Five Crowns

3801 East Coast Hwy, Corona Del Mar
(949) 760-0331

Recent Reviews

Sort by
Robert Nguyen

Always drove by it. Always heard it. After decades of wondering, I finally went. The food was amazing! The service was impeccable. I highly suggest making reservations way ahead of time online. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

jsa trades

Unbelievably good steak and prime rib. So worth the huge cost. Wonderful service. Great staff. Loved the English atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Olivia O'Connor

Incredible food and service!

Atmosphere: 5

Food: 5

Service: 5

Jimmy Mui

Good restaurant, great food.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Rib

Terry Teahan

Had a very pleasant late dinner. The service was exceptional and the decor and theme are well done. Enjoyed the surf and turf special and started off with a wonderful cheese plate. Reservations recommended if eating there earlier in the evening and they have a big parking lot.

Atmosphere: 5

Food: 4

Service: 5

Edmundo

Hadn't been to Five Crowns in 15+ years. We choose it for a special occasion. Dinner, service, atmosphere, server (Justin) ... all outstanding. Came for the prime rib (and the creamed spinach). They have an excellent list of entrees, but it's Five Crowns, come for the prime rib. Justin performed his job exquisitely ... attentive, efficient, most cordial, but by no means intrusive nor rushed. It will be much sooner than 15 years when we dine here again.

Mary

Go early and have a drink in the Side Door. Bar staff are friendly and will craft whatever elixir you desire. Prime rib is perfection. Lamb also.

Beth

Food was excellent but the server was not very thorough of explanation of food. I had to overhear another server explaining how to use the salt for the sourdough bread which I would not have known. Otherwise it was an enjoyable dining experience.

Mike

The service was exceptional. The Waiter had thorough knowledge of the menu including wine & cocktail selections. The menu offered a wide variety of selections and priced reasonable. The restaurant's decore is a bit aged, however it doesn't take away from the wonderful dining experience.

Renee

We chose to go during Newport Beach restaurant week. They had a surf & turf special for $95 pp. It came with soup (butternut squash)or salad (mixed greens, candied walnuts, croutons and citrus dressing). We got the salad and it was delicious. The turf was a choice of prime rib with the extras or filet mignon. We got the filet mignon cooked medium rare plus. It was perfectly cooked, pink inside and crispy outside. It was drizzled in olive oil and topped with roasted garlic cloves. The surf was a small lobster tail that came with a side of melted butter and wedge of lemon. Parking was easy in the valet lot. It's $10 and quick and simple. We paid cash.

Pam

Our family has dined at the 5 Crowns for years, we love the ambience and we especially love it during the holidays. Very friendly staff!

Heidi Tecate

Went for New Year's Eve dinner.
The steak was exquisite.
Enjoyed a glass of Dauo wine

Atmosphere: 5

Food: 5

Service: 5

Tina

Always a favorite for a good, dependable meal and great service! love the ambiance (esp at Christmas!) The Five Crowns is a well-oiled machine and we are lucky to have them in CDM.

Zachary

Great food and amazing service. Alejandro was an awesome server and the prime rub was made to perfection!

Valentine

Had a fun time at a wedding and most of the service was great except for one guy who called my girlfriend sir? and also gossiped about her using the bathroom by the bar. I think that's a little unprofessional but whatever, most of the staff are good. My chicken jidori was a little bit bland and not what Ive had in other places chicken jidori, but it's not a Japanese place so I don't really think that matters. Their appetizers are great and I had a great time despite the unprofessional behavior of the 2 I mentioned above. I probably wouldn't come back for a date night because of the above behavior, because my girlfriend isn't even trans and it's unprofessional to start discussing that Infront of guests.

Atmosphere: 5

Food: 3

Service: 3

Loading...