Customers` Favorites
Customers` Favorites
“We live in the East Bay Area and can’t get food or service like this. It’s AMAZING here! The food was sooooo good. The service was wonderful. Our waiter was attentive and thoughtful. It was like the good ol days of customer service. Highly recommend the whiskey skillet steak. So tender!“
Customers` Favorites
“The Swiss has a very cozy atmosphere. Wait staff are extremely pleasant and accommodating. First class service all the way! My lunch was superb. Cleaned my plate. I would highly recommend the Swiss to anyone looking for great atmosphere, great service and great food.“
Customers` Favorites
“Ordered my filet medium-rare (with instructions more to the rare side). My husband and father ordered their steaks medium. Though their steaks were larger, mine was the thickest. Mine was also the most well-done. I HATE my meat overcooked (and it was)! We had ordered well before 6pm so they weren't busy yet. There was no excuse for an overcooked steak. You would think a steakhouse would be able to prepare a steak as ordered. I was very disappointed. I don't mind paying $65 for my meal if I enjoy it. This was a waste of my money!!“
Customers` Favorites
“My wife and I been wanting to try this place out for a whyle we finally did and I gotta say we were not disappointed staff was really friendly. My wife ordered the top sirloin and I order the new York with onions and mushrooms both cooked medium well. Food was delicious we are definitely going back.“
Customers` Favorites
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“Food was amazing! Best filet I have ever had in my life. Ate at the bar, Lacey the bartender was wonderful. Loved all the "real people" farmers, cowboys enjoying a beer and some good times. Great atmosphere. I will definitely be back again and again :)“