Ryes and Grind

236 S Coast Hwy, Oceanside
(760) 231-1743

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Recent Reviews

Went there for a late morning brunch with my folks. The food was good, but the service was really lacking, we had to wait ages to order and coffee cups stood empty until we could find our server.
I was very excited to try this restaurant specifically because I used to own a Jewish restaurant many years ago in San Diego. Please know, I am very frugal with my five stars, that said, they have surpassed on the welcoming spacious atmosphere, friendly personal service and food presentation was off the charts. Menu selection has lots of vegetarian choices, creative offerings on ‘traditional’ Jewish foods - Orange Custard dipped Challah toast, Eggs Benedict on top of a potato...
Nice outdoor seating, though the road can be noisy (stupid Harleys). My wife liked the latkes she got, and my shakshouka was yummy, spicy and hearty. I also got a side of coleslaw, which was fine, but I lived it up with some of their "zhoug" sauce. Breakfast for 2 was $35 ( no drinks besides 1 coffee) before tip. I would go here again to try more of the menu.

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