Pez Coastal Kitchen
61 N Raymond Ave, Pasadena
(626) 210-0775
Customers' Favorites
Steelhead Trout Rillette with American Sturgeon Caviar Forbidden Rice Cake Pickled Shallots
Hickory Smoked Cauliflower Steak with Chile Honey Shallot Yogurt
Scallop Ravioli with Braised Daikon White Mushrooms Dashi
House Baked Focaccia with Cultured Butter Flaky Salt
Crab Cake Eggs Benedict Chicken and Waffles
Black Mussels a La Bouillabaisse
Dry-Aged Kingfish Ceviche
Baked Focaccia Bread W
Smoked Baby Back Ribs
Prime New York Steak
Menu
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Recent Reviews
The entire experience was flawless and a wonderful way to celebrate Thanksgiving. The whole team, including the manager, were gracious and attentive. And, the meal was the best I've had all year out of all the fine restaurants I've dined at in both Orange and LA county. The bread was freshly baked, warm out of the oven and we had the endive salad, sea bass and the lamb. Highly recommend considering this spot!
My husband and I absolutely LOVE Pez Coastal Kitchen. From the extremely creative meals prepared by Chef Bret to the fresh ingredients and the excellent service, we have returned time & time again!!
Really great place. Handsome decor and style, comfortably upscale vibe and ambiance. Truly outstanding cuisine from starters to raw/cold seafood to large and shareable entrees. Seared Tuna was incredible as were the scallops. A tad pricey but worth it.
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