Sun Sing Pastry Dim Sum
382 8th St, Oakland
(510) 763-9228
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Recent Reviews
I’ve been coming here for years (through a number of owner changes) and still return for the selection of dim sum standards. I love that there’s a baked bao with chicken instead of pork. The har gows (shrimp dumplings) are nice and plump! I also like to indulge and get the zongzi (sticky rice with pork, preserved egg yolk and lop chong). And the cocktail buns stuffed with sweet coconut are best warm, right out of the oven.
Tried it today after trying nearby Tao Yuen a few days ago. Bought about $11 worth of dim sum and noodles. The dumpling skin is also thick here, and the few shrimp choices were ok, though seemed a little less fresh than TY. Good that they have chili sauce here unlike TY. Prices pretty much the same. Overall, I would go back to TY because the larger crowd there ensures more food turns over.
Came here on a Saturday for dim sum take-out. Great variety of selection for a small place. The bbq pork bun was somewhat fatty, the stuffed eggplant was too soft and overcooked, the wife's cake had thick dough surrounding the filling. Overall, taste of everything was ok. Great customer service though.
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