Square Pie Guys at Local Kitchens

I had the margherita pizza on their opening day. It had a thick crust (and I like thick crust pizza) but here it was overly dense and the bottom was too chewy. The bottom had the taste and texture of dosa that is folded over itself several times. It's not a texture or taste I have had in pizza and I didn't like it. The sauce was very simple tomato sauce with no depth of flavor. Overall the pizza did not taste like a margherita pizza. I would rate it a 2.5/5 on taste. It was just ok.

I didn't see them name their style but it seems to be trying to be Detroit style. I would say it's more like the French bread pizza fad of the 1990s.

Service was friendly but the pizza took much longer to be ready than the stated 50 minutes. It ended up close to 70 minutes.

They were doing 50% off for their grand opening so the value was acceptable but I certainly would not pay full price ($21 for the one I ordered with four smallish slices). At that pricing you can get a much better pizza at other local pizzerias.

Atmosphere: 4

Food: 3

Service: 3

I seldom write reviews, but I had to write one for Square Pie Guys since I really love this place. Pizza is even better after they reopened and took over the space from Local Kitchens. The owner, Greg, is also a really great and friendly guy!

Atmosphere: 5

Food: 5

Service: 5

Best most satisfying pizza - ever. Pricey but well worth it. Two slices will make you full all day. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

I will echo what others have said about value for the price here! Portion is kinda small @ 4 slices for $30 for a simple pepperoni. The flavor was good with crispy/cheese side and corners as you would expect in a deep dish. I ordered delivery and it came in a reasonable amount of time. I’m not sure if I would order again because of price.

Food: 4

Service: 4

Mind you, we went to this place after a concert and there were a good chunk of people here as well, but not that many.
We ordered our food 20 minutes before we arrived to get a head start. We walked from the Stanford stadium to get there and by the time we reached, the food said another 30 mins. By the time we knew it, we had been waiting an additional hour for our pizza. Flavor was mid, but it hit the spot since we were hungry.

Atmosphere: 4

Food: 4

Service: 4

Parking: Good

Atmosphere: 5

Food: 5

Service: 5

Very high price for what you get. That being said, the crust was crispy and the sauce hit the right notes.

Food: 4