Elia

310 Main St A, Pleasanton
(925) 399-6921

Recent Reviews Order Online Reserve

Customers' Favorites

Chef's Seasonal Veggie Risotto
Greek Yogurt Cheesecake
Filet Mignon Souvlaki
Black Truffle Burrata
Kotopoulo Souvlaki
Braised Lamb Shank
Chicken Souvlaki
Grilled Octopus
Spanakotiropita
Arnisia Paidakia

Menu

Soups
Avgolemono
Chicken lemon soup.

Appetizer
Spanakopita
Spinach, and feta.
Tzatziki
Strained Greek yogurt-Persian cucumber-dill, garlic, and mint.
Dolma Trio
Homemade rice stuffed chilled wine leaves, bell peppers, cabbage, and garlic yogurt.
Spanish Octopus
Grilled octopus, cannellini beans, and grilled Persian cucumber.
Elies
Marinated greek olives, feta cheese, and pickled onions.
Ezme
Spicy walnut dip.
Lamb Meatballs
Blistered tomatoes, zaatar, and garlic yogurt.
Tarama
Fish roe dip, and pickled vegetables.
Lamb Ribs
Oven-roasted ribs, fries, and lemon-oregano.
Trio Dip
Tzatziki, tarama, and ezme.
Garides
Sautéed tiger prawns, feta-olives, bell peppers, lemon, and Pouilly Fuisse.
Flat Bread
Caramelized mushrooms, onions, gruyere, parmigiana, and truffle oil.
Lahmacun
Thin crust dough, ground beef, tomatoes, and onions.
Greek Salad
Persian cucumber, red onions, heirloom tomatoes, bell peppers, kalamata olives, feta, and lemon oregano olive oil.
House Salad
Mixed green, cherry tomatoes, and cucumber.

Entree
Lamb Chops
Grass-fed Australian rack of lamb, sautéed spinach, roasted potato, and pomegranate glaze.
Chicken Souvlaki
Organic chicken breast skewers, grilled vegetables, rice, and tzatziki.
Mousakka
Eggplant, potato, garlic, onions, grounded lamb, and bechamel.
Veggie Risotto
Italian Arborio rice, seasonal vegetables, pickled eggplant, parmesan crisp.
Lamb Shank
Port braised lamb shank a la mating non, ratatouille, and chickpeas.
Bucatini Lobster
Fresh homemade bucatini pasta, Maine lobster, garlic, cherry tomatoes, Urfa, and tomato sauce Pouilly Fuisse.
Angus Ribeye
Applewood smoked steak, Truffle fries, arugula, and XO cognac-mushroom sauce.
Game Hen
Semi boneless game hen, mushroom ravioli, sautéed spinach, garlic, cherry tomatoes, and white wine lemon sauce.

Sides
Rice
Greek Fries & Feta
Sauteed Spinach
Sauteed Mushrooms
Grilled Veggies
Chicken Souvlaki

Photos

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Recent Reviews

If you ever have a chance to eat on their patio next to the fire. DO IT! The staging is done with such elegance that it felt like we were eating in a Michelin grade restaurant. The coconut ceviche is so good! It even came IN A COCONUT!
September 2025
Too crowded. My server was having a bad day. Her supervisor had to take over. She did not want to give larger glasses of water or a picture. It was hot that day. The shrimp was overcooked and I chewed it like chewing gum.
August 2025
Our group recently dined at Elia in Pleasanton, a restaurant we chose based on its excellent online reviews. We ordered a variety of dishes to share, including the Chivici, hummus, grilled seabass, lamb chops, and paella etc. Every dish was well-prepared, but the grilled seabass stood out as truly exceptional. The restaurant's atmosphere and service were also fantastic. I highly recommend a visit—and after your meal, you can enjoy a nice walk through downtown Pleasanton....
August 2025

More Reviews

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Elia

310 Main St A, Pleasanton, CA 94566
(925) 399-6921