Napoletana Pizzeria

One of my favorite restaurants in the area. It looks kind of pricey, but the food won't disappoint. Amazing value experience.

Very good pizza, relaxing jazz music. Highly recommended.

Atmosphere: 5

Food: 5

Service: 5

We have been coming here for years and it is still the best pizza on the Peninsula. Good salads as well, but the pizza is what this is about.

The is true Napoletana style pizza and designed to be eaten fresh out of the oven. You can get it to go but you are degrading the experience. If you are looking for thick crust American style, this will not be a good fit.

Limited wine selection.

Atmosphere: 4

Food: 5

Service: 5

Best authentic Napoletana Pizza spot in town! Our go to, they make the pizza super fast (less than 10minutes) so don’t order it too early for take out.

Atmosphere: 3

Food: 5

Service: 4

Authentic Neapolitan pizza. Easily one of the best I’ve had in the United States so far. The dough is excellent, and the olive oil on the table is a nice touch. Prices are fair for the quality and location. The local is small and cozy. Highly recommended.
Only comment is that it could be used a tomato/mozzarella with lower moisture since the pizza had a little too much water when it was out of the oven.

Atmosphere: 5

Food: 5

Service: 5

First time at this pizza place—I’d heard good things, but honestly, I was not impressed and probably won’t be coming back. I ordered takeout, and the pizza was ready in just 10 minutes, so it wasn’t cooked properly. The crust was burnt, and it was too salty. Overall, not a place I’d return to

This is the only restaurant I get pizza on the peninsula anymore. Wood fire cooked and ready in 5-10min. Crust has a perfect chewy quality. I haven't tried the rest of the menu but dishes look great when I come in to pick up my pizza. The space is small but the pizza is outstanding.

Atmosphere: 2

Food: 5

Service: 4

Great casual napoletana pizza place.
Carbonara pasta is also great :)

Atmosphere: 3

Food: 5

Service: 4

The margarita pizza was bitter, black, with burned areas on the bottom. It was returned and was not added to the bill.

The angel hair pasta was not bad. The burnt garlic was an amazing addition.

The server was kind and accommodating but the food taste was not up to the mark!!

Atmosphere: 3

Food: 2

Service: 4

Classic! The pizza is soooo good n I’ve been goin since I was a little kid. When I was little I used to only eat the crust off pizza, but after going here I started eating the whole slice

Atmosphere: 4

Food: 5

Service: 4

Really some of the best pizza in the bay area. Margherita is top notch. Alla checca is very well made. Great wine selection.

Atmosphere: 5

Food: 5

Service: 4

Good and tasty Neapolitan pizzas, served very quickly!

Atmosphere: 4

Food: 4

Service: 4

Good food 😋

Best pizza and pasta we’ve had in SF Bay Area.

Pretty tasty and chill pizza spot. I liked both the margherita pizza and the fungi pizza. Both tasted really good and were cooked really nicely. It had both the sauce and the crispness that pizza requires

Service was also really fast and attentive. After ordering the pizzas came out nice and quickly.

Overall it was a nice pizza experience and would definitely come back and try other pizzas.