it was tough to enjoy the food when every single one of the grills we got had soap residue on it :( everything had a slightly soapy flavor . we even mentioned it to the server but all the grills were still like this
Grace Liu
really tasty meat + exceptional service
Atmosphere: 5
Food: 5
Service: 5
Mark Misoshnik
Staff is always excellent and the drinks are top notch
Atmosphere: 5
Food: 5
Service: 5
Franklin Harris
It’s changed a lot over the years but recently with their new fees and very small portions I will go to oghane moving forward. Bye Gogi. Not to mention they are understaff so the restaurant looks like a trash yard
Shaswat “PD” Koirala
Need more choices and need more quality meat. Honestly food and price aren’t justifiable.
Atmosphere: 3
Food: 1
Service: 4
Bobbi Watanabe
Me and my 2 daughters (1 is only 12yrs) stop by here for some good eats, unfortunately I was disappointed in so many things at this restaurant. #1 the prices did not match the quality of food. Sides were mediocre, bagolgi & galbi not marinaded, i was charged $5 for a Shirley temple, and unbeknownst to us there was no refill so 2 cups of syrup soda for $10! Had this been the best flavored korean bbq I've ever had id prolly have less to say, but after paying $198 the included a gratuity of $25 i left pissed. Why do we add a gratuity to a party of 3?!
Service was fine, food not so much.
Atmosphere: 2
Food: 1
Service: 5
Jason Wang
Car window got smashed and everything got stolen. Do not come to this place.
Atmosphere: 1
Kenny Wu
Maybe I'm picky, but it's the worst Korean barbecue I've ever tasted.
Atmosphere: 3
Food: 1
Service: 5
Lamont Patterson
Order to go and the restaurant was empty and still I waiting for an hour+ for the order. Guy at front seems to not care the order is late. He keeps coming back to me and says 15 min for the 4th time
Atmosphere: 1
Food: 4
Service: 1
Cerulean Alps
we got terrible food poisoning from gogi time.
the place was nearly empty when we went on saturdays afternoon; my guess is they're not going through the food fast enough to keep it fresh, so it's probably old food they're serving.
most of the meat was unseasoned; they did give us salt to cook the meat with, but we would have appreciated some seasoning. sides were okay.
service was okay; the server wasn't around much. he brought us the wrong thing one time and disappeared before we could ask for him to correct it.
all in all, very much not worth it for the 4 (and counting!) days of food poisoning.
Food: I’ve had bibimbap at many Korean restaurants, and this was the worst I've ever had. The rice was overcooked and mushy when it arrived, as were many of the vegetables. It was the blandest I’ve ever had. The flavor of the beef soup with noodles was good, but the meat was tough and chewy. Banchan were decent.
Service: I get that it was the end of the night so they were probably tired and wanting to go home. But I had to ask for the rice, gochujang, and/or check multiple times. They told me they didn’t have any gochujang (the spicy/sweet sauce made with hot peppers). How is that even possible at a Korean restaurant? When I interacted with staff, they were pleasant and friendly though.
Atmosphere: While the music was way too loud for me—80 decibels in the bathroom and approaching that elsewhere—I recognize that this is not out of the ordinary for late night restaurants and restaurants in general. Ventilation could have been better.
Atmosphere: 3
Food: 2
Service: 3
Pranay Verma
$105 for 2 of us, not the best bbq, they charged 18% service charge for serving two people. Grill plates were all breaking from corners, ambiance is dull. Meat portions and marination, not the best We came here as the wait for our regular spot Jong ga house was too long. Not coming again, back to the best Jong Ga ! Meat Sides and service, prices everything is much better there!
Food: 2
Service: 2
M Lj
Food was just ok. Meat quality not that great. They should definitely do some improvements on their hoods for smoke. Place seems like they don’t put much money into it.
Atmosphere: 1
Food: 4
Service: 3
wavy baby
This place was the shit when it opened bomb ass food service was great prices were great Idk what happened but it just sucks now I’m so sad because this was the best Korean bbq spot
sarah salazar
Hours of Operation are incorrect. We love this place and went at 1:00 pm since online it says they open at 12. I even called. No one answered but the message says they open at 12 too, so we went only to be disappointed. We ended up going to Jonga House instead and really enjoyed our time.
it was tough to enjoy the food when every single one of the grills we got had soap residue on it :( everything had a slightly soapy flavor . we even mentioned it to the server but all the grills were still like this
really tasty meat + exceptional service
Atmosphere: 5
Food: 5
Service: 5
Staff is always excellent and the drinks are top notch
Atmosphere: 5
Food: 5
Service: 5
It’s changed a lot over the years but recently with their new fees and very small portions I will go to oghane moving forward. Bye Gogi. Not to mention they are understaff so the restaurant looks like a trash yard
Need more choices and need more quality meat. Honestly food and price aren’t justifiable.
Atmosphere: 3
Food: 1
Service: 4
Me and my 2 daughters (1 is only 12yrs) stop by here for some good eats, unfortunately I was disappointed in so many things at this restaurant. #1 the prices did not match the quality of food. Sides were mediocre, bagolgi & galbi not marinaded, i was charged $5 for a Shirley temple, and unbeknownst to us there was no refill so 2 cups of syrup soda for $10! Had this been the best flavored korean bbq I've ever had id prolly have less to say, but after paying $198 the included a gratuity of $25 i left pissed. Why do we add a gratuity to a party of 3?!
Service was fine, food not so much.
Atmosphere: 2
Food: 1
Service: 5
Car window got smashed and everything got stolen. Do not come to this place.
Atmosphere: 1
Maybe I'm picky, but it's the worst Korean barbecue I've ever tasted.
Atmosphere: 3
Food: 1
Service: 5
Order to go and the restaurant was empty and still I waiting for an hour+ for the order. Guy at front seems to not care the order is late. He keeps coming back to me and says 15 min for the 4th time
Atmosphere: 1
Food: 4
Service: 1
we got terrible food poisoning from gogi time.
the place was nearly empty when we went on saturdays afternoon; my guess is they're not going through the food fast enough to keep it fresh, so it's probably old food they're serving.
most of the meat was unseasoned; they did give us salt to cook the meat with, but we would have appreciated some seasoning. sides were okay.
service was okay; the server wasn't around much. he brought us the wrong thing one time and disappeared before we could ask for him to correct it.
all in all, very much not worth it for the 4 (and counting!) days of food poisoning.
Atmosphere: 2
Food: 2
Service: 3
Restaurantji Recommends
Food: I’ve had bibimbap at many Korean restaurants, and this was the worst I've ever had. The rice was overcooked and mushy when it arrived, as were many of the vegetables. It was the blandest I’ve ever had. The flavor of the beef soup with noodles was good, but the meat was tough and chewy. Banchan were decent.
Service: I get that it was the end of the night so they were probably tired and wanting to go home. But I had to ask for the rice, gochujang, and/or check multiple times. They told me they didn’t have any gochujang (the spicy/sweet sauce made with hot peppers). How is that even possible at a Korean restaurant? When I interacted with staff, they were pleasant and friendly though.
Atmosphere: While the music was way too loud for me—80 decibels in the bathroom and approaching that elsewhere—I recognize that this is not out of the ordinary for late night restaurants and restaurants in general. Ventilation could have been better.
Atmosphere: 3
Food: 2
Service: 3
$105 for 2 of us, not the best bbq, they charged 18% service charge for serving two people. Grill plates were all breaking from corners, ambiance is dull. Meat portions and marination, not the best
We came here as the wait for our regular spot Jong ga house was too long. Not coming again, back to the best Jong Ga ! Meat Sides and service, prices everything is much better there!
Food: 2
Service: 2
Food was just ok. Meat quality not that great. They should definitely do some improvements on their hoods for smoke.
Place seems like they don’t put much money into it.
Atmosphere: 1
Food: 4
Service: 3
This place was the shit when it opened bomb ass food service was great prices were great Idk what happened but it just sucks now I’m so sad because this was the best Korean bbq spot
Hours of Operation are incorrect. We love this place and went at 1:00 pm since online it says they open at 12. I even called. No one answered but the message says they open at 12 too, so we went only to be disappointed. We ended up going to Jonga House instead and really enjoyed our time.
Atmosphere: 1
Food: 5
Service: 1
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