The Mandarin
1029 El Camino Real, Menlo Park
(650) 391-9811
Customers' Favorites
Ginko Double Boiled Chicken Soup
Coconut Walnut Shrimp
Honey Walnut Shrimp
Smoked Duck
Dim Sum
Featured items
Chongqing Spicy Chicken (尖叫重庆辣子鸡)
Kung Pao Chicken or Beef (宫爆鸡丁或者 牛肉)
Dry Braised Green Bean (干煸四季豆)
General Tso's Chicken (左宗棠鸡)
Mouth-Watering YellowChicken (成都口水黄毛鸡)
Yellow chicken. .
Sliced Ox Offal in Chili Sauce (夫妻肺片)
Appetizers (头台)
Spicy Crinkle-Cut Potatoes (狼牙土豆)
Pot Stickers (传统锅贴) (6 pcs）
Mushu Vegetable (素木须)
Salt & Pepper Tofu (椒盐豆腐)
Chicken Wings (炸鸡翅) (6 pcs)
Egg Rolls (素春卷) (4 pcs)
Green Onion Pancake (葱油饼)
Chinese Chicken Salad (鸡肉沙拉)
Combination Mushu (什锦木须)
Beef-Wrapped in Green Onion Pancake (中式牛肉卷饼)
Crab Rangoon Puff (炸蟹角) (6 pcs)
Mushu Pork (木须猪肉)
Mushu Chicken (木须鸡肉)
Mushu Beef (木须牛肉)
Salt and Pepper Asparagus (椒盐芦笋)
Deep-fried Prawns (黄金炸虾)
Mushu Shrimp (木须虾)
Cold Appetizers (凉菜)
Mouth-Watering YellowChicken (成都口水黄毛鸡)
Yellow chicken. .
Sichuan Shredded Noodles (四川三丝凉面)
Sliced Ox Offal in Chili Sauce (夫妻肺片)
Heart-Broken Noodles (伤心凉粉)
Vegetarian.
Cucumber with Minced Garlic (蒜蓉拌黄瓜)
Mixed Sichuan Pickled Vegetables (四川什锦泡菜)
Spicy Beef Tenderloin (麻辣牛筋)
Chef Specials (主厨推介)
Chongqing Spicy Chicken (尖叫重庆辣子鸡)
Golden Prawns (蛋黄风沙虾)
Golden Sour-Spicy Stewed Beef (金汤酸辣肥牛)
Whole Chinese Tea-Smoked Duck (樟茶鸭一只)
General Tso's Chicken (左宗棠鸡)
Sizzling Lychee Beef (荔枝锅巴牛肉)
Dry Scallops with Mountain Yam (瑶柱仙汤焖白玉)
Golden Crab (风沙蟹)
Half Chinese Tea-Smoked Duck (樟茶鸭半只)
Sizzling Bullfrog with Chili Grilled in Stone Bowl (石锅牛蛙)
Sizzling Beef Short-Ribs (锅巴牛仔骨)
Fresh Rooster in Sichuan Style (鲜椒炒公鸡)
Taro with Spare Ribs (青椒香芋排骨)
Sizzling Beef with Chili Grilled in Stone Bowl (石锅肥牛)
Pickled Peppers Calamari (泡椒鱿鱼花)
Boiling Combination (沸腾热盆景)
Tofu Pudding with Crab Meat (蟹黄豆花)
Sizzling Prawns (香脆锅巴虾)
Sizzling Lychee Chicken (荔枝锅巴鸡肉)
Egg Tofu with Sichuan Scallops (川式瑶柱玉子豆腐)
Sizzling Lychee Prawn (荔枝锅巴虾)
Sizzling Calamari with Chili Grilled in Stone Bowl (石锅鲜鱿)
Egg Tofu in Spicy Garlic Sauce (鱼香玉子豆腐)
Meats (牛羊肉 家禽 猪肉类)
Kung Pao Chicken or Beef (宫爆鸡丁或者 牛肉)
Boiled Chicken or Beef in Sichuan Style (四川水煮鸡 或者 牛肉)
Orange Chicken or Beef (陈皮鸡肉 或者 牛肉)
Broccoli Chicken or Beef ( 芥蓝鸡肉 或者 牛肉)
Sesame Chicken or Beef (芝麻鸡肉 或者 牛肉)
Mongolian Chicken or Beef (蒙古鸡肉 或者 牛肉)
Shredded Pork in Spicy Garlic Sauce (鱼香肉丝)
Twice Cooked Pork (四川回锅肉)
Leeks with Cured Meat (蒜苗炒腊肉)
Sweet & Sour Pork (咕咾肉)
Shredded Pork with Green Pepper (青椒肉丝)
Boiled Beef in Sichuan Style (四川水煮牛肉)
Sweet & Sour Chicken or Pork (咕咾鸡 或者 咕咾肉)
Green Pepper Chicken or Beef (青椒鸡肉 或者 青椒牛肉)
Lemon Chicken (柠檬鸡)
Black Pepper Beef (黑胡椒牛肉)
Kung Pao Beef (宫爆牛肉)
String Bean Beef (四季豆牛肉)
Black Bean Chicken, Spare Ribs, or Beef (豆豉鸡肉, 排骨, 或者 牛肉)
Broccoli Chicken or Beef (芥蓝鸡肉 或者 牛肉)
Black Pepper Chicken or Beef (黑胡椒鸡肉 或者 牛肉)
Sesame Beef (芝麻牛肉)
Orange Beef (陈皮牛肉)
Snow Peas Chicken or Beef (雪豆鸡肉 或者 牛肉)
String Bean Chicken or Beef (四季豆鸡肉 或者 牛肉)
Sweet & Sour Chicken (咕咾鸡)
Mongolian Chicken (蒙古鸡)
Green Pepper Beef (青椒牛肉)
Seafood (海鲜类)
Boiled Fish in Sichuan Style (四川水煮鱼)
Salt & Pepper Fish (椒盐鱼)
Honey Walnut Prawns (核桃虾)
Fish Fillet in Spicy Bean Sauce (豆瓣鱼片)
Kung Pao Prawn (宫爆虾)
Mix Vegetables with Prawns (什锦蔬菜虾)
Salt & Pepper Prawn (椒盐虾)
White Wine Fish (清炒鱼片)
Snow Peas Prawns (雪豆虾)
Orange Chicken (陈皮鸡)
Vegetable (蔬菜类)
Dry Braised Green Bean (干煸四季豆)
Eggplant in Spicy Sauce (鱼香茄子)
Garlic Pea Shots (蒜蓉大豆苗)
Mix Vegetables (素什锦菜)
Ma Pao Tofu (麻婆豆腐)
Shiitake Mushroom with Tender Greens (冬菇菜心)
Garlic Saute A-Choy (蒜蓉油麦菜)
Braised Tofu (红烧豆腐)
Garlic Snow Peas (清炒雪豆)
Wood Ear Mushrooms with Japanese Mountain Yam (木耳山药)
Broccoli in Spicy Sauce (鱼香芥蓝)
Sautéed Mixed Mushrooms (烩三菇)
Grilled Whole Live Fish (烤鱼类)
Sweet & Sour Mandarin Whole Fish (松鼠鱼)
Steamed Whole Fish with Chili (剁椒蒸全鱼)
Whole Fish in Spicy Bean Sauce (豆瓣全鱼)
Spicy Grilled Fish, Black Bean, Black Pepper, or Sour Pickle ( 麻辣烤鱼, 黑椒, 豆豉, 或者 酸菜)
Honey Glazed Chilean Seabass (Large) (烤雪鱼) (大）
Sweet & Sour Whole Fish (糖醋脆皮鱼)
Honey Glazed Chilean Seabass (Small)（烤雪鱼）(小)
Rice and Noodles (炒饭 炒面 煎面)
White Rice (白米饭)
Fried Rice (炒饭)
Chow Mein (炒面)
Sichuan Dan-Dan Noodle (四川担担面)
Braised Beef Noodle Soup (红烧牛肉面)
Spicy Wontons in Chili Oil (红油抄手)
Egg White & Dried Scallop Fried Rice (瑶柱蛋白炒饭)
Sichuan Beef Noodles (川味牛肉面)
Clear Broth Wonton (鸡汤抄手)
Pan-Seard Noodles (煎面)
Tomato Egg Pan-Seared Noodle (番茄煎蛋面)
Brown Rice (粗米饭)
Soup (汤类)
Ginko Double-Boiled Chicken Soup (白果炖土鸡砂锅)
Hot & Sour Soup (酸辣汤) (For 1-2 People)
Tomato & Oxtail Soup (番茄牛尾砂锅)
Corn & Pork Sparerib Soup (玉米排骨砂锅)
Sizzling Rice Soup with Prawns, Chicken, Vegetables, or Seafood (锅巴汤, 虾, 鸡肉, 素菜, 或者 海鲜) (For 1-2 People)
Wonton Soup with Choice of Prawns, Chicken, Vegetable, or Seafood (云吞汤)
Chicken Egg Drop Soup (鸡茸玉米羹) (For 1-2 People)
Chicken Egg Drop Soup (鸡茸玉米羹) (For 4-6 People)
Sizzling Rice Soup with Prawns, Chicken, Vegetables, or Seafood (锅巴汤, 虾, 鸡肉, 素菜, 或者 海鲜) (For 4-6 People)
Hot & Sour Soup (酸辣汤) (For 4-6 People)
Westlake Beef Soup (西湖牛肉羹) (For 1-2 People)
Westlake Beef Soup (西湖牛肉羹) (For 4-6 People)
Wonton Soup (云吞汤）(For 4-6 People)
Desserts (甜点)
Puff Pastry Stuffed with Taro (于头酥)
Rice Cake with Brown Sugar (红糖糍粑) (For 2-4 People)
Sweet Osmanthus Fermented Rice Sweet Dumplings ( 桂花酒酿汤圆) (For 1-2 People)
Sugar Iced Jelly (红糖水果冰)
Soft Drinks (饮料)
Coca-Cola
Diet Coke
Sprite
Dr Pepper
Lemonade
Iced Tea
Root Beer
Bottled Waters (水)
Acqua Panna Spring Water Natural
San Pellegrino Sparkling Water
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Recent Reviews
Such a nice restaurant, with incredibly professional and attentive staff. Their food was so amazingly delicious!! We got pork and bell pepper, Mongolian beef, dan dan noodles, roasted green beans, scallion pancakes, and pork potstickers. They were all sooooo good. The inside is also very fancy and nice, there's tablecloths, and two different floors to eat at. I highly recommend it!!
June 2025
The food and the service stand out here. Careful attention to dietary details. Knowledgeable and very pleasant waitress. And they serve Sizzling Rice Soup which we had never found elsewhere on the Peninsula. Highly recommended!!
June 2025
The Chinese food here is incredibly authentic—every bite was bursting with flavor! The owner’s warmth and the team’s hospitality made us feel right at home. We came as a group, and the combination of amazing company and truly standout dishes made it a night to remember. The pan-seared sablefish, in particular, was a highlight—perfectly cooked and unforgettable. Highly recommended!
May 2025
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