This places has the best ribs you can ever eat! You gotta show up early as they run out of them super fast. The place is awesome and original with a nice outdoor sitting space. Must try! People are super welcoming and service is fabulous!
Atmosphere: 5
Food: 5
Service: 5
Johnnie Lau
The fatty brisket was delicious
Atmosphere: 5
Food: 5
Service: 5
SR Taylor
Use to be good but they must have given me last weeks left overs. Dry
R
Nearly always closed, probably the best item on the menu was their cheesesteak and it’s gone. The other food has become much more expensive and nowhere near as good as it once was. It’s a rustic seating area so you either eat BBQ in your car or head to a beach like or home.
People use the nearby Mexican place up the hill as a backup, but it’s not very good.
Atmosphere: 2
Food: 4
Service: 3
Mike Leone
Brisket needs to be smoked longer and with oak. They need to probably brine and marinate longer. Fat hadn't absorbed flavor long enough. Ribs definitely need to be smoked longer. If the meat don't fall off the bone clean it ain't done. Beans and rice were soggy and no flavor. Coleslaw was good. Potato salad is aight. I honestly wouldn't go again or recommend it but worth a try if you don't know west coast BBQ very well and are hungry enough not to care. Service was good. Nice people
Atmosphere: 2
Food: 3
Service: 5
jorge pena
I’ve heard good things about this place so i decided to stop by. Big Orange Container turned kitchen, friendly girl taking orders , 2 guys cooking and the food was amazing. I had the Brisket sandwich with a side of potato salad. Tasty and left me wanting more. Give this place a try .
David Rosenblatt
Very straightforward basic spot for really great bbq
Robert Gamez
The best BBQ that I have had in a long time the Brisket melted in your mouth and the ribs are amazing. Triple D visited there and that is how I found about this great BBQ, the owner was very friendly and I enjoyed talking with her.
Great food! Great place and nice ride from SJ especially if you take Hwy 1
Jacky Cheng
Really solid Barbeque Reasonably priced. No dine in =(
Mark
The meat was very good but... The bread was boring, beans and rice tasteless, potato salad was plain mashed. Consider upgrading your sandwiches by incorporating butter and garlic, if you can afford it. Wonderful staff!
No eating in only outside bench
Atmosphere: 3
Food: 5
Service: 5
Great food !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Brisket 1 2 Pound, Muffin
This places has the best ribs you can ever eat! You gotta show up early as they run out of them super fast. The place is awesome and original with a nice outdoor sitting space. Must try! People are super welcoming and service is fabulous!
Atmosphere: 5
Food: 5
Service: 5
The fatty brisket was delicious
Atmosphere: 5
Food: 5
Service: 5
Use to be good but they must have given me last weeks left overs. Dry
Nearly always closed, probably the best item on the menu was their cheesesteak and it’s gone. The other food has become much more expensive and nowhere near as good as it once was. It’s a rustic seating area so you either eat BBQ in your car or head to a beach like or home.
People use the nearby Mexican place up the hill as a backup, but it’s not very good.
Atmosphere: 2
Food: 4
Service: 3
Brisket needs to be smoked longer and with oak. They need to probably brine and marinate longer. Fat hadn't absorbed flavor long enough. Ribs definitely need to be smoked longer. If the meat don't fall off the bone clean it ain't done. Beans and rice were soggy and no flavor. Coleslaw was good. Potato salad is aight. I honestly wouldn't go again or recommend it but worth a try if you don't know west coast BBQ very well and are hungry enough not to care. Service was good. Nice people
Atmosphere: 2
Food: 3
Service: 5
I’ve heard good things about this place so i decided to stop by. Big Orange Container turned kitchen, friendly girl taking orders , 2 guys cooking and the food was amazing. I had the Brisket sandwich with a side of potato salad. Tasty and left me wanting more. Give this place a try .
Very straightforward basic spot for really great bbq
The best BBQ that I have had in a long time the Brisket melted in your mouth and the ribs are amazing. Triple D visited there and that is how I found about this great BBQ, the owner was very friendly and I enjoyed talking with her.
Restaurantji Recommends
Great food! Great place and nice ride from SJ especially if you take Hwy 1
Really solid Barbeque
Reasonably priced. No dine in =(
The meat was very good but...
The bread was boring, beans and rice tasteless, potato salad was plain mashed.
Consider upgrading your sandwiches by incorporating butter and garlic, if you can afford it.
Wonderful staff!
amazing food and service
Best ribs ever
Atmosphere: 5
Food: 5
Service: 5
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