The Strandwich
$ • Burgers, Pet Friendly, Vegan
Hours:
2333 Roosevelt Blvd, Oxnard
(805) 834-3024
About The Strandwich
Customers' Favorites
The Strandwich Reviews
Our nephew and his wife took us there today for breakfast. I had the Breakfast Burrito with brisket, and it was sensational!
I’ve never cooked a brisket, and Tom kindly showed me two he smoked last night, both beautifully browned and crusty, and ready to be sliced across the grain.
My husband had an egg and cheese croissant sandwich, and scarfed it down. We shared a huge glass of delicious orange juice.
A breakfast to remember! And we’ll be back!
Thanks,...read full review
Best Pastrami Sandwich I've had in years! I wish I knew about the loaded fries before I ordered. Be sure to look here on Facebook before you go for the pics and latest menu Items so you don't have to stand there at the counter wondering what the hell am I going to eat! WAY TO GO Tom and Maddison! What an amazing place.
Always great tasting food. Owners are hands on and service is great. Supporting local neighborhood eatery! They did a great job through Covid-19 to keep us all fed! Thanks
Ratings
Menu
Hours
| Monday | 7AM - 2PM |
| Tuesday | 7AM - 2PM |
| Wednesday | 7AM - 2PM |
| Thursday | 7AM - 2PM |
| Friday | 7AM - 2PM |
| Saturday | 7AM - 2PM |
| Sunday | 7AM - 2PM |
The Strandwich is a popular local spot near the beach, known for its expertly smoked meats and well-prepared sandwiches and dishes. Their tri-tip sandwich, "cheese-steak style," continues to be a favorite among customers. The restaurant offers a variety of breakfast and lunch options, including a best-in-class breakfast burrito. Many reviewers praise the brisket breakfast burrito, the Hawaiian plate lunch, the chicken fried steak, and the biscuits and gravy as exceptional dishes. Visitors often enjoy sitting outside to take in the cool vibe while waiting during busy times. The service is friendly, and the atmosphere is welcoming, making The Strandwich a place worth visiting for those in Oxnard. The owner or manager maintains a low profile, but the food and setting keep customers coming back.