Haya Ramen

35D Crescent Dr, Pleasant Hill
(925) 849-6171

Recent Reviews

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Jerry

Terrible service. Bug in my friends food and guess what. They did absolutely nothing and ignored us.

Atmosphere: 1

Food: 1

Service: 1

bosco wu

bug in my food and they brushed it off pretending it was something else when it clearly wasnt

Atmosphere: 1

Food: 1

Service: 1

Max H

Great ramen

Atmosphere: 5

Food: 5

Service: 5

Cynthia Harvey

The broth is pretty good, but the pork is tough and overcooked. Noodles aren't great. Quick and easy though.

Atmosphere: 3

Food: 2

Service: 4

Susana Ramirez

Was excited when my husband said he was bringing ramen for dinner since im getting sick and then I was so disappointed. Two small pieces of protein and flavorless overall.

Food: 1

Anthony Del Bene

A very flavorful tonkotsu ramen

Atmosphere: 4

Food: 5

Service: 5

John Gladden

Great Raman!

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Spicy Tonkotsu Ramen, Black Garlic Ramen

Shelly Hamalian

Cozy and yummy!!!

Recommended dishes: Spicy Tonkotsu Ramen

Chirag Soni

Ramen is okay, got take out and received no utensils.

Atmosphere: 3

Food: 3

Service: 3

Kiki Squid

Convenient and tasty Ramen spot. Parking spots available in front of stores. Server was very sweet. The appetizer Chicken Karaage was crispy on the outside and tender and moist on the inside. We enjoyed the Takoyaki squid balls that are a tasty Japanese fritter. Our original intention was to quell our Tonkatsu cravings; the Black Garlic Ramen soothed my soul and mellowed out the stress lines in my face. Thank you Haya Ramen!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Black Garlic Ramen, Spicy Tonkotsu, Chicken Karaage

Steffi Lee

A nice warm ramen after movie in cold winter. Cozzy ..

Atmosphere: 4

Food: 3

Service: 4

coyoteslodge

Had a vegan ramen listed on the menu. Staff knowledgeable enough to make recommendations about vegan friendly sides. Friendly staff. Friendly owner.

Adrianna

I feel like for a place with ramen in their name, they should have more than 5 options that are all almost identical, no other meat options aside from pork. When we got here, the lady serving us was very quick to just get inpatient when trying to take our order and was sort of grumpy. At least food came out quick though. But the food itself wasnt even really that good in particular, it reeked of stale oil and tasted slightly burnt at times some how. The egg in my ramen was also very cold in the middle. But also, im concerned for the cleanliness of this place because the soy sauce bottle at the table seems to have no been cleaned in a while, it was very greasy and had some questionable crust in some spots... Can see the photo below for that. So yah I will definitely not be coming back here again, really not much to like about it.

Atmosphere: 4

Food: 1

Service: 3

Arya Gharlute

The server was very cold and rude.
The food was not good either. The portion was very small (if you compare it to a place like Ramen 101). When I asked for my ramen to be served extra spicy, I wasn’t told there was a $2 extra cost to the very small portion of chilly oil that was served. It was also very pricey for the portion. It cost $24 for 1 person - with a request to make it extra spicy(usually doesn’t have a cost) and getting black garlic oil(which I know would cost but $2 was too much for the small portion).
Hopefully, they look at the review and try to improve.
Definitely would recommend Ramen 101 over this place, the broth is tasty, the portion is big and the people are very hospitable.

Atmosphere: 1

Food: 1

Service: 1

Tita Friday PH

After a long trip from Manila to San Francisco, we stopped by Haya Ramen to satisfy my 6-year-old niece’s craving for ramen.

The food? Well, it wasn’t bad—but coming from the amazing Japanese restaurants back home in the Philippines and the authentic spots in Japan, this just didn’t cut it for me.

Tempura – Crispy, yes, but it lacked that light, airy crunch I’ve come to expect. The dipping sauce didn’t do much to enhance the experience either.

Gyoza – Golden and perfectly fried, but the flavor fell flat. They were fine, but not memorable.

Takoyaki – Generously topped with bonito flakes, but the filling was a bit too doughy for my taste.

The ramen itself looked good, but the taste left much to be desired. It wasn’t terrible, but it didn’t hit the high notes I was hoping for. I think after being spoiled by the quality of Japanese food back home, this just didn’t quite match up to those standards.

Overall, it was an okay meal, but I’ll definitely be on the lookout for a ramen place that delivers the punch we were hoping for after a long flight.

Atmosphere: 3

Food: 3

Service: 4

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