We LOVE Brix!!!! Stumbled across this amazing place a few years ago, we wish we lived closer so we could come more often. Jenna, our server, was excellent too. The food is delicious and the ambience is top-notch!! 
Dave
What a delightful dining experience! We started with the tempura green beans and then shared the fillet! Both dishes were masterful and perfect. So happy that this restaurant has maintained its quality and the scenic setting cannot be beat! Our service was great.
Patti
I just returned from hosting two friends and had we all had a fabulous experience. I had the new menu item of seared tuna with some fabulous wild rice and spinach. A friend had their cheeseburger with bacon marmalade said it was the best burger she's ever had and she has lived in Napa her whole life. My other friend was jet set on getting the fried chicken and biscuit and mashed potatoes. For dessert we shared the banana split. Maurice, our server was wonderful. The busser staff terrific, cleaning the table between courses.
Dana
We had such a great dinner at Brix. The tempura green beans are amazing! Burger was great! And the Brisket Ravioli was also great. Delicious strawberry dessert! Great service. Thanks for a fun evening.
Abby
We arrived early and decided just to stay seated at the bar. The bartenders were so friendly and conversational. We had several starters for dinner because we couldn't make up our minds what to get as it all looked so good. The avocado starter with the pimento cheese and fried prosciutto is DELICIOUS. Must order.
dotti
great atmosphere grilled avocado was small and hard disappointing but the tempura string beans and chicken sandwich were great>>>
Lucy
Gorgeous ambiance. We went at the end of April during the week and it was empty, only 4 or 5 tables. The service was great, very friendly and attentive. The food was good, nice and fresh. The string beans were a treat- different than anything we ever tried- that was the stand out dish.
James
My guests and I dined at Brix. We've been here many times over the past decades but this is first time we were disappointed. Don't like the decor change at all. Loved the prior open kitchen concept and wine store in front room. Those are gone. Gardens beautiful to walk through but food not as good as we remember. My guest that had the fried chicken like it (very large portion). The other guest thought her steak was ok. My wife and I shared the scallops. To me the dish was too sour tasting. Favorite bit was the tempera beans. Service was slow even though server nice.
Natalie
Delicious. The lobster deviled eggs and French dip were incredible. Beautiful setting and great service.
Alexander Kogan
We had much higher expectations given previous reviews and ratings. We had a group of 9 and were split into a table of 4 and 5 which is totally fine. The group of 5 didn’t get their food for over an HOUR after the table of 4 has eaten and completely finished.
Drinks were super slow to come and we had to go to the bar to order them. Flies are everywhere (see a picture of another guest seated next to us) The “manager” couldn’t even apologize for the whole experience. I don’t normally post but this is just simply terrible.
Great meal. Nothing adventurous but solid service and tasty food.
Atmosphere: 5
Food: 5
Service: 5
O U RE
Bad bad. Flies everywhere.
Food: 1
Service: 1
T H
A wonderful place with breath taking views of a beautiful vineyard and garden. As with so many restaurants in Napa Valley, the food is sourced locally and bursting with flavor. Great service and unique California make this a great meal.
Atmosphere: 5
Food: 5
Service: 5
Δημητρης Μουδριχας
A winery a few kilometers from San Francisco in Napa. Ample parking, beautiful space, with a beautiful bar. We had a reservation for 5 pm. We arrived at 4.45. We were greeted by two girls at the entrance. They were a bit rude, especially one of them. If my boyfriend didn't keep his cool I would have left. They told us that we had an appointment at 5.15 and after 5 they would do something for us. They didn't even tell us to walk in. There was space inside and outside where there were others too! Food average, service good but the first impression overshadowed everything. The truth is that later they tried to cover up their bad behavior, but our mood was spoiled. $60 per person .
Atmosphere: 2
Food: 3
Janu Arasu
Incredible food, Incredible service, Incredible views. I would highly recommend it.
We LOVE Brix!!!! Stumbled across this amazing place a few years ago, we wish we lived closer so we could come more often. Jenna, our server, was excellent too. The food is delicious and the ambience is top-notch!! 
What a delightful dining experience! We started with the tempura green beans and then shared the fillet! Both dishes were masterful and perfect. So happy that this restaurant has maintained its quality and the scenic setting cannot be beat! Our service was great.
I just returned from hosting two friends and had we all had a fabulous experience. I had the new menu item of seared tuna with some fabulous wild rice and spinach. A friend had their cheeseburger with bacon marmalade said it was the best burger she's ever had and she has lived in Napa her whole life. My other friend was jet set on getting the fried chicken and biscuit and mashed potatoes. For dessert we shared the banana split. Maurice, our server was wonderful. The busser staff terrific, cleaning the table between courses.
We had such a great dinner at Brix. The tempura green beans are amazing! Burger was great! And the Brisket Ravioli was also great. Delicious strawberry dessert! Great service. Thanks for a fun evening.
We arrived early and decided just to stay seated at the bar. The bartenders were so friendly and conversational. We had several starters for dinner because we couldn't make up our minds what to get as it all looked so good. The avocado starter with the pimento cheese and fried prosciutto is DELICIOUS. Must order.
great atmosphere grilled avocado was small and hard disappointing but the tempura string beans and chicken sandwich were great>>>
Gorgeous ambiance. We went at the end of April during the week and it was empty, only 4 or 5 tables. The service was great, very friendly and attentive. The food was good, nice and fresh. The string beans were a treat- different than anything we ever tried- that was the stand out dish.
My guests and I dined at Brix. We've been here many times over the past decades but this is first time we were disappointed. Don't like the decor change at all. Loved the prior open kitchen concept and wine store in front room. Those are gone. Gardens beautiful to walk through but food not as good as we remember. My guest that had the fried chicken like it (very large portion). The other guest thought her steak was ok. My wife and I shared the scallops. To me the dish was too sour tasting. Favorite bit was the tempera beans. Service was slow even though server nice.
Delicious. The lobster deviled eggs and French dip were incredible. Beautiful setting and great service.
We had much higher expectations given previous reviews and ratings. We had a group of 9 and were split into a table of 4 and 5 which is totally fine. The group of 5 didn’t get their food for over an HOUR after the table of 4 has eaten and completely finished.
Drinks were super slow to come and we had to go to the bar to order them. Flies are everywhere (see a picture of another guest seated next to us) The “manager” couldn’t even apologize for the whole experience. I don’t normally post but this is just simply terrible.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Great meal. Nothing adventurous but solid service and tasty food.
Atmosphere: 5
Food: 5
Service: 5
Bad bad. Flies everywhere.
Food: 1
Service: 1
A wonderful place with breath taking views of a beautiful vineyard and garden. As with so many restaurants in Napa Valley, the food is sourced locally and bursting with flavor. Great service and unique California make this a great meal.
Atmosphere: 5
Food: 5
Service: 5
A winery a few kilometers from San Francisco in Napa. Ample parking, beautiful space, with a beautiful bar. We had a reservation for 5 pm. We arrived at 4.45. We were greeted by two girls at the entrance. They were a bit rude, especially one of them. If my boyfriend didn't keep his cool I would have left. They told us that we had an appointment at 5.15 and after 5 they would do something for us. They didn't even tell us to walk in. There was space inside and outside where there were others too! Food average, service good but the first impression overshadowed everything. The truth is that later they tried to cover up their bad behavior, but our mood was spoiled. $60 per person .
Atmosphere: 2
Food: 3
Incredible food, Incredible service, Incredible views. I would highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
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