The Meyer lemon strudel is seriously one of the most delicious things I've ever eaten. Their chocolate one too. We ate them frozen and it was like ice cream but with flaky pastry crust still. We tried a savory mushroom strudel as well and it was awesome. Highly recommend this place!
Nicole Fucile
The strudels are amazing!! I have never had anything like it before, the owner has been creating these decidant, delicious, and amazing strudles for many, many years based on an old family receipe. If you're in town, do yourself a favor and get the bacon and potato strudel!!!! They've got sweets and coffee too!
Mel Hernandez
Heaven in a bite. Strudels aren’t something I usually think of to crave, but after eating here I am craving strudel galore. I went for the vanilla classic and was offered a sample of the savory bacon one. Holy strudel, that thing was amazing! Oh and the vanilla was yummy for “dessert”.
Ken Matejka
Strudels reinvented. The mushroom one is outrageously good. I mean, really good. Just posting about it right now makes me want to go back and get another. You'll over-eat, so be warned.
Marcy Cooper
Yummy and delicious always
Patricia S.
Strudel me crazy but I love this place! The first time I tasted their strudel was during the Wednesday Night Farmer's Market on 2nd Street near next to theater square. I was leaving a restaurant & walked right smack dab in the middle of the farmer's market. After drooling, I mean looking at the various flavors that Simply Strudels had to offer I ended up buying a whole vanilla bean strudel mainly because the person selling the strudels said that it can be kept in the freezer until ready to serve whether it be whole or just slicing a piece off to defrost & eat. I took my first bite & was sold, hook, line & strudel, I mean sinker! I had seen over the years that Simply Strudels had opened a store front but never had the opportunity to stop by as their hours of operation conflicted with work. But one fine early morning I happened to be driving on Petaluma Blvd., South & noticed the open sign & thought to myself "self, you haven't had breakfast so stop in & get some strudel." So glad I listened to myself! So on this particular day I opted to buy 2 savory portions (1 for that morning & 1 for the next day. Bacon, cheddar & potato and garlic, spinach potato) as well as one sweet portion (fresh meyer lemon cheese strudel). OMG TOO DIE FOR!!! The savory strudels were perfection, I mean I could eat those every day for breakfast! I that fresh meyer lemon cheese strudel was Heaven on a plate, so fresh, crisp & lemony! The place is not overly huge, there are places to sit & eat. They have various savory & sweet strudels for sale as full logs or a portion. Some may think the prices are high but you're getting a handmade strudel that's made with all fresh ingredients & you don't have to stand in the kitchen & make it, someone else has done the work for you. I think it's worth it! They also have a coffee menu so you can get a regular old coffee, espresso, latte, etc. Oh & if you're so incline you can order online for pick up in their store front or order via DoorDash for pick up in their store or for delivery. Though now that I think of it, that delivery feature can be quite dangerous for me!
Cristina Marie
Simply Strudels the owners are the sweetest ppl. Great coffee and pastries ❤️
Noellene Sommer
Savory garlic potato and spinach is great. Coffee is good. Why not stop in?
Sharyn Simmons
Discovered quite accidentally at a pop up in the penngrove market today. I am thrilled to know there is a cafe on the blvd in Petaluma where I can purchase the amazing sounding savory mushroom strudel . The vanilla bean was delicious we also brought home some apple - who says no to handmade with love apple strudel? Great find!
Ken M.
Amazing savory strudel. Off the beaten path but worth the extra mile. As a vegetarian, I had the mushroom one - ordered the full, not half - ate the whole thing because it was so good. Tip: order the half to avoid the belly-ache I inflicted upon myself. Absolutely the best!
The most different/amazing/SUPERIOR strudel experience you'll ever have!! I've tried their Key Lime (#1 cold favorite!), their Meyer Lemon, and their Mushroom Tarragon (#1 hot favorite!) You definitely HAVE to try them out! I can't imagine any of their flavors being anything but awesome!
Mel H.
Original vanilla strudel = orga$m in your mouth. Flaky phyllo dough plus what tastes like some sort of vanilla cream cheese but frozen? Like ice cream. Then I tried the bacon cheese one and holy strudel. I accidentally ate mine in reverse, so here's a tip: get the bacon cheese strudel with a latte, then eat the vanilla strudel as breakfast or lunch "dessert", either there at the cute location or take the vanilla one home. Yum yum get in my belly!
benjamin p.
OMG, these guys are the best! I came for the coffee & strudel and stayed for the good vibes.
Lynda M.
What a hidden treasure! Best strudel I've ever had. I can't wait to go back and try every flavor. Let's support this amazing place. We need more interesting places like this in California!
Sue Jones
Delicious strudels! Loved the mushroom and tarragon.
The Meyer lemon strudel is seriously one of the most delicious things I've ever eaten. Their chocolate one too. We ate them frozen and it was like ice cream but with flaky pastry crust still. We tried a savory mushroom strudel as well and it was awesome. Highly recommend this place!
The strudels are amazing!! I have never had anything like it before, the owner has been creating these decidant, delicious, and amazing strudles for many, many years based on an old family receipe. If you're in town, do yourself a favor and get the bacon and potato strudel!!!! They've got sweets and coffee too!
Heaven in a bite. Strudels aren’t something I usually think of to crave, but after eating here I am craving strudel galore. I went for the vanilla classic and was offered a sample of the savory bacon one. Holy strudel, that thing was amazing! Oh and the vanilla was yummy for “dessert”.
Strudels reinvented. The mushroom one is outrageously good. I mean, really good. Just posting about it right now makes me want to go back and get another. You'll over-eat, so be warned.
Yummy and delicious always
Strudel me crazy but I love this place! The first time I tasted their strudel was during the Wednesday Night Farmer's Market on 2nd Street near next to theater square. I was leaving a restaurant & walked right smack dab in the middle of the farmer's market. After drooling, I mean looking at the various flavors that Simply Strudels had to offer I ended up buying a whole vanilla bean strudel mainly because the person selling the strudels said that it can be kept in the freezer until ready to serve whether it be whole or just slicing a piece off to defrost & eat. I took my first bite & was sold, hook, line & strudel, I mean sinker! I had seen over the years that Simply Strudels had opened a store front but never had the opportunity to stop by as their hours of operation conflicted with work. But one fine early morning I happened to be driving on Petaluma Blvd., South & noticed the open sign & thought to myself "self, you haven't had breakfast so stop in & get some strudel." So glad I listened to myself! So on this particular day I opted to buy 2 savory portions (1 for that morning & 1 for the next day. Bacon, cheddar & potato and garlic, spinach potato) as well as one sweet portion (fresh meyer lemon cheese strudel). OMG TOO DIE FOR!!! The savory strudels were perfection, I mean I could eat those every day for breakfast! I that fresh meyer lemon cheese strudel was Heaven on a plate, so fresh, crisp & lemony! The place is not overly huge, there are places to sit & eat. They have various savory & sweet strudels for sale as full logs or a portion. Some may think the prices are high but you're getting a handmade strudel that's made with all fresh ingredients & you don't have to stand in the kitchen & make it, someone else has done the work for you. I think it's worth it! They also have a coffee menu so you can get a regular old coffee, espresso, latte, etc. Oh & if you're so incline you can order online for pick up in their store front or order via DoorDash for pick up in their store or for delivery. Though now that I think of it, that delivery feature can be quite dangerous for me!
Simply Strudels the owners are the sweetest ppl. Great coffee and pastries ❤️
Savory garlic potato and spinach is great. Coffee is good. Why not stop in?
Discovered quite accidentally at a pop up in the penngrove market today. I am thrilled to know there is a cafe on the blvd in Petaluma where I can purchase the amazing sounding savory mushroom strudel . The vanilla bean was delicious we also brought home some apple - who says no to handmade with love apple strudel? Great find!
Amazing savory strudel. Off the beaten path but worth the extra mile. As a vegetarian, I had the mushroom one - ordered the full, not half - ate the whole thing because it was so good. Tip: order the half to avoid the belly-ache I inflicted upon myself. Absolutely the best!
Restaurantji Recommends
The most different/amazing/SUPERIOR strudel experience you'll ever have!! I've tried their Key Lime (#1 cold favorite!), their Meyer Lemon, and their Mushroom Tarragon (#1 hot favorite!) You definitely HAVE to try them out! I can't imagine any of their flavors being anything but awesome!
Original vanilla strudel = orga$m in your mouth. Flaky phyllo dough plus what tastes like some sort of vanilla cream cheese but frozen? Like ice cream. Then I tried the bacon cheese one and holy strudel. I accidentally ate mine in reverse, so here's a tip: get the bacon cheese strudel with a latte, then eat the vanilla strudel as breakfast or lunch "dessert", either there at the cute location or take the vanilla one home. Yum yum get in my belly!
OMG, these guys are the best! I came for the coffee & strudel and stayed for the good vibes.
What a hidden treasure! Best strudel I've ever had. I can't wait to go back and try every flavor. Let's support this amazing place. We need more interesting places like this in California!
Delicious strudels! Loved the mushroom and tarragon.