Please have tea and honey chilli potato. You will not regret it. The food overall is authentic Nepali or Indian Chinese, whatever you wanna call it, but it’s so good.
Atmosphere: 5
Food: 5
Service: 5
H
Vegtable pakora was really good, very crispy. Jackfruit jhol was good, warm spices. The baby corn chili was drier than expected. It was more crispy where I was expecting it to be in a sauce. The vegan and vegetarian labels made it easy to find options. The roti was the fluffiest roti I’ve ever had. My non-vegan friends had lamb curry and said it was very good. The lamb was very tender. Great service.
o___o
Service was ok, definitely not worth giving the 18% gratuity charge for parties of 6+. We waited a long time for food, they gave us one of the meals we ordered at the very end when everyone finished their meals... Egg curry for dessert was not ideal. Overall, disappointing service. Food was good, a bit pricey for what they are serving. Fried momo was pretty dry, not worth.
Atmosphere: 3
Food: 4
Service: 2
Shristy Agarwal
I walked into this restaurant coz I love momos. I must say this restaurant gives that Nepali vibes and is cozy and not too bright.
I tried their jhol momos and veg thupka! Liked both the dishes and I was full after eating these two. Service was quick - did not take too long. My only worry was I believe $14 for 8 momos or for thupka could feel a little pricey. But that's what Bay Area pricing is!
It is easily accessible and close to great mall and Indian grocery stores. Great place to hangout during shopping. Good number of parking spots available in the market complex or on the street.
Atmosphere: 4
Food: 4
Service: 4
Buvi Ramanathan
My current fav for Nepalese cuisine. Awesome Momo, chow Mein and a very tasty Chai.. (chiya they say)
Must try this place!
Atmosphere: 5
Food: 5
Service: 5
Avinash Devalla
Perfectly average food. Skip the veg hakka noodles (bland) but the veg momos were ok for the price.
Atmosphere: 3
Food: 3
Service: 3
Rahul Patel
Great Food...😋
Atmosphere: 4
Food: 4
Service: 4
Seema Patel
Good Indian and Nepali Food.
Atmosphere: 4
Food: 5
Service: 4
Amy K.
The chicken sizzle was delightful (and waaay more food than what you would expect for an appetizer for 2 people) and my chicken lunch platter was a wonderful assortment of korma, lentils, vegetables and more. Everything was seasoned perfectly. The atmosphere was very inviting and the staff was incredibly friendly. With so many choices for food in the Bay Area, I am always finding something new to try but this is one place I plan to return to!
Atmosphere: 5
Food: 5
Service: 5
Ash Kumar (Ashwin)
Except for this one time when theire mutton curry had to be thrown away, i have always enjoyed their food. Mostly done takeouts but love their ambience and vibes and warmth.
(Had to throw away mutton curry as it was just a bunch of large bones with no flesh... Maybe they were out of fresh cooked mutton and gave me from left over bony pieces?? I don't know but it was a disappointment, particularly given the number of times prior I have enjoyed that Nepalese dish from them)
First time trying this cuisine . The price was a bit high but the dishes were tasty. Each curry includes rice with it. Lots of different choices but not recommended for vegetarian not a lot of options . They had music that night very nice to hear but it was loud that people had to talk louder to be heard
Atmosphere: 4
Food: 5
Service: 5
Ashtravelvlogs
Visited Kathmandu Cuisine the day after Thanksgiving and had a truly disappointing dine-in experience. The food was overpriced for the quality and quantity. The Hakka noodles were decent, but $16 for such a small portion felt unreasonable. The chicken Manchurian tasted like old chicken and was barely edible, while the chicken chilli momos were hard and dry. Altogether, we spent $55 and left unsatisfied. I’ve had takeout here before, but this was my first dine-in visit—and unfortunately, it was a very bad one.
Atmosphere: 3
Food: 1
Service: 2
Darshil D
Great food and service. I recommend their momos, Chinese bhel and monchow soup
Food: 4
Service: 5
Shikha Khandelwal
I had a really good experience at Kathmandu Cuisine. The food was flavorful and enjoyable. The gobi manchurian was especially good—probably the best I’ve had in a while. The thupka soup was warm, comforting, and very tasty. The paneer curry and naan were also well made and paired nicely together. Overall, it was a pleasant meal, and I’d definitely consider coming back.
Govind Sah
🇳🇵 A Taste of Nepal– Absolutely Must-Visit! This restaurant delivers an amazing and truly authentic Nepali taste that you won't easily find elsewhere. If you're craving genuine Nepali cuisine, I couldn't recommend this place more highly.
✨ Atmosphere & Interior Design! The interior is truly next level, instantly teleporting you to indigenous street restaurants of Kathamndu valley. The owner's creativity shines through, lending a wonderful, personal touch to the decor. You genuinely feel as if you've stepped into one of the nicest, most stylish restaurants in Kathmandu. Hats off to their brilliant design choices!
🍽️ Food & Culinary Highlights The food is incredibly good—it's almost too delicious! Beyond the traditional offerings, they feature their own customized and unique items, most notably the dishes made with Jackfruit (Kathal). This commitment to creativity and authenticity in their menu is outstanding. Make sure to try their Chef's specials! The menu itself is a huge, varied collection of vegetarian and non-vegetarian cuisines spanning Nepal and India, offering something wonderful for everyone.
🤝 Service & Hospitality The hospitality here is outstanding. The owners themselves often take orders and serve tables, creating a warm, personalized experience and an amazing feeling of genuine care.
🅿️ Final Recommendation With ample free parking spaces, you don't have to worry about finding a spot. I would strongly recommend this place to anyone looking for a truly authentic culinary experience, appreciating both the high-quality food and the exceptional interior design. Just go try it—you'll be glad you did!
Please have tea and honey chilli potato. You will not regret it. The food overall is authentic Nepali or Indian Chinese, whatever you wanna call it, but it’s so good.
Atmosphere: 5
Food: 5
Service: 5
Vegtable pakora was really good, very crispy. Jackfruit jhol was good, warm spices. The baby corn chili was drier than expected. It was more crispy where I was expecting it to be in a sauce. The vegan and vegetarian labels made it easy to find options. The roti was the fluffiest roti I’ve ever had. My non-vegan friends had lamb curry and said it was very good. The lamb was very tender. Great service.
Service was ok, definitely not worth giving the 18% gratuity charge for parties of 6+. We waited a long time for food, they gave us one of the meals we ordered at the very end when everyone finished their meals... Egg curry for dessert was not ideal. Overall, disappointing service. Food was good, a bit pricey for what they are serving. Fried momo was pretty dry, not worth.
Atmosphere: 3
Food: 4
Service: 2
I walked into this restaurant coz I love momos. I must say this restaurant gives that Nepali vibes and is cozy and not too bright.
I tried their jhol momos and veg thupka! Liked both the dishes and I was full after eating these two. Service was quick - did not take too long. My only worry was I believe $14 for 8 momos or for thupka could feel a little pricey. But that's what Bay Area pricing is!
It is easily accessible and close to great mall and Indian grocery stores. Great place to hangout during shopping. Good number of parking spots available in the market complex or on the street.
Atmosphere: 4
Food: 4
Service: 4
My current fav for Nepalese cuisine. Awesome Momo, chow Mein and a very tasty Chai.. (chiya they say)
Must try this place!
Atmosphere: 5
Food: 5
Service: 5
Perfectly average food. Skip the veg hakka noodles (bland) but the veg momos were ok for the price.
Atmosphere: 3
Food: 3
Service: 3
Great Food...😋
Atmosphere: 4
Food: 4
Service: 4
Good Indian and Nepali Food.
Atmosphere: 4
Food: 5
Service: 4
The chicken sizzle was delightful (and waaay more food than what you would expect for an appetizer for 2 people) and my chicken lunch platter was a wonderful assortment of korma, lentils, vegetables and more. Everything was seasoned perfectly. The atmosphere was very inviting and the staff was incredibly friendly. With so many choices for food in the Bay Area, I am always finding something new to try but this is one place I plan to return to!
Atmosphere: 5
Food: 5
Service: 5
Except for this one time when theire mutton curry had to be thrown away, i have always enjoyed their food. Mostly done takeouts but love their ambience and vibes and warmth.
(Had to throw away mutton curry as it was just a bunch of large bones with no flesh... Maybe they were out of fresh cooked mutton and gave me from left over bony pieces?? I don't know but it was a disappointment, particularly given the number of times prior I have enjoyed that Nepalese dish from them)
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
First time trying this cuisine . The price was a bit high but the dishes were tasty. Each curry includes rice with it. Lots of different choices but not recommended for vegetarian not a lot of options . They had music that night very nice to hear but it was loud that people had to talk louder to be heard
Atmosphere: 4
Food: 5
Service: 5
Visited Kathmandu Cuisine the day after Thanksgiving and had a truly disappointing dine-in experience. The food was overpriced for the quality and quantity. The Hakka noodles were decent, but $16 for such a small portion felt unreasonable. The chicken Manchurian tasted like old chicken and was barely edible, while the chicken chilli momos were hard and dry. Altogether, we spent $55 and left unsatisfied. I’ve had takeout here before, but this was my first dine-in visit—and unfortunately, it was a very bad one.
Atmosphere: 3
Food: 1
Service: 2
Great food and service. I recommend their momos, Chinese bhel and monchow soup
Food: 4
Service: 5
I had a really good experience at Kathmandu Cuisine. The food was flavorful and enjoyable. The gobi manchurian was especially good—probably the best I’ve had in a while. The thupka soup was warm, comforting, and very tasty.
The paneer curry and naan were also well made and paired nicely together. Overall, it was a pleasant meal, and I’d definitely consider coming back.
🇳🇵 A Taste of Nepal– Absolutely Must-Visit!
This restaurant delivers an amazing and truly authentic Nepali taste that you won't easily find elsewhere. If you're craving genuine Nepali cuisine, I couldn't recommend this place more highly.
✨ Atmosphere & Interior Design!
The interior is truly next level, instantly teleporting you to indigenous street restaurants of Kathamndu valley. The owner's creativity shines through, lending a wonderful, personal touch to the decor. You genuinely feel as if you've stepped into one of the nicest, most stylish restaurants in Kathmandu. Hats off to their brilliant design choices!
🍽️ Food & Culinary Highlights
The food is incredibly good—it's almost too delicious! Beyond the traditional offerings, they feature their own customized and unique items, most notably the dishes made with Jackfruit (Kathal). This commitment to creativity and authenticity in their menu is outstanding. Make sure to try their Chef's specials!
The menu itself is a huge, varied collection of vegetarian and non-vegetarian cuisines spanning Nepal and India, offering something wonderful for everyone.
🤝 Service & Hospitality
The hospitality here is outstanding. The owners themselves often take orders and serve tables, creating a warm, personalized experience and an amazing feeling of genuine care.
🅿️ Final Recommendation
With ample free parking spaces, you don't have to worry about finding a spot.
I would strongly recommend this place to anyone looking for a truly authentic culinary experience, appreciating both the high-quality food and the exceptional interior design. Just go try it—you'll be glad you did!
Atmosphere: 5
Food: 5
Service: 5
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