Plant Culture

The vegan food is on point everytime , the ladies running the business are very nice & friendly they love to make sure your order is taken care of with love. The mushrooms very crispy and delicious. The Mac & cheese is out this world seriously and the prices very reasonable, I definitely go here 3 times a week ? love & respect always ?

Dietary restrictions: No soy or no beyond meat

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buffalo Cauliflower

I never write reviews but i just love this place lol. Everything is so

Atmosphere: 5

Food: 5

Service: 5

I like it I don't know about you guys

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Buffalo Cauliflower

Vegetarian options: Everything on the menu is vegan.

Dietary restrictions: Highly would recommend for anyone looking for vegetarian, vegan, or gluten-free options. As soon as we got in, the owners asked us if we wanted any of these options, primarily gluten-free (If we wanted croutons on the salad or not). Both owners are very friendly and super helpful. We were driving up from Santa Cruz and what was supposed to be an hour and a half journey turned into two and a half hours with accidents and traffic but they were very accommodating. As soon as we let them know they put our order on hold and ask us to let them know when we were 10 minutes out so they could continue cooking it and finishing it. Food was absolutely delicious! As a two decades long vegetarian I would 100% go back here and recommend it to friends.

Amazing food and super friendly people!The birria tacos are the best I've ever had, Including the ones I've had in Mexico. The pecan ice cream with the apple streusel was incredible.Everything tastes homemade and high quality, definitely one of the best vegan restaurants in the bay area!10/10 I can't wait to go back ?

Atmosphere: 5

Food: 5

Service: 5

I was in downtown Oakland for a conference and decided to give Hella Nuts a try based on their reviews and their extensive menu. I decided to order the Like No Otha Alfredo since it is one of the most popular dishes. It was a good call. They dish was excellent. Making a sauce from cashews can be tricky as you need to soak them over night and then blend them in a professional blender to ensure that the sauce is nice and creamy. They were out of brown rice fettuccine noodles so I went with the thin rice ramen style noodles and it worked out better than I expected. The side salad was fresh with a light vinaigrette dressing. The place is not setup for dine in as it has one small outdoor table and a small bench inside that can accommodate one or two guests. I recommend that you plan on ordering to go.

So creative and delicious!! Most unique vegan food I’ve come across - we had “fish” made from banana blossom and taco “meat” made from walnuts and mushrooms and WOW!!! Go to this incredible black women owned restaurant. Plus it’s a mother-daughter duo! The coolest…

Overpriced and inedible. I don’t recommend this to anyone under any circumstances. What a scam.

Food: 1

Service: 4

Overpriced and inedible. I don’t recommend this to anyone under any circumstances. What a scam.

Food: 1

Service: 4

Food here is delicious and soy free!!

Food: 5

Service: 5

Amazing food.

Atmosphere: 5

Food: 5

Service: 5

Unbelievably delicious. I don’t know what kind of sorcery is going on here, but the oxtail is LITERALLY magic. Menu changes daily (no waste; yes!) so I’m praying it’s on there next time we swing through!

Great food...great service....

Hella nuts is hands down the best vegan food I’ve ever had in life! If you’re on Google trying to find somewhere new this is the place! Peace to these black women! Keep grindin!

Vegetarian options: Catfish sandwich changed my life forever!!!!!!

Atmosphere: 5

Food: 5

Service: 5

One of the most delicious, zesty, and vibrant vegan eateries/ restaurant in Oakland, Bay Area - for the culture! Hella-Nuts is Black women owned, conscious, and vibrant! They took me back to the south with the delicious, gourmet style fried green tomatoes (with corn meal). It had a Bay Area gourmet twist with truffle sauce that was amazing - garlicy-zesty-tangy, on top of the fried green tomatoes with lionsmane! I also loved the “I can’t believe it’s no flesh” sandwich, made with fried lionsmane in corn meal, with lettuce, tomato, cornichon pickles, and a dill sauce! Hella good! ?! You will looooove! The fried cauliflower was also delicious, zesty, and great texture! I also ordered a side of fries - delicious too! You will love it all; so many options on the menu!