Doppio Zero Mountain View

160 Castro St, Mountain View
(650) 938-4147

Recent Reviews

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Richard

We had eaten at Doppio in San Francisco several times and decided to try the one in Mountainview. The food was not quite as good. We started with salads which were very good . We were disappointed in the white cheese pizza. Very heavily and unevenly seasonsed. Eggplant sauce was very salty.

Avinash

fantastic wood fired neapolitan-style pizza.. many veggie options and good variety of drinks

Sasi

Great happy hour! Very dog friendly! Out waiter Fernando is very friendly & accommodating as always.

Kayra Ucpinar

The squid ink seafood pasta was delicious! A must try!

Atmosphere: 4

Food: 4

Service: 3

Vansh Gupta

Great place. Good pizzas and chicken. Serviced felt a little rushed and a smile would be very helpful. Otherwise, good overall.

Atmosphere: 5

Food: 4

Service: 4

Chelle T

We had a party of 7 for lunch, it was not too busy at 1245 on a Tuesday. We got seated right away. We ordered polpettine (meatball), fried calamari and shrimp, Delizia pasta (olive oil with asparagus and tomatoes with fettucine pasta) Pulcinella pizza and the Doppio Zero pizza. The calamari and shrimp was a favorite as well as the pizzas. The pasta a little oily, I wished they offered some lemon or parmesan. The meatballs were fun I thought they would be a little bigger. Service was fine, no one asked if were ok or offered dessert. I wish the crust would be a little crispier. After 2 years, still a mushy crust. Perhaps the bottom part of oven is not hot enough because there are so many pies going through. The top part is cooked but the crust is dough-y in the middle, read: not crisp. We ordered the octopus appetizer, well cooked, not chewy. The brussel sprouts were flavorful specially with the bacon. The artichoke was ok, just seemed like crunchy leaves. The limoncello cake was nice as well as the hazelnut ice cream. It was good to share a tasting with friends. Service was fine on a Saturday evening.

Atmosphere: 5

Food: 4

Service: 4

Ron Scheinhaus

I’ve heard of thin crust pizza, this was no crust pizza. As far as I can tell the prepare it by applying uneven quantities of cheese and tomato sauce on an ultra thin wafer, nuking it in a microwave for a minute and serving it. The result was a soggy uneven mess of cheese and thin red sauce.

Atmosphere: 3

Food: 1

Service: 1

Clara Cheng

Review is for a takeout order. We ordered to pick up and food was ready within ten minutes.
- pizza was cold / lukewarm
- pasta looked like it’s been sitting for a while - the sauce was solidified and they were also lukewarm and the pasta boxes were already soaked through!

I highly doubt they make their food fresh given the state of the food and how fast they were able to put together such a huge order and still have it look like it was sitting there for a while.

Pretty disappointing overall especially for the price of the food.

Food: 2

Nistha Singh

Ordered bufalina. Oh the pizza sauce was so well made, one of the best!!! The cheese was fresh. Crust was crisp but i wish it wasn’t burnt in some places as i absolutely love to eat the crust haha.
Also loveeeed the lighting. Its located at a very cute street. Nice to have dinner and then take a cute stroll.

And ..Good variety of vegetarian options!

Atmosphere: 5

Food: 5

Service: 5

Meng Sun

We came here on a cold night with our five-month-old baby in a stroller and were shocked by how we were treated. The front desk refused to let us bring the stroller inside and instead told us to sit outside in the cold.

The explanation we were given was that if more people bring strollers, it would impact their business. That reasoning is ridiculous, this was a baby, not a pet, and the restaurant was nearly empty at the time.

As parents, we were not asking for special treatment, just basic consideration and common sense. Asking a family with an infant to sit outside on a chilly night is both unwelcoming and unreasonable.

We left without dining and will not be returning. Families with babies should think twice before coming here.

Atmosphere: 1

Food: 1

Service: 1

Joe

Always great service, wonderful & tasty food (for foodies), very friendly & bus boys efficient, servers listen to customers. Prices haven't changed even with tariffs. Been coming for over ten years!

Alireza Fathi

The pizzas are great
We love the funghi pizza in particular

Atmosphere: 4

Food: 5

Service: 4

KEVIN

Good food, good service, but VERY loud. Almost to the point you couldn't have a conversation with others at the table

Viktor Mårtensson

I love the atmosphere of this place for a few reasons. The staff are attentive but not in the cheesy way, and the whole place has a family feel to it. You can see straight into the open kitchen and the oven, and I always like a restaurant that is transparent like that. The pizzas are great, I had the Jalapeño and it very much delivered. The way the greeters desk is placed makes it very tight at rush hour but that is a passing problem after you have your seat.

Atmosphere: 5

Food: 5

Service: 5

OB1

Large party service was good and everyone enjoyed their dishes mostly pizzas and my ribeye was great.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Gnocchi, Truffle French Fries, Brussels Sprouts, Spinach Ravioli

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