Cajun Restaurants near Redlands, CA

“I can honestly say I was beyond happy of the portion size and sauce for the 65$ pick and choose boil. I got the shrimp, a lobster, and muscles. Everything was perfectly cooked except for the whole lobster tail; unfortunately when you cook in in a half opened shell from a cut, it dries out the meat quicker in the process.

What is common in Maine for seafood boils is to teach people how to open the tail by poking the meat from the shell at the base of the flippers of the tail. No cuts are easy and getting the meat out is a (start to finish) 5 second process without drying out the tail meat! Highly recommend this establishment look into that. Most of the connections for the tail to the meat is at the base of the tails flippers.

In other words, the blazing sauce is apparently a mix of the butter and the other sauce. Highly recommend! Mild spice level was lovely 😍“

“My husband and I ate here for the first time yesterday and I have to say it was fantastic! Everything was cooked to perfection and even my Long Island was one of the best I've ever had! We definitely plan on returning soon!“

“The certified vegan pho was tasty and fresh. I wish they had other options but I do appreciate this one.
Service was good and they checked on us often even though the restaurant was very crowded.
This seems to be a very popular place. Not much for atmosphere but good food and service.“

“Bomb food 💣 highly recommend“

“The service and food were really good. The prices are fair. I just ordered the shrimp in the jambalaya sauce with a side of rice and it knocked my socks off. Super flavorful, and perfect spiciness. If you are going to have a group eat here then I suggest you get a little of everything because it is going to taste amazing. And it's not very expensive. 4.5 stars. My only complaint is that it's a little too dark in the restaurant so it feels a little depressing, but other than that the food and service were top-notch. Would totally recommend to my loved ones.“