Great food. Everything I have tried here was excellent. I’m taking one star away for the high price. For takeout food charging upscale restaurants price does not make sense. If they adjust the price they will be lot more successful, else I’m worried they will go under.
Atmosphere: 1
Food: 5
Service: 4
Recommended dishes: Rasmalai Tres Leches Cake, Rasmalai Tres Leches - Akshay Purohit, Kallappam 2, Chicken Ghee Roast - Ettan, Dahi Bhalla - Akshay Purohit
David Basken
Fantastic flavors, maybe the best Indian I have had outside of India. Rajasthani paneer masala was so smoky, garlicky, with tender slow cooked sweet tomatoes… a delicious pop that contrasts so well. Kerala porotta I have never had or heard of, but flaky-buttery-chewy perfection. Dadar vada pav was good, truly, tad dry maybe, but just suffered by comparison of the rest.
Food: 5
Recommended dishes: Rajasthani Paneer Masala - Akshay Purohit
Rachel Liu
The ‘hello fresh’ of Indian food. Wrap was ok, Dahi Bhalla seemed like it had recently been defrosted. I picked up my order and the kitchen is behind an office space that seems to host a startup.
Atmosphere: 1
Food: 3
Service: 3
omkar patil
Amazing food! Ordered the rajastani paneer masala one of the best dishes I’ve had in the Bay Area! Definitely highly recommended.
Food: 5
Recommended dishes: Rajasthani Paneer Masala - Akshay Purohit
Rajni Nandal
Ordered food for a party of 25.Rajasthani paneer was exceptional!! Daal makhni and chicken ghee roast alongwith kalappam and paranthas,scrumptious.And a huge shoutout to the catering team for packaging each and every item with finesse.Everyone loved it!The only best indian food experience we have had so far.Teddy,the manager,did handle really well.
Food: 5
Service: 5
Frederic Kahn
Extraordinary, dependable, indian food right here in palo alto. My favorites are the ammini's duck curry with curry leaf lemon rice. Very reasonably priced.
Anand Bhoraskar
I got food for 30 people catered from CloudChef and I was super happy with the delicious food!As the event host, they helped me craft the menu, the delivery was perfectly on time, and I was given concise instructions for how to serve the food.The food itself, my guests gobbled up with glee! The most popular dishes being the Avocado chaat and the kerala stew (especially with the kalppams, it was Mwaah!). Personally, my favorite dish was the ghee roast though.I had family and friends of all walks and ages, and they universally enjoyed the food. Thank you Cloudchef!
R D
I was really excited to look at relatively newer and lesser ordered Indian items at a ghost kitchen in the Bay Area. However the food turned out to be really average at best. I ordered Dhansak, kheema, fish polichatu and Rasmalai tres leches cake. The dhansak was a let down.Update: I recently tried the ghee roast chicken with appam from cloud chef which was amazing, probably the best I've ever had in the Bay area. I'd definitely recommend this dish.
JR Matthews
It turns out that DoorDash was the culprit to getting our CloudChef dinner. The owner called made a real effort to make it right by us. We just tried it again and had our meal. The reviews are right. That was the best Indian food we have had in a very long time. I highly recommend the Lucknowi Chicken Pulao. It is a bit spicy though!
Having Indian food this good with the ability to get it delivered easily is amazing. I would recommend 3 items for 2 people. The spice level is good if you like spicy. Highly highly recommend, this is the best quality Indian I've had in the Bay Area.
Hari Narayan
I think I just had my Ratatouille moment after taking a bite of the Kallappam and chicken ghee roast! Sinfully good! Was not sure how the kallappam would be when you do a take out but it was perfect and so was the ghee roast which really took me back home. The chutney prawns was absolutely great, perfect for a Friday evening with liquid entertainment. While the veg stew was great, the wings was decent. What an absolutely novel concept and they have mailed the execution! Lots more to try in their menu but I have a feeling the next few orders are going to be just the kallappam and ghee roast with the prawns on the side!! ?
Anuj Rathi
Absolutely loved all the food. Ordered for a party at home. Tried the Ghee Roast Chicken, Kheema Pav, Veg Stew and Dal Pakwan Tostadas. Flavours were spot on. Never had better Indian food in the peninsula before. The menu has food from all corners of India, that will satisfy a lot of palates.
Ranaji Deb
The best Indian food I've experienced in the bay area. The taste of dishes reminded me of home and some of the experimental cuisines were a pleasant surprise.PS: The Lamb Tacos is highly recommended.
karan jain
Excellent quality food and quite innovative with the flavors ?
Great food. Everything I have tried here was excellent. I’m taking one star away for the high price. For takeout food charging upscale restaurants price does not make sense. If they adjust the price they will be lot more successful, else I’m worried they will go under.
Atmosphere: 1
Food: 5
Service: 4
Recommended dishes: Rasmalai Tres Leches Cake, Rasmalai Tres Leches - Akshay Purohit, Kallappam 2, Chicken Ghee Roast - Ettan, Dahi Bhalla - Akshay Purohit
Fantastic flavors, maybe the best Indian I have had outside of India. Rajasthani paneer masala was so smoky, garlicky, with tender slow cooked sweet tomatoes… a delicious pop that contrasts so well. Kerala porotta I have never had or heard of, but flaky-buttery-chewy perfection. Dadar vada pav was good, truly, tad dry maybe, but just suffered by comparison of the rest.
Food: 5
Recommended dishes: Rajasthani Paneer Masala - Akshay Purohit
The ‘hello fresh’ of Indian food. Wrap was ok, Dahi Bhalla seemed like it had recently been defrosted. I picked up my order and the kitchen is behind an office space that seems to host a startup.
Atmosphere: 1
Food: 3
Service: 3
Amazing food! Ordered the rajastani paneer masala one of the best dishes I’ve had in the Bay Area! Definitely highly recommended.
Food: 5
Recommended dishes: Rajasthani Paneer Masala - Akshay Purohit
Ordered food for a party of 25.Rajasthani paneer was exceptional!! Daal makhni and chicken ghee roast alongwith kalappam and paranthas,scrumptious.And a huge shoutout to the catering team for packaging each and every item with finesse.Everyone loved it!The only best indian food experience we have had so far.Teddy,the manager,did handle really well.
Food: 5
Service: 5
Extraordinary, dependable, indian food right here in palo alto. My favorites are the ammini's duck curry with curry leaf lemon rice. Very reasonably priced.
I got food for 30 people catered from CloudChef and I was super happy with the delicious food!As the event host, they helped me craft the menu, the delivery was perfectly on time, and I was given concise instructions for how to serve the food.The food itself, my guests gobbled up with glee! The most popular dishes being the Avocado chaat and the kerala stew (especially with the kalppams, it was Mwaah!). Personally, my favorite dish was the ghee roast though.I had family and friends of all walks and ages, and they universally enjoyed the food. Thank you Cloudchef!
I was really excited to look at relatively newer and lesser ordered Indian items at a ghost kitchen in the Bay Area. However the food turned out to be really average at best. I ordered Dhansak, kheema, fish polichatu and Rasmalai tres leches cake. The dhansak was a let down.Update: I recently tried the ghee roast chicken with appam from cloud chef which was amazing, probably the best I've ever had in the Bay area. I'd definitely recommend this dish.
It turns out that DoorDash was the culprit to getting our CloudChef dinner. The owner called made a real effort to make it right by us. We just tried it again and had our meal. The reviews are right. That was the best Indian food we have had in a very long time. I highly recommend the Lucknowi Chicken Pulao. It is a bit spicy though!
Check out the tamarind eggplant dish!!!!
Restaurantji Recommends
Having Indian food this good with the ability to get it delivered easily is amazing. I would recommend 3 items for 2 people. The spice level is good if you like spicy. Highly highly recommend, this is the best quality Indian I've had in the Bay Area.
I think I just had my Ratatouille moment after taking a bite of the Kallappam and chicken ghee roast! Sinfully good! Was not sure how the kallappam would be when you do a take out but it was perfect and so was the ghee roast which really took me back home. The chutney prawns was absolutely great, perfect for a Friday evening with liquid entertainment. While the veg stew was great, the wings was decent. What an absolutely novel concept and they have mailed the execution! Lots more to try in their menu but I have a feeling the next few orders are going to be just the kallappam and ghee roast with the prawns on the side!! ?
Absolutely loved all the food. Ordered for a party at home. Tried the Ghee Roast Chicken, Kheema Pav, Veg Stew and Dal Pakwan Tostadas. Flavours were spot on. Never had better Indian food in the peninsula before. The menu has food from all corners of India, that will satisfy a lot of palates.
The best Indian food I've experienced in the bay area. The taste of dishes reminded me of home and some of the experimental cuisines were a pleasant surprise.PS: The Lamb Tacos is highly recommended.
Excellent quality food and quite innovative with the flavors ?
Loading...