Ayawaska Petaluma

101 2nd St #190, Petaluma
(707) 559-3519

Recent Reviews Order Online Reserve

Customers' Favorites

Pastel Choclo Con Champignones
Lomo Saltado Clasico
Ceviche De Pescado
Ensalada Ayawaska
Lomo Saltado Mixto
Arroz Con Mariscos
Empanadas De Lomo
Pulpo Anticuchero
Veggie Empanadas
Chocolate Volcan

Menu

Appetizers del Mar
Conchitas a la parmesana
broiled scallops cooked with butter and white wine, topped with melted parmesan cheese garnished
Ahi Tuna Nikkei
ahi tuna in an oriental leche de tigre, white onion, avocado, sesame seeds
El Achorao
catch of the day, octopus, squid, scallops, served with a smoked chili cream and our classic leche de tigre
La Paisana
catch of the day, in our classic leche de tigre huancaina sauce (cheese and yellow pepper sauce), Peruvian corn, sweet potato
El Clasico
catch of the day, in a classic leche de tigre, red onion, hot Peruvian pepper, Peruvian corn, sweet potato
Cevi-Fresh
refreshing vegan ceviche , quinoa, cucumber, onion, sweet potatoes , mango, avocado served in passion fruit and lime leche de tigre
Pulpo al olivo
octopus, olive aioli, avocado cream, with a side of soda cracket

Appetizers to Share
Empanadas de pollo
crispy pastry filled with shredded chicken in a Peruvian sauce, served with parsley aioli.
Empanadas de lomo
crispy pastry filled with beef tenderloin, red onion, tomato, potato, cilantro served with rocoto aioli
Pastel choclo con champignones
savory corn cake, yellow pepper sauce, mushrooms, parsley, white onions.
Anticuchos de res
flat iron steak skewers marinated in anticuchera sauce, served with Peruvian corn & rocoto aioli.
Empanadas Veggie
seasonal empanada, ask in the restaurant
Tequenos de cangrejo
fried wonton stuffed with crab meat, shrimp, cream cheese, served with rocoto aioli
Pulpo anticuchero
grilled octopus glazed with anticuchera sauce, served with Peruvian corn & rocoto aioli

Desserts
Passion Fruit Pie
Our best version of the passion fruit pie on a chocolate cookies crust
Cheesecake de Frutas
Traditional Cheesecake with chicha morada sauce
Ayawaska's Caramel Custard
A great cream pudding with Peruvian taste, the favorite of children and adults

Entrees
Tallarines verdes
Linguine with Peruvian style pesto sauce and flat tenderloin steak.
Lomo saltado
Traditional Peruvian style beef tenderloin, red onion, tomatoes, cilantro, garlic, soy and oyster sauce, french fries & rice.
Aji de gallina
Shredded chicken in a creamy yellow pepper Peruvian sauce, pecans, parmesan cheese, served with rice.
Arroz con mariscos
Fresh seafood in fried rice with aji panca & yellow pepper sauce, green peas, bell peppers, white wine, cilantro, cheese.
Risotto de aji amarillo y medallones
Beef tenderloin, arborio rice, yellow pepper sauce, soy & oyster sauce.
Pato a la Norteña
rice and beans mixed and then fried to make a large patty with seafood sauce (squid, scallops, shrimp, octopus) or our traditional lomo saltado
Salmon con crema de poro
Salmon with homemade potato crisps, onion & parsley with creamy leek sauce.
Seco de carne
Traditional Peruvian beans stew, braised short rib with corn cider & cilantro, served with rice and criolla sauce.
Tacu tacu
rice and beans mixed and then fried to make a large patty with seafood sauce (squid, scallops, shrimp, octopus) or our traditional lomo saltado
Pescado a lo macho
Crispy fried whole Branzino, creamy yellow chili seafood stew with rice
Adobo de cerdo
Pork slowly cooked with aji panca, chicha de jora & red onions, served with a side of rice.

Salads
La Duqueza - Salmon
Grilled salmon, tomato, asparagus, corn, lettuce mix with house special balsamic dressing.
Campesino - Quinoa
Organic quinoa, cherry tomatoes, eggplant, zucchini, white onion, asparagus served with balsamic and olive oil vinaigrette.
Ayawaska - Pollo
Grilled chicken breast, oyster mushroom, mint, fried garlic, praline, served with house special honey balsamic dressing.
El Virrey - Lomo
Our traditional Lomo Saltado, mix greens, asparagus with house special balsamic dressing.

Sandwiches & Soups
Pan con chicharron
Petaluma spicy chicken

Sides
Side Yucas Fritas
Side French Fries
Side guacamole
Side of roasted veggies
Side Rice
Side Frejoles
Side Grill Chicken
Side sweet potato
Pituca Chips
Salsa criolla
Side - Prawns (3)
Side Avocado Slice
Side Cancha
Side Choclo
Side Lomo Extra
Side of toasted bread
Side Salad
Side salmon

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Recent Reviews

I will admit, we were sitting near a doorway and it was a little chilly, so if you're going in winter, take a wrap. We had the scallops as an appetizer, and they were fabulous! We also shared a RISOTTO AJI AMARILLO Y MEDALLONES . The beef was so delicious and the risotto as well. We will absolutely be back and probably order exactly the same thing.
December 2025
We had dinner with our son. They both had paella, and I had carnita (pictured). We shared empanadas. We also had dessert. I enjoyed my Frank Sinatra cocktail. Services was pleasant and helpful with suggestions.
December 2025
As a Peruvian, I must say that this is one of my favorite Peruvian restaurants in Northern California. The ambiance, location, service, and above all, the delicious Peruvian food they serve, have no comparison. It is a must-stop if you enjoy Peruvian cuisine.
November 2025

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Ayawaska Petaluma

101 2nd St #190, Petaluma, CA 94952
(707) 559-3519