Actually they have a booth at farmers market and they were stuck up and snobby. They should keep there"Better then" attitudes in pleasanton. When I tried to pay for my purchase with e.b.t. chips they refused and I had to go get farmers market staff where I purchased the chips to walk over with me and then there attitudes switched up again and they were all of a sudden nice again. But none the less did not even apologize, and when staff left there attitudes went back to being there snobby stuck up selfs. So fake and the bread did seem like it was baked that day maybe they use day old bread for farmers market? Actually the bread would be perfect for croutons ! The taste was really good though.
Cheryl Takens
We ordered the chicken pot pie with biscuit topping. The flavor is very nice, but way too much biscuit for us. 3.5 stars.
Scott Daly
Very overated and very very overpriced. The food is very underwhelming and I definitely don't recommend this place to anyone. You can find a better place with better food and save yourself an average of $20 especially at breakfast and lunch.
Pam A.
Before this restaurant closed due to Covid we had lunch there twice. The food is good but small portions and a little expensive outdoor dining is the only option we found the staff to be un-trained. When it reopens, I doubt we will ever return.
Callie D.
Best damn pecan pie ever! The quality of ingredients is evident in each bite. I would highly recommend them.
Lyn C.
I purchased the sliced sourdough loaf, focaccia, and sugar cookies (box of 4 cookies) from the outdoor stand they have set up on Fridays. Each item was $9. The sourdough was very good. Just the right amount of tartness and the bread was soft wile the crust was crisp. This sugar cookies were good, too. 4 huge cookies per box. The focaccia was soft and fresh but had too much of an overpowering flavor of oil and salt. The service was so slow. There were only 2 customers ahead of me and there were 2 employees manning the stand, but I had to wait over 15 minutes to make my purchase.
Steven J.
Simply fantastic. Tried a variety of their goods (muffins, pie, bread) and they are all excellent.
Sebastian Hein
Swing by on Saturdays between 9am and 1pm. Be early to grab a baguette! Just phenomenal! Try their pastries... mouthwatering!
Courtney E.
Wish Matt would bring back the restaurant but glad we have the bake stand on Saturday morning to frequent in addition to the options for pick up locally. Everything I've tried is great and I especially appreciate that the sweets are more European style (not too sweet).
We had an event catered by Salt Craft and had a wonderful experience. They were attentive, responsive and kind. Their food was absolutely delicious particularly the baked breads, cookies and brownies. I'd recommend them if you are also planning an event.
Nancy M.
This is the 2nd time I have tried the Pies bought from the San Ramon market. The first one we thought they forgot the sugar. We tired another one yesterday and this time it was Peach. Once again, it appears they forgot the sugar, the peaches taste like canned peaches. The crumble was good, but not enough to try again. I also felt the price was VERY high, $14 for a tiny pie.
Tareq Barakzoy
I love the pies. The blueberry crumbles is notOverly sweet. The quality is excellent and you can taste it. They sell at San Ramon Farmers Market.
Susan Copas Dunnegan
The clam chowder was AMAZING! So flavorful with a bit of a kick and super fresh, even after 3 days in the fridge. I would definitely buy this again if it’s offered.
Kim H.
We ordered our Christmas dinner here and it was delicious. Ordering online and pick up was super easy. Staff was very nice at pick up and everyone enjoyed the food. Christmas dinner was never easier.
Good ?
Actually they have a booth at farmers market and they were stuck up and snobby. They should keep there"Better then" attitudes in pleasanton. When I tried to pay for my purchase with e.b.t. chips they refused and I had to go get farmers market staff where I purchased the chips to walk over with me and then there attitudes switched up again and they were all of a sudden nice again. But none the less did not even apologize, and when staff left there attitudes went back to being there snobby stuck up selfs. So fake and the bread did seem like it was baked that day maybe they use day old bread for farmers market? Actually the bread would be perfect for croutons ! The taste was really good though.
We ordered the chicken pot pie with biscuit topping. The flavor is very nice, but way too much biscuit for us. 3.5 stars.
Very overated and very very overpriced. The food is very underwhelming and I definitely don't recommend this place to anyone. You can find a better place with better food and save yourself an average of $20 especially at breakfast and lunch.
Before this restaurant closed due to Covid we had lunch there twice. The food is good but small portions and a little expensive outdoor dining is the only option we found the staff to be un-trained. When it reopens, I doubt we will ever return.
Best damn pecan pie ever! The quality of ingredients is evident in each bite. I would highly recommend them.
I purchased the sliced sourdough loaf, focaccia, and sugar cookies (box of 4 cookies) from the outdoor stand they have set up on Fridays. Each item was $9. The sourdough was very good. Just the right amount of tartness and the bread was soft wile the crust was crisp. This sugar cookies were good, too. 4 huge cookies per box. The focaccia was soft and fresh but had too much of an overpowering flavor of oil and salt. The service was so slow. There were only 2 customers ahead of me and there were 2 employees manning the stand, but I had to wait over 15 minutes to make my purchase.
Simply fantastic. Tried a variety of their goods (muffins, pie, bread) and they are all excellent.
Swing by on Saturdays between 9am and 1pm. Be early to grab a baguette! Just phenomenal! Try their pastries... mouthwatering!
Wish Matt would bring back the restaurant but glad we have the bake stand on Saturday morning to frequent in addition to the options for pick up locally. Everything I've tried is great and I especially appreciate that the sweets are more European style (not too sweet).
Restaurantji Recommends
We had an event catered by Salt Craft and had a wonderful experience. They were attentive, responsive and kind. Their food was absolutely delicious particularly the baked breads, cookies and brownies. I'd recommend them if you are also planning an event.
This is the 2nd time I have tried the Pies bought from the San Ramon market. The first one we thought they forgot the sugar. We tired another one yesterday and this time it was Peach. Once again, it appears they forgot the sugar, the peaches taste like canned peaches. The crumble was good, but not enough to try again. I also felt the price was VERY high, $14 for a tiny pie.
I love the pies. The blueberry crumbles is notOverly sweet. The quality is excellent and you can taste it. They sell at San Ramon Farmers Market.
The clam chowder was AMAZING! So flavorful with a bit of a kick and super fresh, even after 3 days in the fridge. I would definitely buy this again if it’s offered.
We ordered our Christmas dinner here and it was delicious. Ordering online and pick up was super easy. Staff was very nice at pick up and everyone enjoyed the food. Christmas dinner was never easier.