Alex tacos

941 E Mission Blvd, Pomona
(909) 237-4708

Recent Reviews

Ma

Love this place tacos are so so good .. reasonable price. But small tacos for the price.. but still taste so delicious.. highly recommend to try it

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carne Asada Taco

Myra Chavez

Pretty OG. My guests liked it.

Atmosphere: 1

Food: 4

Service: 5

Recommended dishes: Tacos Dorados De Birria De Chivo, Al Pastor Quesabirria

Lourdes Gonzalez

Very small place but great food love the

Atmosphere: 3

Food: 5

Service: 4

Rebeca De Leon

Tacos Al pastor with pineapple, a delight!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Al Pastor

Nate Slayton

Really good food and 4 a good

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Carne Asada Taco, Carnitas, Carne Al Gusto Dine in: Yes Outdoor seating: No Takeout: Yes Delivery: No Curbside pickup: No

Dr moon E

The birria tacoa are highly recommended, excellent service, they even fight to serve you!

Atmosphere: 5

Food: 5

Service: 5

norma roman

very delicious I recommend

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burrito de Asada, Burrito de Chorizo, Taco de Cabeza, Tacos Dorados, Lengua, Menudo, Taco de, Taco de Asada, Taco de Chorizo, Burrito de Pastor

Allen A

Pork & Chorizo tacos were amazing!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Al Pastor

luz maria martinez

poor hygiene on the

Food: 5

Recommended dishes: Tacos Dorados

Joseph Flores

Food always hits. Bomb. Must

Atmosphere: 2

Food: 5

Service: 5

Mariano Flores

Good food

Dimpz013 ..

On of my favorite spots in Pomona. Try the carne en su jugo it's so delicious I'm never disappointed with their food

Justin Hunsinger

Place has been my go to for years. Amazing food!

Atmosphere: 4

Food: 5

Service: 5

Renji Herbosa

The best brain tacos.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Taco Al Pastor, Consomé

Ronnie F.

My wife and I used to love coming here for the tacos and the burritos. Especially since they carry tripas and buche. We used to go almost every other day, or at LEAST twice a week. Unfortunately ever since the old cook left, the value for your $ has gone down. We used to be able to split one burrito and it would be sufficient for both of us, but now the burritos are about the size of a Taco Bell burrito. The tacos have a few droppings of meat, and even when we asked for more cilantro compared to onions, there was hardly any of either. Hope they are able to talk to their current chef and bring things back to how they were.

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