Graffiti Pizza

719 Washington St, Oakland
(510) 250-9303

Recent Reviews

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Joseph Coates

Small place but great pizza

Atmosphere: 5

Food: 5

Service: 5

Noelle Martin

Constantly overcooks their pizza even when you provide instructions not to. It's a shame because the pizza is good when it's not burned.

Food: 2

Service: 2

Recommended dishes: Cheese Pizza

Desiree Cerdeña

Location isn't so good, it smells bad outside.
The pizza is good to try.

Atmosphere: 4

Food: 4

Service: 4

Meggie Cansler

We came in for a couple of New York slices and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepperoni Pizza Slice

Jason Prusch

Cheese and toppings fall right off the pizza. Overpriced. Crust is very doughy and undercooked.

Atmosphere: 3

Food: 2

Service: 4

Brian Walsh

I don't know what happened. This was, at one time, the best pizza place in Oakland. Not anymore.

I don't give a one star review lightly, but Graffiti Pizza has earned it. Over the last six months or so, they have gone from excellent, to inconsistent, to progressively worse with each order. This all culminated in my order last night in which I ordered garlic knots and a pizza.

The garlic knots were undercooked, unseasoned, and completely lacking garlic. They were just unfinished lumps of dough plopped into a puddle of olive oil and butter. Because they were undercooked they were literally inedible. The pizza was even worse. It was thick, chewy, and very soggy. Almost as if it had been cooked underwater. It was, in a word, disgusting.

As I said before, Graffiti Pizza was once the best pizza in Oakland. They have trended downward into literally inedible slop. I don't know if they have new ownership or management, or if it's a new kitchen staff, but something has drastically changed. They were once excellent and I sincerely hope they will be again. But, for now, avoid Graffiti Pizza like the plague. It's become a catastrophe.

Food: 1

A Mol

Took a half hour to get a slice and a calzone. No apology, no discount, just “we have one cook” but three ovens and no hustle…
Food was mediocre even after the wait

Atmosphere: 1

Food: 2

Service: 1

Mariana AL

What a great surprise! I would have never bought it based on looks since I usually prefer Neapolitan style pizza and yet it beat more expensive ones I've had in regular rotation lately. Their tomato sauce actually had flavor!!, they were not cheap with the cheese amount, and the crust was crispy yet not dry. This may become my new go-to.

Food: 5

M

Hands down my favorite pizza in the bay and it never disappoints. The cloud pizza has the perfect amount of crust and cheese. The marinara is perfect with the clouds of ricotta is heavenly.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Cloud Pizza

Miles

Hands down my favorite pizza in the bay and it never disappoints. The cloud pizza has the perfect amount of crust and cheese. The marinara is perfect with the clouds of ricotta is heavenly.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Cloud Pizza

Yannick Duhaime

Excellent pizza and nice staff!

Atmosphere: 5

Food: 5

Service: 5

Adam Kapp

Good za, but not actually open late. (No pizza at 11 on a Thursday)

Atmosphere: 1

Food: 5

Service: 3

Miles Vallejos

Hands down my favorite pizza in the bay and it never disappoints. The cloud pizza has the perfect amount of crust and cheese. The marinara is perfect with the clouds of ricotta is heavenly.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Cloud Pizza

Elia Shitrit

A must-try pizza. Amazing combinations.

Atmosphere: 5

Food: 5

Service: 5

Kris

This is the way pizza is supposed to taste and feel. I’ve had some of the best pizza , but this tops them all. Just come try it ! You won’t regret it! Not one bit

Atmosphere: 5

Food: 5

Service: 5

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