The Daily Grill
General Manager, Scott Johnson, 73061 El Paseo, Palm Desert
(760) 779-9911
Recent Reviews
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The food was good. Chicken Parma, ribs, and shrimp tacos were very tasty and satisfying. Unfortunately, the service is not as good as in the past. There wasn't a real attempt to accommodate our granddaughter's baby stroller. The high chair offered was uncomfortable and caused the baby to become so agitated we had to take our meals away home. There were better tables where, had we known, we could have easily made the stroller work without impeding an aisle way.
Another of our favourite Palm Springs area restaurants and one we visit almost every trip. Definitely recommend reservations. Good table spacing but still a noisy restaurant - try to get a table in the back room if you can which is quieter so you’re not shouting at each other. Reasonable wine list with a good cross section of styles and prices. California heavy but then you are in California. Food portions are generous, well priced and well prepared, again with a broad selection to appeal to most everyone’s tastes. Service had been great to so so over the years but never terrible. We keep coming back.
The food is always delicious and the martinis are icy cold perfection! This is one of my go-to places for dinner. The servers are always wonderful!
We love their St. Louis ribs. They are always meaty and more than enough to eat and priced properly. The cole slaw is delicious if you like peanuts and cilantro whech we happen to really like. We had a party of six and everyone enjoyed their meal and Justin our waiter did a perfect job with the group.
Excellent service. Nice birthday desert given. Calamari was soggy however, rest of meal good.
Excellent location, customer service, and food! It can be quite noisy inside so if the weather is nice, definitely get an outside table.
Fantastic
Atmosphere: 5
Food: 5
Service: 5
Early dinner menu was very good. Meatloaf very good. Fish of fish n chips was a bit crusty and lacked flavor. Waitress was excellent!
Excellent food and service! The French Dip sandwich paired with the Avocado Caprese was amazing!
We had a dinner reservation for a Tuesday night. When we arrived a table in the bar area was available and we asked for it. The Happy Hour was still going on and the restaurant has some good drink and food items on HH. We took advantage of those. We also had a good conversation with our table neighbors which contributed to a very good experience. The bartender was very nice, the recommendations were spot on.
Restaurantji Recommends
Been going here for decades and the restaurant is looking very beat up, needs a re-do. Restaurant was really slow yet took literally over a half hour to get our food, and my order side was wrong, but waiter corrected it quickly. Food was average, had the BLT sandwich but bread was stale and bacon was kind of cold and hard (overcooked). Use to be one of my fave brunch spots but it has been slipping slowly into the abyss.
My friends enjoyed the food and the service was great. The noise level is so high you have to yell to hear each other...UGH.
Gabriel was wonderful. Sat in the bar. We split chicken piccata. It's always fabulous and consistent. Huge portions and happy hour in the bar till closing.
The food was great and ample. Our server was a lovely woman as was Paula the manager. The restaurant needs updating, a little facelift wouldn't hurt.
Very disappointed in the service. It was lunch & not as busy as I've seen it in the past. Our server forgot the appetizer we ordered. She delivered our meals never to be seen again. We finally flagged down the hostess & after another 10 minutes our server appeared. No apologies & we promptly asked for our check & we left. I unfortunately cannot recommend. The food was decent. End of story.
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