The Bantam Kitchen
$ • American, Vegetarian
Hours:
2704 Hartnell Ave Suite J, Redding
(530) 338-2219
About The Bantam Kitchen
Customers' Favorites
Mac 'N Cheese with Chicken
Fried Green Tomato Burger
Southwest Chicken Salad
Fried Chicken Sandwich
Taco Tuesday Trifecta
Pimento Cheeseburger
Fried Green Tomatoes
The Bantam Breakfast
Shrimp & Grits
Fried Chicken Wrap
The Bantam Kitchen Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 9AM - 10PM |
The Bantam Kitchen offers great service, an awesome beer selection, and a promising outdoor seating area. The restaurant has matured, providing flavorful food that wakes up taste buds. The fried chicken sandwich (Nashville hot-style) is still amazing, and the shrimp and grits continue to be well-loved. Their New Orleans/Cajun theme delights guests with delicious catfish and shrimp and grits. The menu includes a variety of tasty options, and the engaging service makes it a top choice for quality food. Customers praise the fried green tomatoes, Cajun shrimp, fried chicken wrap, and the house-made sauce that accompanies many dishes. The fried chicken sandwich is often called the best in town, with coleslaw and pickles that go perfectly with it. Visitors enjoy the nachos with pork and the Cuban chicken sandwich. On Tuesdays, the restaurant features great tacos, and the shrimp and grits, along with fried catfish, are popular dishes, cooked with care and served with tasty sides like coleslaw. The helpful staff, friendly atmosphere, and good prices make it a recommended spot for both lunch and brunch. Though there have been some service issues noted, the restaurant shows potential for improvement and continues to provide an authentic down-home feeling.