Great experience! Food was so good with unique items on the menu. Big selection of drink flavors and even flights (mules, mimosas, & margaritas). Service was top notch and will definitely be back. Highly recommend!
Brian Handel
Incredible burgers
Marissa C
Experience wasn’t just disappointing it was dangerous. Wings came out undercooked. My son took 1 bite and the next day became violently ill. Watermelon margarita had no ice no salt on the rim, just a cup of room temp juice. Staff is garbage don’t go here.
M C
Stay away unless you want food poisoning.
Cathy Heyne
We go here alot. Love the roasted Brussels. Love everything actually. Employees very nice!
Cindy Gray
Food was good, liked that they had vegan options and drinks were good as well. Had a flight of Mimosas
Mi Al
Tastiest burger around, and great customer service.
Anthony Meek
Food and service was great, but they were out of chicken at the beginning of the day. Bartender was super chill and welcoming
Isis Rodriguez
Excellent restaurant and great staff really fun environment and food
Doreen D
This review is primarily for the hours. I wish they would update the hours at this place. It has been twice now where we have come and they've been closed. So unfortunate as it is a bit of a drive for us. When I have had their food it was excellent. Service as well was impeccable. Workers are really friendly and attentive. They have some board games for entertainment as well. The vegan desserts leave a bit to be desired.
Great food, excellent service. I had a dairy free burger with vegan substitutions and it was really nice. Great fries too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
Samantha Grijalva
They had a sign outside saying best burgers in town sad to say when I got here and it was empty.. The food recipes looked ridiculous seems like whoever made the menu tried too hard in culinary school or something.. you don’t always have to put a twist on everything sometimes ol plain and simple does the trick. Just look at In and Out for example. Anyway I had a chicharron burger which was basically a bacon burger with tapatio “aioli” in it. They basically didn’t have most of the items on the menu that’s why my burger just had bacon on it. My patty was still raw so I only took a few bites out of it. Which I quickly regretted because I got pretty sick when I got home. The fries tasted like they were copying Wingstop fries with brown sugar on top. Whoever is coming up with the recipes should read the culinary artistry book showing what foods and spices go with what. I also didn’t understand the theme of the restaurant. Is it supposed to be American? The staff were polite here tho. Our waitress was sweet. Disappointed by the food but had great service so I paid my bill and left. I see their vision and what they’re trying to do but not sure if I’ll be back.
Atmosphere: 1
Food: 1
Service: 5
Brad Lukes
Best damn burger I’ve had in quite some time. And get the garlic fries ??
Jonathon Paul
The mushroom appetizer was uninspiring; looked like something cooked by a 19 year old college student in a dorm microwave. Crudely chopped crimini mushrooms served in a tiny soup cup, swimming in clear broth with a teaspoon of that garlic-in-a-jar stuff from Walmart. Over $12 for that abomination. The Safeway-caliber bread on the side was also amusing- we get it this is a bar/grill not some snooty Michelin star place but what culinary genius decided on the recipes and the bread vendor?
The vegan burger was simply poorly done; it was cooked fully that was its only redeeming quality. The bun was not very fresh; they toasted it to hide that it was day old but you could tell.
We found a hair in the salad; it was on the bottom of the plate so I had already finished most of it (and half the burger) before I spotted it. They didn't take it off the bill or even apologize but they DID give us a 10% discount for "our next visit" ? ... sure! Hilarious service by the way, not even worth discussing here.
We left the place wondering what the heck did we pay almost $70 for??!! We could've gotten two vegan burgers at Burger King for about $18 and they come without human hair (in my experience anyway).
The biggest red flag though? It was about 530pm when we went and the dining room was empty-- one guy was there nursing a beer and after he left we were the only ones there *the entire time!* We should've turned around and left but... we took a risk. Oh well ?♂️
Their AC works well, at least there's that.
Atmosphere: 2
Food: 1
Service: 1
Brianne Weakley
Kind of bummed after not coming here since the new owners. This place has alot of the old items from the menu but I'm super bummed it's not all the same thing. Feel like some of what we got, the flavors were off. The service was very delayed and waited about 10 mins for drinks. The waitress seemed preoccupied to take or order or get our drinks.
Great experience! Food was so good with unique items on the menu. Big selection of drink flavors and even flights (mules, mimosas, & margaritas). Service was top notch and will definitely be back. Highly recommend!
Incredible burgers
Experience wasn’t just disappointing it was dangerous. Wings came out undercooked. My son took 1 bite and the next day became violently ill. Watermelon margarita had no ice no salt on the rim, just a cup of room temp juice. Staff is garbage don’t go here.
Stay away unless you want food poisoning.
We go here alot. Love the roasted Brussels. Love everything actually. Employees very nice!
Food was good, liked that they had vegan options and drinks were good as well. Had a flight of Mimosas
Tastiest burger around, and great customer service.
Food and service was great, but they were out of chicken at the beginning of the day. Bartender was super chill and welcoming
Excellent restaurant and great staff really fun environment and food
This review is primarily for the hours. I wish they would update the hours at this place. It has been twice now where we have come and they've been closed. So unfortunate as it is a bit of a drive for us. When I have had their food it was excellent. Service as well was impeccable. Workers are really friendly and attentive. They have some board games for entertainment as well. The vegan desserts leave a bit to be desired.
Restaurantji Recommends
Great food, excellent service. I had a dairy free burger with vegan substitutions and it was really nice. Great fries too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
They had a sign outside saying best burgers in town sad to say when I got here and it was empty.. The food recipes looked ridiculous seems like whoever made the menu tried too hard in culinary school or something.. you don’t always have to put a twist on everything sometimes ol plain and simple does the trick. Just look at In and Out for example. Anyway I had a chicharron burger which was basically a bacon burger with tapatio “aioli” in it. They basically didn’t have most of the items on the menu that’s why my burger just had bacon on it. My patty was still raw so I only took a few bites out of it. Which I quickly regretted because I got pretty sick when I got home. The fries tasted like they were copying Wingstop fries with brown sugar on top.
Whoever is coming up with the recipes should read the culinary artistry book showing what foods and spices go with what. I also didn’t understand the theme of the restaurant. Is it supposed to be American?
The staff were polite here tho. Our waitress was sweet. Disappointed by the food but had great service so I paid my bill and left. I see their vision and what they’re trying to do but not sure if I’ll be back.
Atmosphere: 1
Food: 1
Service: 5
Best damn burger I’ve had in quite some time. And get the garlic fries ??
The mushroom appetizer was uninspiring; looked like something cooked by a 19 year old college student in a dorm microwave. Crudely chopped crimini mushrooms served in a tiny soup cup, swimming in clear broth with a teaspoon of that garlic-in-a-jar stuff from Walmart. Over $12 for that abomination. The Safeway-caliber bread on the side was also amusing- we get it this is a bar/grill not some snooty Michelin star place but what culinary genius decided on the recipes and the bread vendor?
The vegan burger was simply poorly done; it was cooked fully that was its only redeeming quality. The bun was not very fresh; they toasted it to hide that it was day old but you could tell.
We found a hair in the salad; it was on the bottom of the plate so I had already finished most of it (and half the burger) before I spotted it. They didn't take it off the bill or even apologize but they DID give us a 10% discount for "our next visit" ? ... sure!
Hilarious service by the way, not even worth discussing here.
We left the place wondering what the heck did we pay almost $70 for??!! We could've gotten two vegan burgers at Burger King for about $18 and they come without human hair (in my experience anyway).
The biggest red flag though? It was about 530pm when we went and the dining room was empty-- one guy was there nursing a beer and after he left we were the only ones there *the entire time!*
We should've turned around and left but... we took a risk. Oh well ?♂️
Their AC works well, at least there's that.
Atmosphere: 2
Food: 1
Service: 1
Kind of bummed after not coming here since the new owners. This place has alot of the old items from the menu but I'm super bummed it's not all the same thing. Feel like some of what we got, the flavors were off. The service was very delayed and waited about 10 mins for drinks. The waitress seemed preoccupied to take or order or get our drinks.
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