Entre Nous French Bistro

119 W Green St, Pasadena
(626) 844-4500

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Customers' Favorites

Chocolate Mousse Creme Brulee
Escargots De Bourgogne
French Onion Soup
Confit De Canard
Rack of Lamb
Bread Basket
Duck Breast

Menu

Starters
Assiette de Charcuterie
Chef's selection, country bread.
Assiette de Fromages
Chef's selection of either 3 or 5, domestic, imported.
Charcuterie/cheese platter

Appetizers
Soupe a l'Oignon Gratinee
Onions, emmental cheese, port wine, sherry wine.
Escargots de Bourgogne
French farmed snails in shells, garlic, butter, parsley.
Salade Caesar
Heart of romaine, boquerones, baguette croutons, homemade dressing.
Salade Verte Bio
Organic baby mesclun greens, house vinaigrette.
Brie en Croute au Beurre Blanc
Brie, puff pastry, pea sprout greens, white wine.
Tartare de Saumon
Scottish salmon, heirloom tomato, avocado, creme fraîche, country bread.
Salade D'Endives au Roquefort
Aby Belgian endive, homemade honey andDijon mustard vinaigrette, puree of beets, walnuts.
Entre Nous Steak Tartare
Beef tartare, capers, olive oil.
Hiramasa Sashimi
Fresh Australian yellow tail, ponzu, mandarines, finger lime fruit.

Sides
Legumes du Jour
Chef's selection of sauteed vegetables.
Lentilles du Puy
Braised du puy lentils, balsamic vinegar.
Mushroom Provencal
Saffron Risotto
Daily option of prepared potatoes.

Desserts
Iles Flottantes
Mousse au chocolat
Dark homemade chocolate mousse
Tarte Tatin

MAIN COURSES
Entrecôte au poivre
10 oz ribeye steak peppercorn sauce French fries
Moules marinieres
Mussels white wine shallots parsley butter French fries
Rigatoni aux legumes
Teardrop tomatoes garlic confit mushrooms arugula shaved Parmesan on top
Confit de canard
Duck confit with pommes purée morels sauce
Poulet rôti Bio au thym
Organic half chicken peewee potatoes thyme sauce and light tarragon sauce
Filet mignon au bleu d'Auvergne
6 oz filet mignon red wine reduction blue cheese potatoes gratin mushrooms vegetables
Loup de mer et lentilles
Mediterranean sea-bass filet braised du put lentils balsamic sauce red onions herbs
Alaskan halibut filet
Oven baked with light Parmesan crust on top in lemon butter sauce mashed potatoes vegetables
NZ Rack of lamb lavender sauce
Oven baked New Zeland rack of lamb lavender reduction sauce and Dijon crust Mashed potatoes and vegetables

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Recent Reviews

Experience France in a tiny bistro in old town Pasadena.
Food is fantastic. Service is a plus. Location is lovely.
Authentic. Everyone working there is french, and they know what they are doing.
August 2024
We have been coming here once a year for many years. This was the most disappointing experience of all those years. Our server, Elliot, was great. However, the food came out cold. Then they tried warming it up, and the potatoes still came out cold. The fish was cold. Sadly, I think this place has gone downhill and will not plan to visit here again. I will note that they did comp us the fish. So sad.
August 2024
Absolutely top tier French cuisine. The escargot were fantastic and so flavorful. The interior is wonderfully designed and has a great ambiance. The service is fantastic and everyone is very friendly and helpful. The perfect spot for a date night, it is dimly lit and very intimate. Incredible experience.
August 2024

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Entre Nous French Bistro

119 W Green St, Pasadena, CA 91105
(626) 844-4500