Vaso Azzurro Restaurant

108 Castro St, Mountain View
(650) 940-1717

Recent Reviews Order Online Reserve

Customers' Favorites

Bruschetta Napoletana Vegt Vegan
Chocolate Lava Cake
Gnocchi Al Pesto
Chicken Parmesan
Seafood Linguine
Chicken Piccata
Linguini Azzurro
Lobster Ravioli
Calamari Fritti
Apple Strudel

Menu

Dinner Antipasti (Substitutions accommodated at the Chef's discretion)
Bruschetta Napoletana (Vegt/Vegan)
Toasted slices of homemade French baguette topped with fresh chopped tomatoes, red onions, garlic, basil, and olive oil. The perfect way to start a wonderful Italian meal.
Bocconcini Di Mozzarella Alla Caprese (Vegt)
Fresh mozzarella, tomato slices, basil, oregano, olive oil, and balsamic vinegar. The perfect way to start a wonderful Italian meal.
Aubergines Alla Modenese (Vegt/Vegan)
Marinated eggplant stew with roasted sweet red bell peppers, diced red onions, tomatoes, garlic, and olive oil- topped with a sprinkle of Parmesan. The perfect way to start a wonderful Italian meal.
Vongole Al Vapore
Steamed manila clams, butter, garlic, white wine, lemon juice, leeks and saffron. The perfect way to start a wonderful Italian meal.
Calamari Fritti
Lightly breaded calamari served with tartar sauce and marinara sauce. The perfect way to start a wonderful Italian meal.
Carpaccio Di Manzo Alla Parmigiana
Paper thin slices of top round beef (uncooked), chopped red onions, capers, dijon mustard, and grated Parmesan cheese. The perfect way to start a wonderful Italian meal.

Dinner Insalate (Substitutions accommodated at the Chef's discretion)
Insalata Della Casa (Vegt)
Spring greens, kalamata olives, red onions, grated Parmesan cheese, and house dressing. Fresh green salads with delightful ingredients and dressings.
Insalata Caesar Cardini Del Lago Maggiore
Tossed Romaine lettuce with parmesan cheese, garlic herb croutons, and Caesar dressing. Fresh green salads with delightful ingredients and dressings.
Insalata Minoo (Vegt/Vegan)
Fresh Romaine lettuce, cucumbers, tomatoes, diced red onions, basil, and lemon herb dressing. Fresh green salads with delightful ingredients and dressings.
Insalata D Avocado
Fresh avocado, Romaine lettuce, gorgonzola cheese, walnuts, tomatoes, and red-wine vinaigrette. Fresh green salads with delightful ingredients and dressings.
Insalata Palma (Vegt/Vegan)
Butter lettuce, spinach, fresh mangos, cherry tomatoes & avocado, with a citrus Vinaigrette dressing

Dinner Pasta (Substitutions accommodated at the Chef's discretion)
Fettuccine Alfredo (Vegt)
Flat noodles tossed in a creamy alfredo sauce. A pasta lover's heaven.
Spaghetti Alla Carbonara
Spaghetti with sauteed prosciutto (Italian ham) and green peas in a cream sauce. A pasta lover's heaven.
Lobster Ravioli
Ravioli stuffed with lobster meat; served with fresh tomatoes & basil and a cream sauce
Capellini al Pomodoro Fresco (Vegt/Vegan)
Angel hair pasta, fresh tomatoes, garlic, and basil. A pasta lover's heaven.
Carne Lasagna
Meat lasagna with ground beef, spinach, mushrooms and onions, baked with ricotta, mozzarella and parmesan cheese in a bechamel sauce- served with fresh sauteed vegetables. A pasta lover's heaven.
Fettuccine Alla Diavola (Vegt)
Flat noodles with chunks of marinated eggplant, garlic, onions, basil, paprika, red bell peppers, and a spicy marinara sauce. (Vegan with Penne). A pasta lover's heaven.
Gnocchi al Pesto (Vegt)
Potato dumplings in a rich pesto cream sauce topped with kalamata olives. A pasta lover's heaven.
Ravioli di Funghi Selvatici (Vegt)
Wild mushroom ravioli in a white wine cream sauce with roasted bell peppers, shallots, and basil. A pasta lover's heaven.
Linguini Alle Erbe con Verdure (Vegt)
Fresh tomatoes, artichoke hearts, capers, olives, roasted garlic, and red chili flakes. (Vegan with Penne). A pasta lover's heaven.
Linguini Azzurro
Linguini with clams, prawns, and sea scallops, with garlic and scallions in a tomato broth, fresh herbs, and chardonnay marinara sauce. A pasta lover's heaven.
Penne con Pollo
Penne pasta with chicken tenderloins, artichoke hearts, oregano, sun-dried tomatoes, and basil in a marinara sauce with a touch of cream. A pasta lover's heaven.
Spaghetti Bolognese
Spaghetti with with homemade beef bolognese sauce . A pasta lover's heaven.
Penne Speciali (Dinner-For-One Package)
A Casa Salad, your choice of one of three Penne Pasta Entrees - Penne Pollo (Chicken), Penne Calabrese (Sausage), or Penne Diavola (Vegetarian) - and a slice of Chocolate Layer Cake

Dinner Entrees (Substitutions accommodated at the Chef's discretion)
Gamberoni Alla Ligure
Five prawns sauteed in white wine cream sauce with butter, garlic, fresh tomatoes, basil, and green onions- served with crispy polenta infused with crabmeat. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Carre D'Agnello
Grilled lamb chops grilled to desired temperature; served with Kennebec potatoes and sautéed spinach
Capasante e Gamberi
Sauteed scallops and prawns over saffron risotto with sundried tomatoes and spinach in a white wine, lemon, and butter sauce. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
New York Steak
Grilled to desired temperature with red wine sauce; served with roasted potatoes and sautéed spinach. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Penne Calabrese
Penne pasta with Italian sausage, shiitake mushrooms and red chard in a marinara sauce with a pinch of Calabrian chili. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Pollo Marsala
Tender chicken breast sauteed in marsala wine sauce with mushrooms, garlic and shallots- served with saffron risotto and fresh sauteed vegetables. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Chicken Piccata
Tender chicken breast sauteed in white wine sauce with fresh lemon juice, capers, shallots, fresh herbs, and garlic- served with garlic mashed potatoes, and vegetables. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Filet Mignon
Grilled to desired temperature with red wine demi-glace- served with truffle-oil fries and vegetables. Steak, lamb, chicken, veal, salmon, and scallops. Delicious.
Veal Chop
Veal Chop grilled to desired temperature with a mushroom demi-glace; served with garlic mashed potatoes and sautéed vegetables
Chicken Parmesan
Oven-baked chicken breast coated with breadcrumbs, a rich, homemade Marinara sauce and melted Mozzarella cheese; served with a side of pasta & vegetables

Dolce Amore
Cheesecake
Creamy New York style cheesecake served with fresh mixed berries sauce. We love dessert. You'll love ours.
Chocolate Lava Cake
Tiramisu
Espresso-soaked lady fingers, sweet mascarpone cheese, and chocolate sauce. We love dessert. You'll love ours.

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Recent Reviews

Food was excellent. Almost surpassed by the outstanding service. Every person greeted us with smiles and a friendly manner. This is the neighborhood restaurant you want to keep returning to.
October 2025
I've been coming here for over 10 years to have dinner with friends and family in the South Bay. The family who owns and runs the place is always friendly. The food is always wonderful.
September 2025
From the moment we walked in, we got great service. Granted we got there early, but even as the restaurant filled up they were attentive and did not hurry us. We ordered the bruschetta as our appetizer and it was delicious. The bread was just the right crispness and the tomatoes were fresh. The penne calabrese had just the right amount of spice the servings size was right too. I highly recommend Vaso Azzuro.
September 2025

More Reviews

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Vaso Azzurro Restaurant

108 Castro St, Mountain View, CA 94041
(650) 940-1717