out of blue cheese out of potatoes. and the manager kevin was very not nice. Asked me what he can replace the potato with and i asked for a lobster tail and i think I offended him with my request because he said’’ I am not replacing a baked potato with a lobster tail. how much does a lobster tail cost. bad manager. Gaby Haddad.
William Gosselin
Disappointed at the selections for value menu, but still happy
Atmosphere: 4
Food: 4
Service: 3
James Cong
Trust me ! This is one of the worst restaurant you can spend your hard earned money. I read the review before arrival and the rating was 4.4 so i trusted that it should be ok. It was the worst steak of my life. I couldn't not even eat my dinner. The steak was so tough and the baked potato was not cooked. Not only the food was terrible , the waiter named Boyd was rude and clueless about good service.
Atmosphere: 3
Food: 1
Service: 1
James Williams
Not friendly to disabled.
Atmosphere: 3
Food: 2
Service: 2
Recommended dishes: Menu
Mike Honcho
Good. Not sure why their wiping towels smell
Vincent Strode
Gisel was a wonderful host. Personable and on top of the service. Chairs were comfortable. A bit pricey.
Server was wonderful ! They need more help poor things are all busy with not enough help! Awesome team tho
Atmosphere: 4
Food: 4
Service: 4
Sheldon Harris (Shelly Harris)
Poor service and fair selection of steak varieties.
Atmosphere: 3
Food: 3
Service: 2
Recommended dishes: Outback Center-Cut Sirloin
Jeff Barter
Overcooked blooming onion and ribs. Poor food presentation. The world's smallest baked potato with sparse toppings. Texas Roadhouse is much better. I don't buy these other reviews as being real. Overpriced for basic food.
Atmosphere: 3
Food: 1
Service: 4
Frank Flatt
Manager is very rude, hostess and server very not accommodating. The only reason we go there is Boyd. The server is great. I don’t think I’ll be going there anymore as long as that manager works there very disrespectful.
Clair was our server, she was amazing from the beginning. We had dinner for my son’s birthday and she made it such a good experience for him!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Outback Center-Cut Sirloin
Wyatt Ferguson
They we're in the middle of a remodel project through the whole interior, but what they had finished looked great and I'm excited to see the updated space!
Atmosphere: 4
Food: 5
Service: 5
Bobby Boucher
It’s unfortunate that this establishment is being ruined by inedible food. The front of house staff do everything in their ability to ensure your dinner is adequate. After asking for compensation the manager Jared had his biased opinion about other customers calling to get a refund, but he ensured me that it wasn’t the case for me, yet he still made a remark about the refund he was processing. Please save yourself the stress of having to ask for the food remade and eat else where.
Atmosphere: 5
Food: 1
Service: 5
Recommended dishes: Steak and Lobster
Tishana Palomar
Brady was an amazing serve
Atmosphere: 5
Food: 5
Service: 5
Laura Ulloa
It was my first time at the restaurant. I am so delighted with the food and the service. I’m glad we decided to dine here. Our server, Dallas, was really attentive and on top of everything. Thank you!
out of blue cheese out of potatoes. and the manager kevin was very not nice. Asked me what he can replace the potato with and i asked for a lobster tail and i think I offended him with my request because he said’’ I am not replacing a baked potato with a lobster tail. how much does a lobster tail cost. bad manager. Gaby Haddad.
Disappointed at the selections for value menu, but still happy
Atmosphere: 4
Food: 4
Service: 3
Trust me ! This is one of the worst restaurant you can spend your hard earned money. I read the review before arrival and the rating was 4.4 so i trusted that it should be ok.
It was the worst steak of my life. I couldn't not even eat my dinner. The steak was so tough and the baked potato was not cooked. Not only the food was terrible , the waiter named Boyd was rude and clueless about good service.
Atmosphere: 3
Food: 1
Service: 1
Not friendly to disabled.
Atmosphere: 3
Food: 2
Service: 2
Recommended dishes: Menu
Good. Not sure why their wiping towels smell
Gisel was a wonderful host. Personable and on top of the service. Chairs were comfortable. A bit pricey.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Outback Center-Cut Sirloin, Bloomin' Onion
Server was wonderful ! They need more help poor things are all busy with not enough help! Awesome team tho
Atmosphere: 4
Food: 4
Service: 4
Poor service and fair selection of steak varieties.
Atmosphere: 3
Food: 3
Service: 2
Recommended dishes: Outback Center-Cut Sirloin
Overcooked blooming onion and ribs. Poor food presentation. The world's smallest baked potato with sparse toppings. Texas Roadhouse is much better. I don't buy these other reviews as being real. Overpriced for basic food.
Atmosphere: 3
Food: 1
Service: 4
Manager is very rude, hostess and server very not accommodating. The only reason we go there is Boyd. The server is great. I don’t think I’ll be going there anymore as long as that manager works there very disrespectful.
Atmosphere: 1
Food: 5
Service: 1
Restaurantji Recommends
Clair was our server, she was amazing from the beginning. We had dinner for my son’s birthday and she made it such a good experience for him!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Outback Center-Cut Sirloin
They we're in the middle of a remodel project through the whole interior, but what they had finished looked great and I'm excited to see the updated space!
Atmosphere: 4
Food: 5
Service: 5
It’s unfortunate that this establishment is being ruined by inedible food. The front of house staff do everything in their ability to ensure your dinner is adequate. After asking for compensation the manager Jared had his biased opinion about other customers calling to get a refund, but he ensured me that it wasn’t the case for me, yet he still made a remark about the refund he was processing. Please save yourself the stress of having to ask for the food remade and eat else where.
Atmosphere: 5
Food: 1
Service: 5
Recommended dishes: Steak and Lobster
Brady was an amazing serve
Atmosphere: 5
Food: 5
Service: 5
It was my first time at the restaurant. I am so delighted with the food and the service. I’m glad we decided to dine here. Our server, Dallas, was really attentive and on top of everything. Thank you!
Atmosphere: 5
Food: 5
Service: 5
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