La Saison

748 California Blvd, Napa
(707) 637-3722

Recent Reviews

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Lisa Anderson

La Saison catered cheese/charcuterie boards, including plant based cheeses, and small bites for our grand opening party. The food was beautifully displayed and everything was delicious! We barely had a bite left at the end of the night! 5 stars!!!

Bruce Horowitz

Best virtual holiday party EVAH!! Highly recommend and a great value for the money - Highly recommend.

Shanti Atkins

I have used La Saison for multiple catered events, and each time, Natalie and her team have executed a fantastic experience. The food is exceptionally good and Natalie's attention to detail is unmatched. Highly recommend!

Deborah Sawyer

This is a rating purely based on the gift I received from my employer. I have the chocolate chip, hazelnut, and brown butter cookies. Deliciousness... with the added salt at the top... it perks up the flavor. These things are huge, and so tasty. Please don't eat them all at once. Please save some for later, lol!

Dottie C

Just experienced the magic that is cheese with Hillary and La Saison's virtual kit/class. Loved, loved, loved it! The pairing was perfect, Hillary was a great instructor, and it's an exquisite treat for turophiles.

Traci Stinnett

Working with Natalie and the La Saison team is truly an amazing experience. Natalie's passion for food is evident with her approach to creating the extraordinary out of the ordinary. Her food and presentation is stunning, each platter, each dish that comes out of the kitchen is a work of art. Not only is the food beautiful, but you walk away feeling good!On site, Natalie and her team work in a zen like state, organized, calm, in unison with smiles and laughter - they love what they do and working together and it is infectious!I love working with La Saison and I highly recommend them, whether it's a pick order, a drop off, or for your next high end catered event in your home or venue - They are the best!Traci Steuteville - ownerNapa Valley Celebrations

Traci Steuteville

Working with Natalie and the La Saison team is truly an amazing experience. Natalie's passion for food is evident with her approach to creating the extraordinary out of the ordinary. Her food and presentation is stunning, each platter, each dish that comes out of the kitchen is a work of art. Not only is the food beautiful, but you walk away feeling good!On site, Natalie and her team work in a zen like state, organized, calm, in unison with smiles and laughter - they love what they do and working together and it is infectious!I love working with La Saison and I highly recommend them, whether it's a pick order, a drop off, or for your next high end catered event in your home or venue - They are the best!Traci Steuteville - ownerNapa Valley Celebrations

Jessamine Downs

We just enjoyed a lovely lunch at Promise winery hosted by La Saison. It was fantastic. I am a vegetarian and I am so impressed with the flavors they brought to the table!Thank you for making my tastebuds smile.

Kelley Mooney

I ordered their cheese kit and provisions sampler! So happy with the product ! Not only is La Saison’s food delicious - it is clearly made with love. Can’t wait to see what’s next from them :)

Rob Burk

A wonderful experience! Great people and wondeul food.

David W. Aten

Lovers of Food, Wine, Humanity, Life...

Danielle Gibson

What Natalie has created in La Saison is a unique, well-curated catering business. The amount of thought and passion that goes into each dish is evident as soon as you see their creations and even more so after you taste them. Their dedication to using fresh ingredients ensures an endless number of creative plates. Natalie and her team have donated their time and resources to our event series Take Time to Toast, where their team sponsored their Nappalachia "to go" lunches and the most over-the-top happy hour small bites display to support empowering female entrepreneurs.

Whitney Kay

best lunch i’ve ever had in my entire life. wish i could ship this company to idaho! or at least get a cookbook!

Emily Merrell

At 2:30pm we learned that my wedding was going to be evacuated but instead of saying “we can’t” she said “let’s do this”. She packed up her team and all the food and headed to her Napa kitchen to prep. By 4:30pm the food was being set up in our new location, a residential home in St. Helena. She hand made the tortillas in the driveway. All with a smile on her face.

Kim Brown Sims

Natalie and her team are beyond amazing. She beautifully orchestrated the most stunning setting and delectable food making my nieces bridal shower an evening to remember. I can't thank her enough.

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