Outstanding, will be back. Got the Sand dab, bass and cannoli.
Atmosphere: 5
Food: 5
Service: 5
John Roethlein
We had a fantastic meal at the restaurant last night. Drinks, food, atmosphere, service. Everything was outstanding. One of our goals being in Monterey was to have an outstanding Italian meal and the restaurant exceeded our expectations and every way.
Atmosphere: 5
Food: 5
Service: 5
Cliff Spinola
Had the calamari, the sand dabs with pesto spaghetti, and the fettuccine with seafood. Location great, food great - I'm very particular about calamari and this was cooked quite well, the sand dabs are absolutely fantastic! Only one thing I could ask for was the lights to be a little lower so we can enjoy the view. We went well after sunset, dark outside and way too bright inside. Other than that, great staff, food, and will be back on our next trip down from the Bay to try other things on the menu!
Atmosphere: 4
Food: 5
Service: 5
Blyatman D
The fried calamari and squid ink pasta are delicious!
Atmosphere: 5
Food: 5
Service: 5
Al E
Outstanding Italian food in s traditional Italian restaurant
Atmosphere: 5
Food: 5
Service: 5
Emily Mormann
Best pasta I’ve had in a long time! Will be back next time I’m in Carmel!
Chloe Ferguson
Amazing service, high quality & delicious food, beautiful location.
Atmosphere: 5
Food: 5
Service: 5
Ismael Rivas
Being a low to no carb foodie I always judge these Italian joints by their steamed baby clams, fried calamari and meat options. Their steamed clams in white wine were to die for 9.5/10. Their calamari was tender, well seasoned, lightly battered and not oily at all 9/10. They did have a NY steak option which although I asked for medium rare it came out medium well. They did ask me how I wanted it at first. After it was brought out and I seen how it was prepared I got the feeling that’s they way they prepare it for everybody. Nevertheless the steak had excellent flavor was nice and juicy and the fat on the outside layer was well rendered. I also got a hint of dry aged flavors 8.7/10. Would definitely come back again.
Atmosphere: 4
Food: 5
Service: 4
Courtney Turner
This restaurant is absolutely divine. We're on a mini vacation from the bay area and left today open to pick random restaurants, whereas I planned/reserved other ones yesterday. I picked this place because it had good reviews and is walking distance from our hotel. In hindsight, I would come here even if I had to drive from my hotel. It is SO good.
The server first of all was amazing. No chit chat really, just straight to business, very responsive, paid attention, punctual, and quite handsome with an Italian accent. He was personable and had friendliness in his eyes.
We had the polenta to start, 2 specials for entrees, and affogato for dessert.
The polenta was perfect - a little grainy, paired with a creamy sauce, cheese, and mushrooms. Well balanced, earthy, delicious.
The 2 specials we had were the Swordfish and Lobster with gigantic ravioli. I dont order swordfish often, maybe once every other year, and truly this was the best swordfish ive had. It was served over zucchini with tomato and capers and risotto with spinach.
The lobster was cooked absolutely perfect, seasoned simply, was slightly sweet and very juicy. The tail was served over the gigantic ravioli, I forget what the filling was, but they were amazing. Walnut pieces were sprinkled over the ravioli which was a great touch of crunch to an otherwise smooth meal.
The espresso over the house made Gelato was the absolutely perfect cap to the experience.
Finally, the interior of the restaurant is warm, homey, inviting, cozy. The chairs were comfortable, every staff was friendly and smiled, and the lights they set out on the tables for the evening when the sun sets create ample cozy light at the table.
If youre looking for a meal that won't disappoint, and an atmosphere that feels like family, this is the place.
Atmosphere: 5
Food: 5
Service: 5
Opinion Worth a Thought
Good ambiance with bright and airy decor. We went at night and didn't get to see the view of the bay. Might visit later during the day to see the view
Food was hit a miss. Sauce of the clam appetizer seemed watery and diluted. Didn't get much taste out of it. Fried sand dabs and grilled salmon were good, though. My friend enjoyed her spicy seafood pasta with just the right amount of heat which doesn't overpower the pasta sauce
Service was polite and attentive, but was a bit on the slow side. They were very busy, but looked to be understaffed
Staff was attentive and friendly. I ordered the bruschetta classica and sand dabs. Both were delicious! It was my first time here, but I will be back next time I am in the area.
Atmosphere: 5
Food: 5
Service: 5
Minhwan Kim
Oysters were fresh and the food was amazing
Atmosphere: 5
Food: 5
Service: 5
yuval kalderon
Best Italian food I had in US. Pasta was made exceptionally well and everything was fresh and amazing.
Atmosphere: 5
Food: 5
Service: 5
Kevin
This is the most authentic Italian restaurant my wife and I have found in Monterey after moving here from Italy this year.
Atmosphere: 5
Food: 5
Service: 5
H L
This place is a great find in a location that's not crowded like cannery row or the old historic pier. The service was great, friendly, and attentive. The food was really good too. Had the spaghetti alle vongole and it was a good amount of nice thick egg spaghetti with a garlic light cream sauce that had just enough flavor to not be overpowered. Would definitely come by again if I'm ever in the area.
Outstanding, will be back. Got the Sand dab, bass and cannoli.
Atmosphere: 5
Food: 5
Service: 5
We had a fantastic meal at the restaurant last night. Drinks, food, atmosphere, service. Everything was outstanding. One of our goals being in Monterey was to have an outstanding Italian meal and the restaurant exceeded our expectations and every way.
Atmosphere: 5
Food: 5
Service: 5
Had the calamari, the sand dabs with pesto spaghetti, and the fettuccine with seafood. Location great, food great - I'm very particular about calamari and this was cooked quite well, the sand dabs are absolutely fantastic! Only one thing I could ask for was the lights to be a little lower so we can enjoy the view. We went well after sunset, dark outside and way too bright inside. Other than that, great staff, food, and will be back on our next trip down from the Bay to try other things on the menu!
Atmosphere: 4
Food: 5
Service: 5
The fried calamari and squid ink pasta are delicious!
Atmosphere: 5
Food: 5
Service: 5
Outstanding Italian food in s traditional Italian restaurant
Atmosphere: 5
Food: 5
Service: 5
Best pasta I’ve had in a long time! Will be back next time I’m in Carmel!
Amazing service, high quality & delicious food, beautiful location.
Atmosphere: 5
Food: 5
Service: 5
Being a low to no carb foodie I always judge these Italian joints by their steamed baby clams, fried calamari and meat options. Their steamed clams in white wine were to die for 9.5/10. Their calamari was tender, well seasoned, lightly battered and not oily at all 9/10. They did have a NY steak option which although I asked for medium rare it came out medium well. They did ask me how I wanted it at first. After it was brought out and I seen how it was prepared I got the feeling that’s they way they prepare it for everybody. Nevertheless the steak had excellent flavor was nice and juicy and the fat on the outside layer was well rendered. I also got a hint of dry aged flavors 8.7/10. Would definitely come back again.
Atmosphere: 4
Food: 5
Service: 4
This restaurant is absolutely divine. We're on a mini vacation from the bay area and left today open to pick random restaurants, whereas I planned/reserved other ones yesterday. I picked this place because it had good reviews and is walking distance from our hotel. In hindsight, I would come here even if I had to drive from my hotel. It is SO good.
The server first of all was amazing. No chit chat really, just straight to business, very responsive, paid attention, punctual, and quite handsome with an Italian accent. He was personable and had friendliness in his eyes.
We had the polenta to start, 2 specials for entrees, and affogato for dessert.
The polenta was perfect - a little grainy, paired with a creamy sauce, cheese, and mushrooms. Well balanced, earthy, delicious.
The 2 specials we had were the Swordfish and Lobster with gigantic ravioli. I dont order swordfish often, maybe once every other year, and truly this was the best swordfish ive had. It was served over zucchini with tomato and capers and risotto with spinach.
The lobster was cooked absolutely perfect, seasoned simply, was slightly sweet and very juicy. The tail was served over the gigantic ravioli, I forget what the filling was, but they were amazing. Walnut pieces were sprinkled over the ravioli which was a great touch of crunch to an otherwise smooth meal.
The espresso over the house made Gelato was the absolutely perfect cap to the experience.
Finally, the interior of the restaurant is warm, homey, inviting, cozy. The chairs were comfortable, every staff was friendly and smiled, and the lights they set out on the tables for the evening when the sun sets create ample cozy light at the table.
If youre looking for a meal that won't disappoint, and an atmosphere that feels like family, this is the place.
Atmosphere: 5
Food: 5
Service: 5
Good ambiance with bright and airy decor. We went at night and didn't get to see the view of the bay. Might visit later during the day to see the view
Food was hit a miss. Sauce of the clam appetizer seemed watery and diluted. Didn't get much taste out of it. Fried sand dabs and grilled salmon were good, though. My friend enjoyed her spicy seafood pasta with just the right amount of heat which doesn't overpower the pasta sauce
Service was polite and attentive, but was a bit on the slow side. They were very busy, but looked to be understaffed
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
Staff was attentive and friendly. I ordered the bruschetta classica and sand dabs. Both were delicious! It was my first time here, but I will be back next time I am in the area.
Atmosphere: 5
Food: 5
Service: 5
Oysters were fresh and the food was amazing
Atmosphere: 5
Food: 5
Service: 5
Best Italian food I had in US. Pasta was made exceptionally well and everything was fresh and amazing.
Atmosphere: 5
Food: 5
Service: 5
This is the most authentic Italian restaurant my wife and I have found in Monterey after moving here from Italy this year.
Atmosphere: 5
Food: 5
Service: 5
This place is a great find in a location that's not crowded like cannery row or the old historic pier.
The service was great, friendly, and attentive. The food was really good too. Had the spaghetti alle vongole and it was a good amount of nice thick egg spaghetti with a garlic light cream sauce that had just enough flavor to not be overpowered. Would definitely come by again if I'm ever in the area.
Atmosphere: 5
Food: 5
Service: 5
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