Xian Kitchen
$$ • Chinese, Vegetarian
Hours:
300 Barber Ct, Milpitas
(408) 526-1500
About Xian Kitchen
Customers' Favorites
braised chicken w pototo & pepper 大盘鸡拌面
qishan noodles w grand pork 岐山臊子面
special hot oil noodle 油泼面
Qishan Noodles with Grand Pork
大盘鸡 凉菜3拼
凉皮肉夹馍
Cold Noodle
Soup
Xian Kitchen Reviews
Ratings
Menu
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Hours
| Monday | 5 - 9PM 11:30AM - 3PM |
| Tuesday | 5 - 9PM 11:30AM - 3PM |
| Wednesday | 11:30AM - 3PM 5 - 9PM |
| Thursday | 5 - 9PM 11:30AM - 3PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
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Xian Kitchen offers a delightful dining experience with a menu featuring a variety of dishes, including the popular lamb burger and an array of vegetarian options. The servers are accommodating, catering to dietary preferences by modifying dishes as needed. While the menu may initially appear confusing due to a lack of detailed descriptions and pictures, the special noodle dish with meat and vegetables is a standout, well worth the wait.
The restaurant's service is efficient and friendly, adding to the overall experience. Recommended menu items include the Hot & Sour soup, beef fried rice, and vegetarian chow mein. Xian Kitchen is an excellent choice for larger groups looking to sample a range of authentic flavors.
Customers have praised the restaurant's hand-pulled noodles, describing them as chewy and delicious. The ability to customize orders online, selecting toppings, spice levels, and specific ingredients, is a convenient and appreciated feature. Diners have enjoyed a variety of dishes, including the special pork noodles, lamb soup, and pork burger, all of which have been consistently fresh, flavorful, and served promptly.
The restaurant's dedication to authentic Xi'an-style cuisine has not gone unnoticed, with one customer, whose boyfriend is from Zhengzhou, expressing their delight at the restaurant's ability to capture the true flavors of the region. Despite the bustling atmosphere and limited staff, the service remains attentive and efficient, further enhancing the dining experience.