Lil Burma

2353 E 12th St, Oakland

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Soups
Samusa Soup
Vegetarian soup made with samosas, potatoes, onions, tamarind, lentils, cabbage, falafel and jalapeños.
Coconut Chicken Noodle Soup - Ohn No Kawt Swe
Soup made with coconut chicken curry, egg noodle, onion, cilantro, served lemon and chili power on the side.

Noodles
Nan Gyi Thok Noodle
Rick noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.
Garlic Noodle
Choice of tofu or chicken egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. Topped with scallion and cucumber.
Burmese Pad Thai Noodle
Choice of tofu, chicken or shrimps stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Wok Fried Burmese Spicy Noodle
Choice of tofu, chicken or shrimps +2 egg or rice noodle, cabbage, onion, bell pepper, cooked with chili sauce.

Rice
Combination Fried Rice
Fried jasmine rice, with vegetables, chicken, shrimps and scrambled egg.
Burmese Fried Rice
Fried jasmine rice with egg, yellow peas and onion.
Jasmine Rice
Coconut Rice
Plain Platha

Must Have
Samusa Salad
Gluten free. Lettuce served with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, tamarind sauce, mint and sesame seeds.
Tea Leaf Salad with Lettuce
Gluten free. Burmese fermented tea leaf, Romain Lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
Tea Leaf Salad with Cabbage
Gluten free. Burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
Mango Salad
Gluten free. Shredded green mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, cilantro.

Vegetarian - Vegan Entrees
Tea Leaf Salad & Rice
Traditionally prepared Burmese food, salad mixed with cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon, served with a choice of rice. Indicate that this item can be made gluten free.
Burmese Style Mix Vegetables
Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu. Indicate that this item can be made gluten free.
Eggplant with Garlic Sauce
Tender eggplant with garlic and scallions cooked in a sweet chili sauce. Indicate that this item can be made gluten free.
Fiery Vegetable with Tofu
Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce. Indicate that this item can be made gluten free.
String Beans
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce. Indicate that this item can be made gluten free.
Garlic Broccoli
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions. Indicate that this item can be made gluten free.
Lemongrass Tofu
Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil. Indicate that this item can be made gluten free.
Sesame Tofu
Deep fried tofu tossed with a sweet and tangy sauce; topped with sesame seeds. Indicate that this item can be made gluten free.

Chicken
Burmese Chicken Curry Potatoes
Chicken and potatoes cooked in Burmese curry sauce.
Mint Chicken
Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
Lemongrass Chicken
Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Sesame Chicken
Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
Mango Chicken
Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Fiery Vegetables with Chicken
Chicken breast, string beans, bell peppers, broccoli, cauliflower and basil in a sweet and spicy sauce.
Crispy Chicken with Broccoli
Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.

Pork
Burmese Pork Curry with Potatoes
Pork and dice of potatoes cooked with Burmese curry and pickled mango.
Mint Pork
Slices of pork with fresh mint leaves, garlic, ginger and jalapeños.
Lemongrass Pork
Slices of pork with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.

Lamb
Burmese Lamb Curry with Potatoes
Stewed lamb cubes and potatoes cooked with Burmese curry.
Chili Lamb
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Fiery Vegetables with Lamb
Slices of lamb, string beans, bell peppers, broccoli and basil in a sweet and spicy sauce.

Beef
Burmese Beef Curry with Potatoes
Stewed beef cubes and potatoes cooked with Burmese curry.
Chili Beef
Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Fiery Vegetables with Beef
Slices of beef string beans, bell peppers, broccoli and basil in a sweet and spicy sauce.
Sesame Beef
Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds.

Shrimps
Burmese Shrimp Curry
Shrimps cooked with tomato and Burmese curry sauce.
Burma Grub Special Garlic Shrimp
Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
Garlic & Chili Shrimps
Shrimps wok tossed in garlic, chili sauce and slice of onions.
Fiery Vegetables with Shrimps
Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Lemongrass Shrimps
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Mango Shrimps
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Shrimp & Eggplant
Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.

Photos

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Photo credit: google
Photo credit: grubhub
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Photo credit: grubhub
+8 photos
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Lil Burma

2353 E 12th St, Oakland, CA 94601