The best General chicken I've ever had. Great staff.
meahgan lawson
FOOD IS GREAT! THE SAME! SO HAPPY TO HAVE THE CHICKEN SALAD AGAIN! STAFF FRIENDLY!!
Joel Jil
My friend was really craving the eggplant in spicy garlic sauce from Su Hong, but I let her know it was now called Suzhe and had new owners. We decided to go anyways as I read the reviews that the food was pretty much the same.Went on a rainy day before noon, and there were only a couple tables taken. Prompt service by the waiter and bus boy the whole time. My friend ordered the eggplant (subbed pork on the lunch menu) while I wanted to try something new and got the shredded pork in spicy garlic sauce.The lunch special came with a vegetarian egg roll which was nice and piping hot! Also had the hot and sour soup which definitely was very peppery with a kick! Shredded pork and fried rice were really tasty but something was missing. Asked for hot chili oil which gave it some extra flavor and kick. Had enough leftovers for another meal.Overall, good Chinese food in the area.
Amanda Thompson
Not great overall, the fried rice was terrible. Extremely mushy rice and zero flavor. Would not go back.
Brayan Powell
They serve big portions and for convenient rates. helpful staff members. They never disappoint.
Anthony Wise
The menu and service were beyond our expectations. I truly enjoyed the atmosphere of this restaurant. Nice place to take my family out for lunch.
Cian Robinson
Recently reopened after the original owner retired, they offer a solid selection. I went at lunch hour and tried their General Tso's Chicken. As a special it came with sweet and sour soup, a spring roll and choice of white or pork fried rice. Overall it was good and reasonably priced. In the pork fried rice, they used cured ham, which was ok but did not add the fresh pork flavor that I amused to. Service was courteous, attentive and prompt. Complementary pot of hot green tea was a nice touch. Will go back in the next day or so given that is within walking distance of the hotel.
BARTAdventures
Replaced Su Hong Eatery with new owners
Milo Erickson
This spot never fails to deliver. They serve great food for reasonable prices, there no long wait even when the spot is packed.
Chip Hall
Excellent Shanghai soup dumplings, hot & sour soup and mushi pork (with real super thin rice pancakes). Worth a trip or for very tasty takeout!
Great environment and very friendly service. The menu was crisp and yummy. Will clearly recommend this place to my friends. Reasonable prices and generous portions. Good job.
Jaimie (Jaimyoung) Kwon
Did a takeout order for a group of 30 people or so and people loved the food. Not cheap but not too expensive either.
Jenny Xu
Came here with some family friends on a weekend! I’ve come here a good amount growing up and I haven’t found it to be the most kind blowing experience I’ve had but it is a decent Chinese food place!
Maricia Diaz
We ordered pork kidney, hot & sour soup, cheese puffs (crab rangoon), and cold tofu with century egg. Everything was d-e-l-i-c-i-o-u-s. Service was lightning fast, the waitress was nice and very attentive~ A gem of a find in Palo Alto.
Claire Zhang
Great place to stop by. Provided both authentic and American Chinese dishes. Authentic Chinese food is limited but great to have a try. Service is nice. Need to wait in peak hour.
The best General chicken I've ever had. Great staff.
FOOD IS GREAT! THE SAME! SO HAPPY TO HAVE THE CHICKEN SALAD AGAIN! STAFF FRIENDLY!!
My friend was really craving the eggplant in spicy garlic sauce from Su Hong, but I let her know it was now called Suzhe and had new owners. We decided to go anyways as I read the reviews that the food was pretty much the same.Went on a rainy day before noon, and there were only a couple tables taken. Prompt service by the waiter and bus boy the whole time. My friend ordered the eggplant (subbed pork on the lunch menu) while I wanted to try something new and got the shredded pork in spicy garlic sauce.The lunch special came with a vegetarian egg roll which was nice and piping hot! Also had the hot and sour soup which definitely was very peppery with a kick! Shredded pork and fried rice were really tasty but something was missing. Asked for hot chili oil which gave it some extra flavor and kick. Had enough leftovers for another meal.Overall, good Chinese food in the area.
Not great overall, the fried rice was terrible. Extremely mushy rice and zero flavor. Would not go back.
They serve big portions and for convenient rates. helpful staff members. They never disappoint.
The menu and service were beyond our expectations. I truly enjoyed the atmosphere of this restaurant. Nice place to take my family out for lunch.
Recently reopened after the original owner retired, they offer a solid selection. I went at lunch hour and tried their General Tso's Chicken. As a special it came with sweet and sour soup, a spring roll and choice of white or pork fried rice. Overall it was good and reasonably priced. In the pork fried rice, they used cured ham, which was ok but did not add the fresh pork flavor that I amused to. Service was courteous, attentive and prompt. Complementary pot of hot green tea was a nice touch. Will go back in the next day or so given that is within walking distance of the hotel.
Replaced Su Hong Eatery with new owners
This spot never fails to deliver. They serve great food for reasonable prices, there no long wait even when the spot is packed.
Excellent Shanghai soup dumplings, hot & sour soup and mushi pork (with real super thin rice pancakes). Worth a trip or for very tasty takeout!
Restaurantji Recommends
Great environment and very friendly service. The menu was crisp and yummy. Will clearly recommend this place to my friends. Reasonable prices and generous portions. Good job.
Did a takeout order for a group of 30 people or so and people loved the food. Not cheap but not too expensive either.
Came here with some family friends on a weekend! I’ve come here a good amount growing up and I haven’t found it to be the most kind blowing experience I’ve had but it is a decent Chinese food place!
We ordered pork kidney, hot & sour soup, cheese puffs (crab rangoon), and cold tofu with century egg. Everything was d-e-l-i-c-i-o-u-s. Service was lightning fast, the waitress was nice and very attentive~ A gem of a find in Palo Alto.
Great place to stop by. Provided both authentic and American Chinese dishes. Authentic Chinese food is limited but great to have a try. Service is nice. Need to wait in peak hour.
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