with was a side eye from the bartender and an awkward, "hey, welcome," as I stood at the wait to be seated sign in the doorway.I figured that it must be an off time, perhaps a shift change or something, so I waited patiently as the staff went about their personal conversations with one another behind the bar. After the first greeting I was never acknowledged again, and after ten minutes had passed I grew tired of being stared at by their customers and watching all of the empty tables remain empty as I stood in the entry.It would've been nice to be offered a seat at the bar at least, I mean the thing takes up 90% of the restaurant and there were empty seats. I took my business elsewhere for the evening and had a lovely night. Perhaps it was all for the best!
Parking: Parking can be difficult to find.
Atmosphere: 1
Food: 1
Service: 1
Dyme P (Dyme)
Our waitress was wonderful. She was very apologetic and did attempt to make things right. The Flyer stated a band was showcasing. No show. The items we wanted to order were not available. Ordered wings as an appetizer, and calamari was a bust.it did not taste the flavor. After an hour of sitting, we never received our main dishes that were ordered.
Kai is an amazing chef. The food is flavorful and everything that you need. He has an a lovely variety of selections. The environment is inviting and positive. The staff is courteous, professional and friendly. The music is just what you need to enjoy a day or night out with your friends, colleagues, family, etc. I'm definitely coming back!!
Hattie Pennington
The food was great. I tried the shrimp tacos, pineapple peppered shrimp and some Cajun fries. The flavor was good in everything, the fries were seasoned well and fresh. The bar tender was good. She did well for the size crowd she was servicing. The DJ did a great job too.
Atmosphere: 4
Food: 5
Service: 5
Beverly Garth
The jazz was great. Food good drinks bomb bartender she was awesome
Atmosphere: 5
Food: 5
Service: 5
M M
Happy hour arguably the best in the Los Angeles area. Portion size is huge, price is low, and the quality is phenomenal.The atmosphere is low key and relaxing. They were playing some type of lo fi when I was there which was such a nice change compared to the surrounding spots. It’s Inviting but unassuming. Service is also friendly and attentive. Truly no complaints. I’m a local and it’s easily my favorite spot. Hope it stays forever
Atmosphere: 5
Food: 5
Service: 5
Seranie Manoogian
Stopped in for Sunday brunch and. it was a vibe. Our table split the Rasta Pasta, French Toast & Short Rib and EVERYTHING was on delicious! The owner even stopped by our table to make sure everything was on point and thanked us for coming in. We let him know it was our first time in but definitely not our last.
It was completely shut down
I worked here a few months after it opened as a server and they told me I had “forfeited my tips” when I quit after 3 checks being incorrectly too low and getting an attitude every time I asked about it. The manager during a dinner rush when all the employees were trying to work around a broken POS system instead of helping, went and got a cupcake from the kitchen to eat and started dancing with a twerking girl. Not even joking
Atmosphere: 1
Food: 1
Service: 1
Rip off.
Atmosphere: 1
Food: 1
Service: 1
Nice place, good food..
From what it used to be I love this. The food and vibe was great. it was a little slow but still sexy. I will be back!
Atmosphere: 5
Food: 5
Service: 4
Terrible and dangerous bar, Fraudulent business owner! Pay your employees and give them their tax forms!
Atmosphere: 1
Food: 1
Service: 1
He still owes past employees alot of money!
Atmosphere: 1
Food: 1
Service: 1
Haven’t been there but I live by it and the last place at this location had a shooting and now this one had one tonight even though it is a new place. It’s a no for me.
I was super excited to give this place a try the first time I saw it. For weeks I put off making a reservation, and the anticipation only grew. Finally I got around to making time to reserve a table and get myself into the establishment.Showing up early to my reservation and seeing the small place mostly empty, I thought I would be seated right away and be able to get some drinks ordered before my date showed up. However, all I was greeted with was a side eye from the bartender and an awkward, "hey, welcome," as I stood at the wait to be seated sign in the doorway.I figured that it must be an off time, perhaps a shift change or something, so I waited patiently as the staff went about their personal conversations with one another behind the bar. After the first greeting I was never acknowledged again, and after ten minutes had passed I grew tired of being stared at by their customers and watching all of the empty tables remain empty as I stood in the entry.It would've been nice to be offered a seat at the bar at least, I mean the thing takes up 90% of the restaurant and there were empty seats. I took my business elsewhere for the evening and had a lovely night. Perhaps it was all for the best!
Parking: Parking can be difficult to find.
Atmosphere: 1
Food: 1
Service: 1
Our waitress was wonderful. She was very apologetic and did attempt to make things right. The Flyer stated a band was showcasing. No show. The items we wanted to order were not available. Ordered wings as an appetizer, and calamari was a bust.it did not taste the flavor. After an hour of sitting, we never received our main dishes that were ordered.
Atmosphere: 4
Food: 1
Service: 3
Restaurantji Recommends
Kai is an amazing chef. The food is flavorful and everything that you need. He has an a lovely variety of selections. The environment is inviting and positive. The staff is courteous, professional and friendly. The music is just what you need to enjoy a day or night out with your friends, colleagues, family, etc. I'm definitely coming back!!
The food was great. I tried the shrimp tacos, pineapple peppered shrimp and some Cajun fries. The flavor was good in everything, the fries were seasoned well and fresh. The bar tender was good. She did well for the size crowd she was servicing. The DJ did a great job too.
Atmosphere: 4
Food: 5
Service: 5
The jazz was great. Food good drinks bomb bartender she was awesome
Atmosphere: 5
Food: 5
Service: 5
Happy hour arguably the best in the Los Angeles area. Portion size is huge, price is low, and the quality is phenomenal.The atmosphere is low key and relaxing. They were playing some type of lo fi when I was there which was such a nice change compared to the surrounding spots. It’s Inviting but unassuming. Service is also friendly and attentive. Truly no complaints. I’m a local and it’s easily my favorite spot. Hope it stays forever
Atmosphere: 5
Food: 5
Service: 5
Stopped in for Sunday brunch and. it was a vibe. Our table split the Rasta Pasta, French Toast & Short Rib and EVERYTHING was on delicious! The owner even stopped by our table to make sure everything was on point and thanked us for coming in. We let him know it was our first time in but definitely not our last.
Atmosphere: 5
Food: 5
Service: 5
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