Blaze Pizza

2051-A Theatre Dr, Paso Robles
(805) 825-2002

Recent Reviews

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E Campbell

This blaze pisses me off.
I love blaze pizza.
But ever since I moved here, I’m starting to not liken them:
This store never answers the phone. In fact I’m pretty sure they have the ringer off because when I’ve gone into the store I’ve never heard the phone ring. And at my old store they were constantly answering the phone.

I have now ordered online three times. And twice now my order has needed assistance. The first time they forgot the cheesy bread. This time the the order was COLD. Like cold cold. And when you call it just rings.

I’m so annoyed with this store

My other location was always on hand and quick to fix an issue. The Paso Robles California store obviously had their phones off. Oh and all their beer is out of code. Don’t buy it.

Update; went in this afternoon too speak with a manager and the store was completely closed even though they should have been opened

Atmosphere: 2

Food: 4

Service: 1

Alicia Jansen

When we arrived, there were two people ahead of us. The wait wasn’t long. When it was our turn, the guy said he only had enough shredded mozzarella for a light cheese pizza. We had three people in our group so only one of us could get a pizza. It seemed rather odd that a pizza place runs out of shredded mozzarella for pizza. He tried to upsell us on salad and then after I made my pizza order, he asked if we wanted another pizza. I looked at him questionably and asked how do you do that when you have no shredded mozzarella? And said “well I’ve got other cheese”. His attitude was indifferent. He didn’t apologize or try to make light of the situation, such as it’s rather odd for a pizza place to run out of shredded mozzarella, isn’t it? But instead, it was more of a calm arrogance. When we received our pizza which was a high-rise crust, the outside crust was cooked, but the center of the pizza was still very doughy and raw. Very disappointing for a pizza to be halfway cooked. Then I noticed a cup of sauce that had fallen on the floor by the food prep area that was just laying there splattered on the floor. Makes me wonder if they’re unsanitary upfront, are they unsanitary behind the counter? I wouldn’t recommend this chain pizza, which was a standard line buffet style topping bar approach with little to no customer service. Next time I’m going to try PPK or Marv’s that has a more authentic pizza place vibe.

Atmosphere: 2

Food: 2

Service: 2

D Phim

Recommend opening each box and check before taking your order. I paid for three toppings and had one.
I also witnessed the guy cutting gluten free pizza into portions with the same utensil he just cut regular pizza with. It is clear they are not undersanding what a 'food allergy' is. Recommend Celiac individuals avoid this establishment.

Atmosphere: 5

Food: 3

Service: 1

Elsie Bringman

The pizza was delicious, perfect crust, sauce and cheese. A hidden gem. I highly recommend if you are a pizza lover.

Atmosphere: 5

Food: 5

Service: 5

Edward Acevedo

Build your own pizza at no extra cost
Fun ,friendly fast decent

Atmosphere: 5

Food: 5

Service: 5

emily l

I had an overall great experience at Blaze Pizza thanks to Jesus, who was absolutely amazing! He was friendly, attentive, and made sure everything about my order was perfect. You can tell he genuinely cares about customers and it really made a difference.

Unfortunately, one girl on the team really brought down the experience. Her attitude was dismissive and she seemed annoyed to even be helping us. It’s a shame because Jesus set such a high standard, but her behavior left a bad impression.

I’d definitely come back because of Jesus, but I hope the team can work on providing the same level of customer service across the board.

Atmosphere: 1

Food: 5

Service: 5

THE BRAND FOTO LLC by mélanie negri

James, Noah and Jesus are the best, very kind and helpful! I always like coming to Blaze Pizza in Paso!!

Atmosphere: 5

Food: 5

Service: 5

Jonathan Varela

Pizzas are good!

Atmosphere: 4

Food: 4

Service: 4

Josh W.

The ONLY reason I came here was for the low carb, keto crust, which apparently they don't carry anymore even though it's still on the menu. The employee tried to say that the cauliflower crust was the same, but any idiot knows cauliflower crust is a trend most companies cash in on by mixing a tiny bit of cauliflower with regular dough. The result is a $20 high carb, high calorie, super watery, super gross pizza which you have the pleasure of consuming in a loud, messy, sometimes chaotic environment. 👎👎
I hate to say it, but never going back .

Atmosphere: 1

Food: 1

Service: 1

Blake Lemstra

Staff had a lot of orders and some very unpleasant people in front of me. Yet was still greeted with a smile. Very solid spot.

Bren Cowan

Make your own pizza toppings

Christofer Jewett (Myers)

Pretty good if you like thin crust pizza,not long wait,Good service

John Nunya

Always the best when you can name your toppings.

Janeli Avila

The staff was super friendly one in particular I'm not sure of his name they his was very kind and made small talk so it wasn't awkward and the food was delicious and it was an over all amazing experience

Edward Mottern

Did a build your own pizza and it was pretty good. Too much sauce for my liking but cooked perfectly.
Soda machine didn't have ice. Service was solid.

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